Mozzarella vs. Broad bean raw — In-Depth Nutrition Comparison
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Significant differences between mozzarella and broad bean raw
- Mozzarella has more calcium, phosphorus, vitamin B12, selenium, and zinc; however, broad bean raw is richer in copper, folate, vitamin K, and fiber.
- Mozzarella covers your daily calcium needs 69% more than broad bean raw.
- Broad bean raw contains less saturated fat.
- Broad bean raw has a higher glycemic index. The glycemic index of broad bean raw is 79, while the glycemic index of mozzarella is 27.
Specific food types used in this comparison are Cheese, mozzarella, low sodium and Beans, fava, in pod, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +1875.7% |
| Contains more ZincZinc | +213% |
| Contains more PhosphorusPhosphorus | +306.2% |
| Contains less SodiumSodium | -36% |
| Contains more SeleniumSelenium | +1862.5% |
| Contains more MagnesiumMagnesium | +26.9% |
| Contains more PotassiumPotassium | +249.5% |
| Contains more IronIron | +520% |
| Contains more CopperCopper | +1388.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +705.9% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +17.2% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +673.3% |
| Contains more Vitamin B1Vitamin B1 | +565% |
| Contains more Vitamin B3Vitamin B3 | +1774.2% |
| Contains more Vitamin B6Vitamin B6 | +30% |
| Contains more Vitamin KVitamin K | +2172.2% |
| Contains more FolateFolate | +1544.4% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
27.5 g
Fats:
17.1 g
Carbs:
3.1 g
Water:
49.9 g
Other:
2.4 g
Protein:
7.92 g
Fats:
0.73 g
Carbs:
17.63 g
Water:
72.6 g
Other:
1.12 g
| Contains more ProteinProtein | +247.2% |
| Contains more FatsFats | +2242.5% |
| Contains more OtherOther | +114.3% |
| Contains more CarbsCarbs | +468.7% |
| Contains more WaterWater | +45.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
10.867 g
Monounsaturated fat:
Mono. Fat
4.844 g
Polyunsaturated fat:
Poly. Fat
0.509 g
Saturated fat:
Sat. Fat
0.118 g
Monounsaturated fat:
Mono. Fat
0.104 g
Polyunsaturated fat:
Poly. Fat
0.342 g
| Contains more Mono. FatMonounsaturated fat | +4557.7% |
| Contains more Poly. FatPolyunsaturated fat | +48.8% |
| Contains less Sat. FatSaturated fat | -98.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Calcium | 731mg | 37mg | 69% |
| Phosphorus | 524mg | 129mg | 56% |
| Saturated fat | 10.867g | 0.118g | 49% |
| Copper | 0.027mg | 0.402mg | 42% |
| Protein | 27.5g | 7.92g | 39% |
| Vitamin B12 | 0.92µg | 0µg | 38% |
| Folate | 9µg | 148µg | 35% |
| Vitamin K | 1.8µg | 40.9µg | 33% |
| Fiber | 0g | 7.5g | 30% |
| Manganese | 0.661mg | 29% | |
| Selenium | 15.7µg | 0.8µg | 27% |
| Fats | 17.1g | 0.73g | 25% |
| Zinc | 3.13mg | 1mg | 19% |
| Cholesterol | 54mg | 0mg | 18% |
| Iron | 0.25mg | 1.55mg | 16% |
| Vitamin A | 137µg | 17µg | 13% |
| Vitamin B3 | 0.12mg | 2.249mg | 13% |
| Monounsaturated fat | 4.844g | 0.104g | 12% |
| Calories | 280kcal | 88kcal | 10% |
| Vitamin B1 | 0.02mg | 0.133mg | 9% |
| Vitamin E | 0.15mg | 1.16mg | 7% |
| Potassium | 95mg | 332mg | 7% |
| Vitamin B5 | 0.225mg | 5% | |
| Carbs | 3.1g | 17.63g | 5% |
| Vitamin B2 | 0.34mg | 0.29mg | 4% |
| Vitamin C | 0mg | 3.7mg | 4% |
| Choline | 18.4mg | 3% | |
| Vitamin D | 0.3µg | 0µg | 2% |
| Vitamin D | 13IU | 0IU | 2% |
| Magnesium | 26mg | 33mg | 2% |
| Vitamin B6 | 0.08mg | 0.104mg | 2% |
| Polyunsaturated fat | 0.509g | 0.342g | 1% |
| Net carbs | 3.1g | 10.13g | N/A |
| Sugar | 1.23g | 9.21g | N/A |
| Sodium | 16mg | 25mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
23%
33%
Minerals Daily Need Coverage Score
66%
43%
Comparison summary
Which food is lower in Sugar?
Mozzarella is lower in Sugar (difference - 7.98g)
Which food contains less Sodium?
Mozzarella contains less Sodium (difference - 9mg)
Which food is lower in glycemic index?
Mozzarella is lower in glycemic index (difference - 52)
Which food is lower in Cholesterol?
Broad bean raw is lower in Cholesterol (difference - 54mg)
Which food is lower in Saturated fat?
Broad bean raw is lower in Saturated fat (difference - 10.749g)
Which food is cheaper?
Broad bean raw is cheaper (difference - $1.4)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.