Cashew vs. Adzuki bean — In-Depth Nutrition Comparison
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How are cashew and adzuki bean different?
- Cashew is richer in copper, magnesium, selenium, phosphorus, and iron, while adzuki bean is higher in folate, fiber, potassium, and vitamin B2.
- Adzuki bean covers your daily need for folate, 149% more than cashew.
- Cashew contains 41 times more saturated fat than adzuki bean. Cashew contains 7.783g of saturated fat, while adzuki bean contains 0.191g.
Nuts, cashew nuts, raw and Beans, adzuki, mature seeds, raw types were used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +129.9% |
| Contains more IronIron | +34.1% |
| Contains more CopperCopper | +100.6% |
| Contains more ZincZinc | +14.7% |
| Contains more PhosphorusPhosphorus | +55.6% |
| Contains more SeleniumSelenium | +541.9% |
| Contains more CalciumCalcium | +78.4% |
| Contains more PotassiumPotassium | +90% |
| Contains less SodiumSodium | -58.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B6Vitamin B6 | +18.8% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B2Vitamin B2 | +279.3% |
| Contains more Vitamin B3Vitamin B3 | +147.6% |
| Contains more Vitamin B5Vitamin B5 | +70.3% |
| Contains more FolateFolate | +2388% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Folate | 25µg | 622µg | 149% |
| Copper | 2.195mg | 1.094mg | 122% |
| Fats | 43.85g | 0.53g | 67% |
| Monounsaturated fat | 23.797g | 0.05g | 59% |
| Polyunsaturated fat | 7.845g | 0.113g | 52% |
| Magnesium | 292mg | 127mg | 39% |
| Fiber | 3.3g | 12.7g | 38% |
| Saturated fat | 7.783g | 0.191g | 35% |
| Selenium | 19.9µg | 3.1µg | 31% |
| Phosphorus | 593mg | 381mg | 30% |
| Vitamin K | 34.1µg | 28% | |
| Iron | 6.68mg | 4.98mg | 21% |
| Potassium | 660mg | 1254mg | 17% |
| Vitamin B5 | 0.864mg | 1.471mg | 12% |
| Vitamin B2 | 0.058mg | 0.22mg | 12% |
| Calories | 553kcal | 329kcal | 11% |
| Carbs | 30.19g | 62.9g | 11% |
| Starch | 23.49g | 10% | |
| Vitamin B3 | 1.062mg | 2.63mg | 10% |
| Zinc | 5.78mg | 5.04mg | 7% |
| Vitamin E | 0.9mg | 6% | |
| Vitamin B6 | 0.417mg | 0.351mg | 5% |
| Manganese | 1.655mg | 1.73mg | 3% |
| Protein | 18.22g | 19.87g | 3% |
| Vitamin B1 | 0.423mg | 0.455mg | 3% |
| Calcium | 37mg | 66mg | 3% |
| Vitamin C | 0.5mg | 0mg | 1% |
| Net carbs | 26.89g | 50.2g | N/A |
| Sugar | 5.91g | N/A | |
| Sodium | 12mg | 5mg | 0% |
| Vitamin A | 0µg | 1µg | 0% |
| Tryptophan | 0.287mg | 0.191mg | 0% |
| Threonine | 0.688mg | 0.674mg | 0% |
| Isoleucine | 0.789mg | 0.791mg | 0% |
| Leucine | 1.472mg | 1.668mg | 0% |
| Lysine | 0.928mg | 1.497mg | 0% |
| Methionine | 0.362mg | 0.21mg | 0% |
| Phenylalanine | 0.951mg | 1.052mg | 0% |
| Valine | 1.094mg | 1.023mg | 0% |
| Histidine | 0.456mg | 0.524mg | 0% |
| Fructose | 0.05g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
18.22 g
Fats:
43.85 g
Carbs:
30.19 g
Water:
5.2 g
Other:
2.54 g
Protein:
19.87 g
Fats:
0.53 g
Carbs:
62.9 g
Water:
13.44 g
Other:
3.26 g
| Contains more FatsFats | +8173.6% |
| Contains more CarbsCarbs | +108.3% |
| Contains more WaterWater | +158.5% |
| Contains more OtherOther | +28.3% |
~equal in
Protein
~19.87g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
7.783 g
Monounsaturated fat:
Mono. Fat
23.797 g
Polyunsaturated fat:
Poly. Fat
7.845 g
Saturated fat:
Sat. Fat
0.191 g
Monounsaturated fat:
Mono. Fat
0.05 g
Polyunsaturated fat:
Poly. Fat
0.113 g
| Contains more Mono. FatMonounsaturated fat | +47494% |
| Contains more Poly. FatPolyunsaturated fat | +6842.5% |
| Contains less Sat. FatSaturated fat | -97.5% |