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Cottage cheese vs. Leek — In-Depth Nutrition Comparison

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How are cottage cheese and leek different?

  • Cottage cheese is richer in vitamin B12, phosphorus, and selenium, while leek is higher in vitamin K, vitamin A, iron, manganese, vitamin B6, and vitamin C.
  • Leek covers your daily need for vitamin K, 39% more than cottage cheese.
  • Leek is lower in sodium.
  • Leek has a higher glycemic index (32) than cottage cheese (10).

Cheese, cottage, creamed, large or small curd and Leeks, (bulb and lower leaf-portion), raw types were used in this article.

Infographic

Cottage cheese vs Leek infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5.7% 25% 9.2% 2.6% 9.7% 11% 68% 47% 0.26% 53%
Leek
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 18% 16% 79% 40% 3.3% 15% 2.6% 63% 5.5%
Contains more CalciumCalcium +40.7%
Contains more ZincZinc +233.3%
Contains more PhosphorusPhosphorus +354.3%
Contains more SeleniumSelenium +870%
Contains more MagnesiumMagnesium +250%
Contains more PotassiumPotassium +73.1%
Contains more IronIron +2900%
Contains more CopperCopper +313.8%
Contains less SodiumSodium -94.5%
Contains more ManganeseManganese +23950%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 12% 1.6% 1.5% 6.8% 38% 1.9% 33% 11% 54% 0% 9% 10%
Leek
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 40% 28% 18% 0% 15% 6.9% 7.5% 8.4% 54% 0% 118% 48% 5.2%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +443.3%
Contains more Vitamin B5Vitamin B5 +297.9%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +93.7%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +124.3%
Contains more Vitamin EVitamin E +1050%
Contains more Vitamin B1Vitamin B1 +122.2%
Contains more Vitamin B3Vitamin B3 +304%
Contains more Vitamin B6Vitamin B6 +406.5%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +433.3%

All nutrients comparison - raw data values

Nutrient Cottage cheese Leek DV% diff.
Vitamin K 0µg 47µg 39%
Iron 0.07mg 2.1mg 25%
Manganese 0.002mg 0.481mg 21%
Protein 11.12g 1.5g 19%
Vitamin B12 0.43µg 0µg 18%
Phosphorus 159mg 35mg 18%
Selenium 9.7µg 1µg 16%
Sodium 364mg 20mg 15%
Vitamin B6 0.046mg 0.233mg 14%
Folate 12µg 64µg 13%
Vitamin C 0mg 12mg 13%
Copper 0.029mg 0.12mg 10%
Vitamin B2 0.163mg 0.03mg 10%
Saturated fat 1.718g 0.04g 8%
Vitamin B5 0.557mg 0.14mg 8%
Fiber 0g 1.8g 7%
Cholesterol 17mg 0mg 6%
Vitamin E 0.08mg 0.92mg 6%
Fats 4.3g 0.3g 6%
Magnesium 8mg 28mg 5%
Vitamin A 37µg 83µg 5%
Carbs 3.38g 14.15g 4%
Zinc 0.4mg 0.12mg 3%
Vitamin B1 0.027mg 0.06mg 3%
Monounsaturated fat 0.778g 0.004g 2%
Choline 18.4mg 9.5mg 2%
Calories 98kcal 61kcal 2%
Vitamin B3 0.099mg 0.4mg 2%
Potassium 104mg 180mg 2%
Calcium 83mg 59mg 2%
Vitamin D 0.1µg 0µg 1%
Net carbs 3.38g 12.35g N/A
Vitamin D 3IU 0IU 0%
Sugar 2.67g 3.9g N/A
Polyunsaturated fat 0.123g 0.166g 0%
Tryptophan 0.147mg 0.012mg 0%
Threonine 0.5mg 0.063mg 0%
Isoleucine 0.591mg 0.052mg 0%
Leucine 1.116mg 0.096mg 0%
Lysine 0.934mg 0.078mg 0%
Methionine 0.269mg 0.018mg 0%
Phenylalanine 0.577mg 0.055mg 0%
Valine 0.748mg 0.056mg 0%
Histidine 0.326mg 0.025mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 4% 3% 80%
Protein: 11.12 g
Fats: 4.3 g
Carbs: 3.38 g
Water: 79.79 g
Other: 1.41 g
Leek
2
14% 83%
Protein: 1.5 g
Fats: 0.3 g
Carbs: 14.15 g
Water: 83 g
Other: 1.05 g
Contains more ProteinProtein +641.3%
Contains more FatsFats +1333.3%
Contains more OtherOther +34.3%
Contains more CarbsCarbs +318.6%
~equal in Water ~83g

Fat Type Comparison

Fat type breakdown side-by-side comparison
66% 30% 5%
Saturated fat: Sat. Fat 1.718 g
Monounsaturated fat: Mono. Fat 0.778 g
Polyunsaturated fat: Poly. Fat 0.123 g
Leek
2
19% 2% 79%
Saturated fat: Sat. Fat 0.04 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.166 g
Contains more Mono. FatMonounsaturated fat +19350%
Contains less Sat. FatSaturated fat -97.7%
Contains more Poly. FatPolyunsaturated fat +35%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cottage cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172179/nutrients
  2. Leek - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169246/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.