Chickpea raw vs. Oregano — In-Depth Nutrition Comparison
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Summary of differences between Chickpea raw and Oregano
- Chickpea raw has more Manganese, Folate, and Vitamin B1, however, Oregano is higher in Vitamin K, Iron, Calcium, Fiber, Vitamin E, Magnesium, and Vitamin B6.
- Chickpea raw covers your daily need of Manganese 709% more than Oregano.
- Chickpea raw has 3 times more Vitamin B1 than Oregano. While Chickpea raw has 0.477mg of Vitamin B1, Oregano has only 0.177mg.
These are the specific foods used in this comparison Chickpeas (garbanzo beans, bengal gram), mature seeds, raw and Spices, oregano, dried.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
Contains more PhosphorusPhosphorus | +70.3% |
Contains more ManganeseManganese | +327% |
Contains more MagnesiumMagnesium | +241.8% |
Contains more CalciumCalcium | +2701.8% |
Contains more PotassiumPotassium | +75.5% |
Contains more IronIron | +753.8% |
Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
Contains more Vitamin CVitamin C | +73.9% |
Contains more Vitamin B1Vitamin B1 | +169.5% |
Contains more Vitamin B5Vitamin B5 | +72.4% |
Contains more FolateFolate | +135% |
Contains more CholineCholine | +207.4% |
Contains more Vitamin AVitamin A | +2438.8% |
Contains more Vitamin EVitamin E | +2126.8% |
Contains more Vitamin B2Vitamin B2 | +149.1% |
Contains more Vitamin B3Vitamin B3 | +201.1% |
Contains more Vitamin B6Vitamin B6 | +95.1% |
Contains more Vitamin KVitamin K | +6807.8% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
20.47 g
Fats:
6.04 g
Carbs:
62.95 g
Water:
7.68 g
Other:
2.86 g
3
Protein:
9 g
Fats:
4.28 g
Carbs:
68.92 g
Water:
9.93 g
Other:
7.87 g
Contains more ProteinProtein | +127.4% |
Contains more FatsFats | +41.1% |
Contains more WaterWater | +29.3% |
Contains more OtherOther | +175.2% |
~equal in
Carbs
~68.92g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.603 g
Monounsaturated Fat:
Mono. Fat
1.377 g
Polyunsaturated fat:
Poly. Fat
2.731 g
0
Saturated Fat:
Sat. Fat
1.551 g
Monounsaturated Fat:
Mono. Fat
0.716 g
Polyunsaturated fat:
Poly. Fat
1.369 g
Contains less Sat. FatSaturated Fat | -61.1% |
Contains more Mono. FatMonounsaturated Fat | +92.3% |
Contains more Poly. FatPolyunsaturated fat | +99.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Glycemic Index | |||
Lower in Sodium | |||
Lower in Saturated Fat | |||
Lower in price | |||
Lower in Cholesterol | Equal | ||
Rich in minerals | Equal | ||
Rich in vitamins | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 378kcal | 265kcal | |
Protein | 20.47g | 9g | |
Fats | 6.04g | 4.28g | |
Vitamin C | 4mg | 2.3mg | |
Net carbs | 50.75g | 26.42g | |
Carbs | 62.95g | 68.92g | |
Magnesium | 79mg | 270mg | |
Calcium | 57mg | 1597mg | |
Potassium | 718mg | 1260mg | |
Iron | 4.31mg | 36.8mg | |
Sugar | 10.7g | 4.09g | |
Fiber | 12.2g | 42.5g | |
Copper | 0.656mg | 0.633mg | |
Zinc | 2.76mg | 2.69mg | |
Phosphorus | 252mg | 148mg | |
Sodium | 24mg | 25mg | |
Vitamin A | 67IU | 1701IU | |
Vitamin A | 3µg | 85µg | |
Vitamin E | 0.82mg | 18.26mg | |
Manganese | 21.306mg | 4.99mg | |
Selenium | 0µg | 4.5µg | |
Vitamin B1 | 0.477mg | 0.177mg | |
Vitamin B2 | 0.212mg | 0.528mg | |
Vitamin B3 | 1.541mg | 4.64mg | |
Vitamin B5 | 1.588mg | 0.921mg | |
Vitamin B6 | 0.535mg | 1.044mg | |
Vitamin K | 9µg | 621.7µg | |
Folate | 557µg | 237µg | |
Choline | 99.3mg | 32.3mg | |
Saturated Fat | 0.603g | 1.551g | |
Monounsaturated Fat | 1.377g | 0.716g | |
Polyunsaturated fat | 2.731g | 1.369g | |
Tryptophan | 0.2mg | 0.203mg | |
Threonine | 0.766mg | 0.322mg | |
Isoleucine | 0.882mg | 0.441mg | |
Leucine | 1.465mg | 0.78mg | |
Lysine | 1.377mg | 0.5mg | |
Methionine | 0.27mg | 0.127mg | |
Phenylalanine | 1.103mg | 0.449mg | |
Valine | 0.865mg | 0.585mg | |
Histidine | 0.566mg | 0.144mg | |
Fructose | 1.13g | ||
Omega-3 - ALA | 0.621g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
73%
213%
Minerals Daily Need Coverage Score
348%
319%
Comparison summary
Which food is lower in Sugar?
Oregano is lower in Sugar (difference - 6.61g)
Which food is lower in glycemic index?
Oregano is lower in glycemic index (difference - 31)
Which food contains less Sodium?
Chickpea raw contains less Sodium (difference - 1mg)
Which food is lower in Saturated Fat?
Chickpea raw is lower in Saturated Fat (difference - 0.948g)
Which food is cheaper?
Chickpea raw is cheaper (difference - $3.6)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.