Chinese cabbage vs. Wax gourd — In-Depth Nutrition Comparison
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Significant differences between Chinese cabbage and wax gourd
- The amount of vitamin A, vitamin C, vitamin K, folate, vitamin B6, calcium, potassium, vitamin B2, and iron in Chinese cabbage is higher than in wax gourd.
- Chinese cabbage covers your daily vitamin A needs 89% more than wax gourd.
- Wax gourd has 70 times less vitamin B2 than Chinese cabbage. Chinese cabbage has 0.07mg of vitamin B2, while wax gourd has 0.001mg.
Specific food types used in this comparison are Cabbage, chinese (pak-choi), raw and Waxgourd, (chinese preserving melon), cooked, boiled, drained, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +90% |
Contains more CalciumCalcium | +483.3% |
Contains more PotassiumPotassium | +4940% |
Contains more IronIron | +110.5% |
Contains more PhosphorusPhosphorus | +117.6% |
Contains less SodiumSodium | -39.3% |
Contains more ManganeseManganese | +183.9% |
Contains more SeleniumSelenium | +150% |
Contains more ZincZinc | +210.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +328.6% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +12.5% |
Contains more Vitamin B1Vitamin B1 | +17.6% |
Contains more Vitamin B2Vitamin B2 | +6900% |
Contains more Vitamin B3Vitamin B3 | +30.2% |
Contains more Vitamin B6Vitamin B6 | +506.3% |
Contains more Vitamin KVitamin K | +1525% |
Contains more FolateFolate | +1550% |
Contains more CholineCholine | +30.6% |
Contains more Vitamin B5Vitamin B5 | +37.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 45mg | 10.5mg | 38% |
Vitamin K | 45.5µg | 2.8µg | 36% |
Vitamin A | 223µg | 0µg | 25% |
Folate | 66µg | 4µg | 16% |
Vitamin B6 | 0.194mg | 0.032mg | 12% |
Calcium | 105mg | 18mg | 9% |
Potassium | 252mg | 5mg | 7% |
Iron | 0.8mg | 0.38mg | 5% |
Vitamin B2 | 0.07mg | 0.001mg | 5% |
Zinc | 0.19mg | 0.59mg | 4% |
Manganese | 0.159mg | 0.056mg | 4% |
Phosphorus | 37mg | 17mg | 3% |
Sodium | 65mg | 107mg | 2% |
Magnesium | 19mg | 10mg | 2% |
Protein | 1.5g | 0.4g | 2% |
Vitamin B3 | 0.5mg | 0.384mg | 1% |
Vitamin B5 | 0.088mg | 0.121mg | 1% |
Selenium | 0.5µg | 0.2µg | 1% |
Vitamin B1 | 0.04mg | 0.034mg | 1% |
Calories | 13kcal | 14kcal | 0% |
Fats | 0.2g | 0.2g | 0% |
Carbs | 2.18g | 3.04g | 0% |
Net carbs | 1.18g | 2.04g | N/A |
Sugar | 1.18g | 1.18g | N/A |
Fiber | 1g | 1g | 0% |
Copper | 0.021mg | 0.022mg | 0% |
Vitamin E | 0.09mg | 0.08mg | 0% |
Choline | 6.4mg | 4.9mg | 0% |
Saturated fat | 0.027g | 0.016g | 0% |
Monounsaturated fat | 0.015g | 0.037g | 0% |
Polyunsaturated fat | 0.096g | 0.088g | 0% |
Tryptophan | 0.015mg | 0.002mg | 0% |
Threonine | 0.049mg | 0% | |
Isoleucine | 0.085mg | 0% | |
Leucine | 0.088mg | 0% | |
Lysine | 0.089mg | 0.009mg | 0% |
Methionine | 0.009mg | 0.003mg | 0% |
Phenylalanine | 0.044mg | 0% | |
Valine | 0.066mg | 0% | |
Histidine | 0.026mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.5 g
Fats:
0.2 g
Carbs:
2.18 g
Water:
95.32 g
Other:
0.8 g
Protein:
0.4 g
Fats:
0.2 g
Carbs:
3.04 g
Water:
96.06 g
Other:
0.3 g
Contains more ProteinProtein | +275% |
Contains more OtherOther | +166.7% |
Contains more CarbsCarbs | +39.4% |
~equal in
Fats
~0.2g
~equal in
Water
~96.06g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.027 g
Monounsaturated fat:
Mono. Fat
0.015 g
Polyunsaturated fat:
Poly. Fat
0.096 g
Saturated fat:
Sat. Fat
0.016 g
Monounsaturated fat:
Mono. Fat
0.037 g
Polyunsaturated fat:
Poly. Fat
0.088 g
Contains less Sat. FatSaturated fat | -40.7% |
Contains more Mono. FatMonounsaturated fat | +146.7% |
~equal in
Polyunsaturated fat
~0.088g