Sponge cake vs. Noodles — In-Depth Nutrition Comparison
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The main differences between sponge cake and noodles
- Sponge cake has more vitamin B2, vitamin B12, vitamin A, and vitamin B5; however, noodles has more folate, vitamin B1, selenium, and manganese.
- Daily need coverage for cholesterol for sponge cake is 47% higher.
- Noodles has 46 times less sodium than sponge cake. Sponge cake has 228mg of sodium, while noodles has 5mg.
Food types used in this article are Cake, sponge, prepared from recipe and Noodles, egg, enriched, cooked.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +250% |
| Contains more PotassiumPotassium | +271.1% |
| Contains more PhosphorusPhosphorus | +31.6% |
| Contains more MagnesiumMagnesium | +133.3% |
| Contains more CopperCopper | +75% |
| Contains more ZincZinc | +10.2% |
| Contains less SodiumSodium | -97.8% |
| Contains more ManganeseManganese | +88.6% |
| Contains more SeleniumSelenium | +29.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +1183.3% |
| Contains more Vitamin B2Vitamin B2 | +121.3% |
| Contains more Vitamin B5Vitamin B5 | +107.6% |
| Contains more Vitamin B6Vitamin B6 | +28.3% |
| Contains more Vitamin B12Vitamin B12 | +311.1% |
| Contains more Vitamin B1Vitamin B1 | +81.8% |
| Contains more Vitamin B3Vitamin B3 | +72.5% |
| Contains more FolateFolate | +115.4% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.3 g
Fats:
4.3 g
Carbs:
57.7 g
Water:
29.4 g
Other:
1.3 g
Protein:
4.54 g
Fats:
2.07 g
Carbs:
25.16 g
Water:
67.73 g
Other:
0.5 g
| Contains more ProteinProtein | +60.8% |
| Contains more FatsFats | +107.7% |
| Contains more CarbsCarbs | +129.3% |
| Contains more OtherOther | +160% |
| Contains more WaterWater | +130.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.301 g
Monounsaturated fat:
Mono. Fat
1.576 g
Polyunsaturated fat:
Poly. Fat
0.649 g
Saturated fat:
Sat. Fat
0.419 g
Monounsaturated fat:
Mono. Fat
0.581 g
Polyunsaturated fat:
Poly. Fat
0.552 g
| Contains more Mono. FatMonounsaturated fat | +171.3% |
| Contains more Poly. FatPolyunsaturated fat | +17.6% |
| Contains less Sat. FatSaturated fat | -67.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Cholesterol | 170mg | 29mg | 47% |
| Vitamin B2 | 0.301mg | 0.136mg | 13% |
| Vitamin B12 | 0.37µg | 0.09µg | 12% |
| Vitamin B1 | 0.159mg | 0.289mg | 11% |
| Folate | 39µg | 84µg | 11% |
| Carbs | 57.7g | 25.16g | 11% |
| Sodium | 228mg | 5mg | 10% |
| Selenium | 18.5µg | 23.9µg | 10% |
| Vitamin A | 77µg | 6µg | 8% |
| Calories | 297kcal | 138kcal | 8% |
| Manganese | 0.167mg | 0.315mg | 6% |
| Protein | 7.3g | 4.54g | 6% |
| Vitamin B5 | 0.546mg | 0.263mg | 6% |
| Vitamin B3 | 1.204mg | 2.077mg | 5% |
| Choline | 25.7mg | 5% | |
| Fiber | 1.2g | 5% | |
| Copper | 0.056mg | 0.098mg | 5% |
| Saturated fat | 1.301g | 0.419g | 4% |
| Phosphorus | 100mg | 76mg | 3% |
| Potassium | 141mg | 38mg | 3% |
| Calcium | 42mg | 12mg | 3% |
| Magnesium | 9mg | 21mg | 3% |
| Fats | 4.3g | 2.07g | 3% |
| Monounsaturated fat | 1.576g | 0.581g | 2% |
| Vitamin E | 0.17mg | 1% | |
| Vitamin D | 0.1µg | 1% | |
| Zinc | 0.59mg | 0.65mg | 1% |
| Vitamin D | 4IU | 1% | |
| Vitamin B6 | 0.059mg | 0.046mg | 1% |
| Polyunsaturated fat | 0.649g | 0.552g | 1% |
| Iron | 1.58mg | 1.47mg | 1% |
| Net carbs | 57.7g | 23.96g | N/A |
| Sugar | 0.4g | N/A | |
| Trans fat | 0.029g | N/A | |
| Tryptophan | 0.089mg | 0.043mg | 0% |
| Threonine | 0.308mg | 0.138mg | 0% |
| Isoleucine | 0.35mg | 0.19mg | 0% |
| Leucine | 0.59mg | 0.365mg | 0% |
| Lysine | 0.418mg | 0.137mg | 0% |
| Methionine | 0.192mg | 0.086mg | 0% |
| Phenylalanine | 0.374mg | 0.24mg | 0% |
| Valine | 0.395mg | 0.22mg | 0% |
| Histidine | 0.172mg | 0.121mg | 0% |
| Omega-3 - EPA | 0.001g | 0g | N/A |
| Omega-3 - DHA | 0.015g | 0g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
21%
20%
Minerals Daily Need Coverage Score
32%
33%
Comparison summary
Which food is lower in Sugar?
Sponge cake is lower in Sugar (difference - 0.4g)
Which food is lower in glycemic index?
Sponge cake is lower in glycemic index (difference - 4)
Which food is cheaper?
Sponge cake is cheaper (difference - $2)
Which food is lower in Cholesterol?
Noodles is lower in Cholesterol (difference - 141mg)
Which food contains less Sodium?
Noodles contains less Sodium (difference - 223mg)
Which food is lower in Saturated fat?
Noodles is lower in Saturated fat (difference - 0.882g)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.