Castanea crenata vs. Winged bean — In-Depth Nutrition Comparison
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Differences between castanea crenata and winged bean
- Castanea crenata has more manganese, vitamin C, vitamin B6, folate, and magnesium, while winged bean has more copper, potassium, and iron.
- Winged bean's daily need coverage for copper is 92% higher.
The food types used in this comparison are Nuts, chestnuts, japanese, raw and Winged bean tuber, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +104.2% |
Contains more PhosphorusPhosphorus | +60% |
Contains less SodiumSodium | -60% |
Contains more ManganeseManganese | +199.1% |
Contains more PotassiumPotassium | +78.1% |
Contains more IronIron | +37.9% |
Contains more CopperCopper | +146.6% |
Contains more ZincZinc | +26.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B5Vitamin B5 | +77.6% |
Contains more Vitamin B6Vitamin B6 | +277.3% |
Contains more FolateFolate | +147.4% |
Contains more Vitamin B1Vitamin B1 | +10.2% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Copper | 0.562mg | 1.386mg | 92% |
Manganese | 1.591mg | 0.532mg | 46% |
Vitamin C | 26.3mg | 0mg | 29% |
Protein | 2.25g | 11.6g | 19% |
Vitamin B6 | 0.283mg | 0.075mg | 16% |
Potassium | 329mg | 586mg | 8% |
Folate | 47µg | 19µg | 7% |
Iron | 1.45mg | 2mg | 7% |
Magnesium | 49mg | 24mg | 6% |
Phosphorus | 72mg | 45mg | 4% |
Vitamin B1 | 0.344mg | 0.379mg | 3% |
Zinc | 1.1mg | 1.39mg | 3% |
Vitamin B5 | 0.206mg | 0.116mg | 2% |
Carbs | 34.91g | 28.1g | 2% |
Sodium | 14mg | 35mg | 1% |
Saturated fat | 0.078g | 0.222g | 1% |
Selenium | 0.7µg | 1% | |
Fats | 0.53g | 0.9g | 1% |
Vitamin B2 | 0.163mg | 0.149mg | 1% |
Vitamin B3 | 1.5mg | 1.64mg | 1% |
Calories | 154kcal | 148kcal | 0% |
Net carbs | 34.91g | 28.1g | N/A |
Calcium | 31mg | 30mg | 0% |
Vitamin A | 2µg | 0µg | 0% |
Monounsaturated fat | 0.278g | 0.234g | 0% |
Polyunsaturated fat | 0.138g | 0.174g | 0% |
Tryptophan | 0.032mg | 0.252mg | 0% |
Threonine | 0.09mg | 0.451mg | 0% |
Isoleucine | 0.111mg | 0.425mg | 0% |
Leucine | 0.139mg | 0.64mg | 0% |
Lysine | 0.147mg | 0.592mg | 0% |
Methionine | 0.054mg | 0.143mg | 0% |
Phenylalanine | 0.088mg | 0.451mg | 0% |
Valine | 0.134mg | 0.599mg | 0% |
Histidine | 0.056mg | 0.241mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.25 g
Fats:
0.53 g
Carbs:
34.91 g
Water:
61.41 g
Other:
0.9 g
Protein:
11.6 g
Fats:
0.9 g
Carbs:
28.1 g
Water:
57.4 g
Other:
2 g
Contains more CarbsCarbs | +24.2% |
Contains more ProteinProtein | +415.6% |
Contains more FatsFats | +69.8% |
Contains more OtherOther | +122.2% |
~equal in
Water
~57.4g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.078 g
Monounsaturated fat:
Mono. Fat
0.278 g
Polyunsaturated fat:
Poly. Fat
0.138 g
Saturated fat:
Sat. Fat
0.222 g
Monounsaturated fat:
Mono. Fat
0.234 g
Polyunsaturated fat:
Poly. Fat
0.174 g
Contains less Sat. FatSaturated fat | -64.9% |
Contains more Mono. FatMonounsaturated fat | +18.8% |
Contains more Poly. FatPolyunsaturated fat | +26.1% |