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Cherry pie vs. Potato — In-Depth Nutrition Comparison

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Differences between cherry pie and potatoes

  • Cherry pie has more selenium, iron, vitamin A, vitamin B2, and vitamin B1, while potatoes have more vitamin C, vitamin B6, and potassium.
  • Potatoes' daily need coverage for vitamin C is 21% higher.
  • Potatoes contain 205 times less vitamin A than cherry pie. Cherry pie contains 409IU of vitamin A, while potatoes contain 2IU.
  • The amount of saturated fat in potatoes is lower.
  • Cherry pie has a lower glycemic index. The glycemic index of cherry pie is 59, while the glycemic index of potatoes is 86.

The food types used in this comparison are Pie, cherry, prepared from recipe and Potatoes, flesh, and skin, raw.

Infographic

Cherry pie vs Potato infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 3% 6.8% 69% 26% 5.5% 13% 25% 26% 43%
Potato
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.6% 38% 30% 37% 8.2% 24% 0.78% 26% 2.2%
Contains more IronIron +128.4%
Contains more SeleniumSelenium +1850%
Contains more MagnesiumMagnesium +155.6%
Contains more CalciumCalcium +20%
Contains more PotassiumPotassium +451.9%
Contains more CopperCopper +42.9%
Contains more ZincZinc +50%
Contains more PhosphorusPhosphorus +90%
Contains less SodiumSodium -96.9%
~equal in Manganese ~0.2mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.3% 9.7% 0% 0% 37% 29% 24% 7.4% 7.8% 0% 0% 20% 0%
Potato
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 66% 0% 0.2% 0% 20% 7.4% 20% 18% 69% 0% 5% 11% 6.6%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +82.7%
Contains more Vitamin B2Vitamin B2 +290.6%
Contains more Vitamin B3Vitamin B3 +20.3%
Contains more FolateFolate +80%
Contains more Vitamin CVitamin C +1870%
Contains more Vitamin B5Vitamin B5 +139.8%
Contains more Vitamin B6Vitamin B6 +776.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Cherry pie Potato DV% diff.
Vitamin C 1mg 19.7mg 21%
Polyunsaturated fat 3.247g 0.042g 21%
Vitamin B6 0.034mg 0.298mg 20%
Fats 12.2g 0.09g 19%
Monounsaturated fat 5.314g 0.002g 13%
Saturated fat 2.985g 0.025g 13%
Iron 1.85mg 0.81mg 13%
Selenium 7.8µg 0.4µg 13%
Calories 270kcal 77kcal 10%
Potassium 77mg 425mg 10%
Sodium 191mg 6mg 8%
Fiber 2.1g 8%
Carbs 38.5g 17.49g 7%
Vitamin B2 0.125mg 0.032mg 7%
Vitamin B1 0.148mg 0.081mg 6%
Starch 15.29g 6%
Phosphorus 30mg 57mg 4%
Copper 0.077mg 0.11mg 4%
Vitamin B5 0.123mg 0.295mg 3%
Vitamin A 29µg 0µg 3%
Magnesium 9mg 23mg 3%
Folate 27µg 15µg 3%
Vitamin K 2µg 2%
Choline 12.1mg 2%
Protein 2.8g 2.05g 2%
Vitamin B3 1.276mg 1.061mg 1%
Zinc 0.2mg 0.3mg 1%
Net carbs 38.5g 15.39g N/A
Calcium 10mg 12mg 0%
Sugar 0.82g N/A
Vitamin E 0.01mg 0%
Manganese 0.2mg 0.2mg 0%
Tryptophan 0.031mg 0.021mg 0%
Threonine 0.072mg 0.067mg 0%
Isoleucine 0.088mg 0.066mg 0%
Leucine 0.17mg 0.098mg 0%
Lysine 0.067mg 0.107mg 0%
Methionine 0.043mg 0.032mg 0%
Phenylalanine 0.124mg 0.081mg 0%
Valine 0.104mg 0.103mg 0%
Histidine 0.057mg 0.035mg 0%
Fructose 0.26g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 12% 39% 46%
Protein: 2.8 g
Fats: 12.2 g
Carbs: 38.5 g
Water: 45.8 g
Other: 0.7 g
Potato
2
2% 17% 79%
Protein: 2.05 g
Fats: 0.09 g
Carbs: 17.49 g
Water: 79.25 g
Other: 1.12 g
Contains more ProteinProtein +36.6%
Contains more FatsFats +13455.6%
Contains more CarbsCarbs +120.1%
Contains more WaterWater +73%
Contains more OtherOther +60%

Fat Type Comparison

Fat type breakdown side-by-side comparison
26% 46% 28%
Saturated fat: Sat. Fat 2.985 g
Monounsaturated fat: Mono. Fat 5.314 g
Polyunsaturated fat: Poly. Fat 3.247 g
Potato
1
36% 3% 61%
Saturated fat: Sat. Fat 0.025 g
Monounsaturated fat: Mono. Fat 0.002 g
Polyunsaturated fat: Poly. Fat 0.042 g
Contains more Mono. FatMonounsaturated fat +265600%
Contains more Poly. FatPolyunsaturated fat +7631%
Contains less Sat. FatSaturated fat -99.2%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cherry pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172781/nutrients
  2. Potato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170026/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.