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  6. Chicken meat vs. Pork Meat

Chicken meat vs. Pork Meat — In-Depth Nutrition Comparison

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Significant differences between chicken meat and pork Meat

  • Chicken meat has more vitamin B3; however, pork Meat is richer in vitamin B1, vitamin B6, selenium, vitamin B2, phosphorus, vitamin B12, and potassium.
  • Pork Meat covers your daily vitamin B1 needs 74% more than chicken meat.
  • Pork Meat has 3 times less saturated fat than chicken meat. Chicken meat has 3.79g of saturated fat, while pork Meat has 1.198g.

Specific food types used in this comparison are Chicken, broilers or fryers, meat, and skin, cooked, roasted and Pork, fresh, loin, tenderloin, separable lean only, cooked, roasted.

Infographic

Chicken meat vs Pork Meat infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.5% 20% 47% 22% 53% 78% 11% 2.6% 130%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 1.8% 37% 43% 37% 66% 114% 7.4% 1.7% 208%
Contains more CalciumCalcium +150%
Contains more ManganeseManganese +53.8%
Contains more MagnesiumMagnesium +26.1%
Contains more PotassiumPotassium +88.8%
Contains more CopperCopper +68.2%
Contains more ZincZinc +24.7%
Contains more PhosphorusPhosphorus +46.7%
Contains less SodiumSodium -30.5%
Contains more SeleniumSelenium +59.8%
~equal in Iron ~1.15mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 16% 5.4% 0% 16% 39% 159% 62% 92% 38% 6% 3.8% 36%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.6% 3% 238% 89% 139% 61% 171% 71% 0% 0% 48%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +237.5%
Contains more Vitamin B3Vitamin B3 +14.2%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +1407.9%
Contains more Vitamin B2Vitamin B2 +130.4%
Contains more Vitamin B6Vitamin B6 +84.8%
Contains more Vitamin B12Vitamin B12 +90%
Contains more CholineCholine +34.9%
~equal in Vitamin C ~0mg
~equal in Vitamin B5 ~1.012mg

All nutrients comparison - raw data values

Nutrient Chicken meat Pork Meat DV% diff.
Vitamin B1 0.063mg 0.95mg 74%
Vitamin B6 0.4mg 0.739mg 26%
Selenium 23.9µg 38.2µg 26%
Vitamin B2 0.168mg 0.387mg 17%
Fats 13.6g 3.51g 16%
Polyunsaturated fat 2.97g 0.506g 16%
Saturated fat 3.79g 1.198g 12%
Phosphorus 182mg 267mg 12%
Vitamin B12 0.3µg 0.57µg 11%
Monounsaturated fat 5.34g 1.334g 10%
Vitamin B3 8.487mg 7.432mg 7%
Potassium 223mg 421mg 6%
Calories 239kcal 143kcal 5%
Vitamin A 48µg 0µg 5%
Cholesterol 88mg 73mg 5%
Copper 0.066mg 0.111mg 5%
Zinc 1.94mg 2.42mg 4%
Choline 65.9mg 88.9mg 4%
Protein 27.3g 26.17g 2%
Vitamin K 2.4µg 0µg 2%
Vitamin E 0.27mg 0.08mg 1%
Magnesium 23mg 29mg 1%
Folate 5µg 0µg 1%
Vitamin D 2IU 10IU 1%
Calcium 15mg 6mg 1%
Iron 1.26mg 1.15mg 1%
Sodium 82mg 57mg 1%
Vitamin D 0µg 0.2µg 1%
Manganese 0.02mg 0.013mg 0%
Vitamin B5 1.03mg 1.012mg 0%
Trans fat 0.033g N/A
Tryptophan 0.305mg 0.275mg 0%
Threonine 1.128mg 1.175mg 0%
Isoleucine 1.362mg 1.288mg 0%
Leucine 1.986mg 2.229mg 0%
Lysine 2.223mg 2.427mg 0%
Methionine 0.726mg 0.721mg 0%
Phenylalanine 1.061mg 1.1mg 0%
Valine 1.325mg 1.367mg 0%
Histidine 0.802mg 1.13mg 0%
Omega-3 - EPA 0.01g 0g N/A
Omega-3 - DHA 0.04g 0g N/A
Omega-3 - ALA 0.013g N/A
Omega-3 - DPA 0.02g 0g N/A
Omega-6 - Eicosadienoic acid 0.013g N/A
Omega-6 - Linoleic acid 0.411g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
27% 14% 59%
Protein: 27.3 g
Fats: 13.6 g
Carbs: 0 g
Water: 59.45 g
Other: 0 g
26% 4% 69%
Protein: 26.17 g
Fats: 3.51 g
Carbs: 0 g
Water: 69.45 g
Other: 0.87 g
Contains more FatsFats +287.5%
Contains more WaterWater +16.8%
~equal in Protein ~26.17g
~equal in Carbs ~0g
~equal in Other ~0.87g

Fat Type Comparison

Fat type breakdown side-by-side comparison
31% 44% 25%
Saturated fat: Sat. Fat 3.79 g
Monounsaturated fat: Mono. Fat 5.34 g
Polyunsaturated fat: Poly. Fat 2.97 g
39% 44% 17%
Saturated fat: Sat. Fat 1.198 g
Monounsaturated fat: Mono. Fat 1.334 g
Polyunsaturated fat: Poly. Fat 0.506 g
Contains more Mono. FatMonounsaturated fat +300.3%
Contains more Poly. FatPolyunsaturated fat +487%
Contains less Sat. FatSaturated fat -68.4%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chicken meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171450/nutrients
  2. Pork Meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168250/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.