Cashew vs. Flax seeds — In-Depth Nutrition Comparison
Compare
What are the differences between cashew and flax seeds?
- Cashew is higher in copper, vitamin K, and zinc, yet flax seeds are higher in vitamin B1, fiber, manganese, magnesium, calcium, and folate.
- Cashew's daily need coverage for copper is 108% more.
- Cashew has 8 times more vitamin K than flax seeds. While cashew has 34.1µg of vitamin K, flax seeds have only 4.3µg.
- The amount of saturated fat in flax seeds is lower.
We used Nuts, cashew nuts, raw and Seeds, flaxseed types in this article.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +16.6% |
| Contains more CopperCopper | +79.9% |
| Contains more ZincZinc | +33.2% |
| Contains less SodiumSodium | -60% |
| Contains more MagnesiumMagnesium | +34.2% |
| Contains more CalciumCalcium | +589.2% |
| Contains more PotassiumPotassium | +23.2% |
| Contains more ManganeseManganese | +50% |
| Contains more SeleniumSelenium | +27.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +190.3% |
| Contains more Vitamin KVitamin K | +693% |
| Contains more Vitamin CVitamin C | +20% |
| Contains more Vitamin B1Vitamin B1 | +288.7% |
| Contains more Vitamin B2Vitamin B2 | +177.6% |
| Contains more Vitamin B3Vitamin B3 | +190% |
| Contains more Vitamin B5Vitamin B5 | +14% |
| Contains more Vitamin B6Vitamin B6 | +13.4% |
| Contains more FolateFolate | +248% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Polyunsaturated fat | 7.845g | 28.73g | 139% |
| Copper | 2.195mg | 1.22mg | 108% |
| Vitamin B1 | 0.423mg | 1.644mg | 102% |
| Fiber | 3.3g | 27.3g | 96% |
| Monounsaturated fat | 23.797g | 7.527g | 41% |
| Manganese | 1.655mg | 2.482mg | 36% |
| Vitamin K | 34.1µg | 4.3µg | 25% |
| Magnesium | 292mg | 392mg | 24% |
| Calcium | 37mg | 255mg | 22% |
| Saturated fat | 7.783g | 3.663g | 19% |
| Folate | 25µg | 87µg | 16% |
| Choline | 78.7mg | 14% | |
| Vitamin B3 | 1.062mg | 3.08mg | 13% |
| Zinc | 5.78mg | 4.34mg | 13% |
| Iron | 6.68mg | 5.73mg | 12% |
| Starch | 23.49g | 10% | |
| Selenium | 19.9µg | 25.4µg | 10% |
| Vitamin B2 | 0.058mg | 0.161mg | 8% |
| Phosphorus | 593mg | 642mg | 7% |
| Potassium | 660mg | 813mg | 5% |
| Vitamin E | 0.9mg | 0.31mg | 4% |
| Vitamin B6 | 0.417mg | 0.473mg | 4% |
| Fats | 43.85g | 42.16g | 3% |
| Vitamin B5 | 0.864mg | 0.985mg | 2% |
| Calories | 553kcal | 534kcal | 1% |
| Sodium | 12mg | 30mg | 1% |
| Protein | 18.22g | 18.29g | 0% |
| Vitamin C | 0.5mg | 0.6mg | 0% |
| Carbs | 30.19g | 28.88g | 0% |
| Net carbs | 26.89g | 1.58g | N/A |
| Sugar | 5.91g | 1.55g | N/A |
| Tryptophan | 0.287mg | 0.297mg | 0% |
| Threonine | 0.688mg | 0.766mg | 0% |
| Isoleucine | 0.789mg | 0.896mg | 0% |
| Leucine | 1.472mg | 1.235mg | 0% |
| Lysine | 0.928mg | 0.862mg | 0% |
| Methionine | 0.362mg | 0.37mg | 0% |
| Phenylalanine | 0.951mg | 0.957mg | 0% |
| Valine | 1.094mg | 1.072mg | 0% |
| Histidine | 0.456mg | 0.472mg | 0% |
| Fructose | 0.05g | 0g | 0% |
| Omega-6 - Eicosadienoic acid | 0g | 0.007g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
18.22 g
Fats:
43.85 g
Carbs:
30.19 g
Water:
5.2 g
Other:
2.54 g
Protein:
18.29 g
Fats:
42.16 g
Carbs:
28.88 g
Water:
6.96 g
Other:
3.71 g
| Contains more WaterWater | +33.8% |
| Contains more OtherOther | +46.1% |
~equal in
Protein
~18.29g
~equal in
Fats
~42.16g
~equal in
Carbs
~28.88g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
7.783 g
Monounsaturated fat:
Mono. Fat
23.797 g
Polyunsaturated fat:
Poly. Fat
7.845 g
Saturated fat:
Sat. Fat
3.663 g
Monounsaturated fat:
Mono. Fat
7.527 g
Polyunsaturated fat:
Poly. Fat
28.73 g
| Contains more Mono. FatMonounsaturated fat | +216.2% |
| Contains less Sat. FatSaturated fat | -52.9% |
| Contains more Poly. FatPolyunsaturated fat | +266.2% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
23.49 g
Sucrose:
5.81 g
Glucose:
0.05 g
Fructose:
0.05 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
1.15 g
Glucose:
0.4 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +405.2% |
| Contains more FructoseFructose | +∞% |
| Contains more GlucoseGlucose | +700% |
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
