Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Chard, swiss, cooked, boiled, drained, with salt vs. Celery — In-Depth Nutrition Comparison

Compare

How are chard, swiss, cooked, boiled, drained, with salt and celery different?

  • Chard, swiss, cooked, boiled, drained, with salt is higher than celery in vitamin K, vitamin A, iron, magnesium, vitamin C, copper, vitamin E, manganese, and potassium.
  • Chard, swiss, cooked, boiled, drained, with salt covers your daily need for vitamin K, 248% more than celery.
  • Chard, swiss, cooked, boiled, drained, with salt contains 14 times more vitamin A than celery. Chard, swiss, cooked, boiled, drained, with salt contains 6124IU of vitamin A, while celery contains 449IU.
  • Celery is lower in sodium.

Chard, swiss, cooked, boiled, drained, with salt and Celery, raw types were used in this article.

Infographic

Chard, swiss, cooked, boiled, drained, with salt vs Celery infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 61% 17% 48% 85% 54% 9% 14% 54% 44% 4.9%
Celery
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 12% 23% 7.5% 12% 3.5% 10% 10% 13% 2.2%
Contains more MagnesiumMagnesium +681.8%
Contains more CalciumCalcium +45%
Contains more PotassiumPotassium +111.2%
Contains more IronIron +1030%
Contains more CopperCopper +365.7%
Contains more ZincZinc +153.8%
Contains more PhosphorusPhosphorus +37.5%
Contains more ManganeseManganese +224.3%
Contains more SeleniumSelenium +125%
Contains less SodiumSodium -80.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 60% 102% 38% 0% 8.5% 20% 6.8% 9.8% 20% 0% 818% 6.8% 16%
Celery
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 7.3% 5.4% 0% 5.3% 13% 6% 15% 17% 0% 73% 27% 3.3%
Contains more Vitamin CVitamin C +480.6%
Contains more Vitamin AVitamin A +1290.9%
Contains more Vitamin EVitamin E +600%
Contains more Vitamin B1Vitamin B1 +61.9%
Contains more Vitamin B2Vitamin B2 +50.9%
Contains more Vitamin B3Vitamin B3 +12.5%
Contains more Vitamin B6Vitamin B6 +14.9%
Contains more Vitamin KVitamin K +1017.1%
Contains more CholineCholine +370.5%
Contains more Vitamin B5Vitamin B5 +50.9%
Contains more FolateFolate +300%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 4% 93%
Protein: 1.88 g
Fats: 0.08 g
Carbs: 4.13 g
Water: 92.65 g
Other: 1.26 g
Celery
2
3% 95%
Protein: 0.69 g
Fats: 0.17 g
Carbs: 2.97 g
Water: 95.43 g
Other: 0.74 g
Contains more ProteinProtein +172.5%
Contains more CarbsCarbs +39.1%
Contains more OtherOther +70.3%
Contains more FatsFats +112.5%
~equal in Water ~95.43g

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Chard, swiss, cooked, boiled, drained, with salt Celery
Lower in Sugar ok
Lower in Saturated fat ok
Lower in price ok
Rich in minerals ok
Rich in vitamins ok
Lower in Sodium ok
Lower in Cholesterol Equal
Lower in Glycemic Index Equal

All nutrients comparison - raw data values

Nutrient Chard, swiss, cooked, boiled, drained, with salt Celery DV% diff.
Vitamin K 327.3µg 29.3µg 248%
Vitamin A 306µg 22µg 32%
Iron 2.26mg 0.2mg 26%
Magnesium 86mg 11mg 18%
Vitamin C 18mg 3.1mg 17%
Sodium 415mg 80mg 15%
Copper 0.163mg 0.035mg 14%
Vitamin E 1.89mg 0.27mg 11%
Manganese 0.334mg 0.103mg 10%
Potassium 549mg 260mg 9%
Folate 9µg 36µg 7%
Choline 28.7mg 6.1mg 4%
Calcium 58mg 40mg 2%
Vitamin B5 0.163mg 0.246mg 2%
Zinc 0.33mg 0.13mg 2%
Protein 1.88g 0.69g 2%
Vitamin B2 0.086mg 0.057mg 2%
Fiber 2.1g 1.6g 2%
Vitamin B1 0.034mg 0.021mg 1%
Selenium 0.9µg 0.4µg 1%
Phosphorus 33mg 24mg 1%
Polyunsaturated fat 0.079g 1%
Vitamin B6 0.085mg 0.074mg 1%
Calories 20kcal 16kcal 0%
Fats 0.08g 0.17g 0%
Carbs 4.13g 2.97g 0%
Net carbs 2.03g 1.37g N/A
Sugar 1.1g 1.34g N/A
Vitamin B3 0.36mg 0.32mg 0%
Saturated fat 0.042g 0%
Monounsaturated fat 0.032g 0%
Tryptophan 0.018mg 0.009mg 0%
Threonine 0.086mg 0.02mg 0%
Isoleucine 0.154mg 0.021mg 0%
Leucine 0.135mg 0.032mg 0%
Lysine 0.103mg 0.027mg 0%
Methionine 0.02mg 0.005mg 0%
Phenylalanine 0.114mg 0.02mg 0%
Valine 0.114mg 0.027mg 0%
Histidine 0.038mg 0.012mg 0%
Fructose 0.37g 0%

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Chard, swiss, cooked, boiled, drained, with salt Celery
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet Equal

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
85%
Chard, swiss, cooked, boiled, drained, with salt
14%
Celery
Minerals Daily Need Coverage Score
39%
Chard, swiss, cooked, boiled, drained, with salt
10%
Celery

Comparison summary

Which food is lower in Sugar?
Chard, swiss, cooked, boiled, drained, with salt
Chard, swiss, cooked, boiled, drained, with salt is lower in Sugar (difference - 0.24g)
Which food is lower in Saturated fat?
Chard, swiss, cooked, boiled, drained, with salt
Chard, swiss, cooked, boiled, drained, with salt is lower in Saturated fat (difference - 0.042g)
Which food is cheaper?
Chard, swiss, cooked, boiled, drained, with salt
Chard, swiss, cooked, boiled, drained, with salt is cheaper (difference - $0.6)
Which food is richer in minerals?
Chard, swiss, cooked, boiled, drained, with salt
Chard, swiss, cooked, boiled, drained, with salt is relatively richer in minerals
Which food is richer in vitamins?
Chard, swiss, cooked, boiled, drained, with salt
Chard, swiss, cooked, boiled, drained, with salt is relatively richer in vitamins
Which food contains less Sodium?
Celery
Celery contains less Sodium (difference - 335mg)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (32)

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chard, swiss, cooked, boiled, drained, with salt - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169343/nutrients
  2. Celery - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169988/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.