A recap on the differences between chicory and escarole Chicory has less vitamin B5, manganese, vitamin A, folate, and iron. Escarole covers your daily vitamin B5 needs 14% more than chicory. Food varieties used in this article are Chicory, witloof, raw and Escarole, cooked, boiled, drained, no salt added .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
2
100 g
300 g
0.5 cup - 45g 1 head - 53g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.1%
5.7%
19%
9%
17%
4.4%
11%
0.26%
13%
1.1%
7
100 g
300 g
1 cup - 150g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
9.3%
14%
22%
27%
29%
19%
9.4%
2.5%
50%
1.1%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
1
100 g
300 g
0.5 cup - 45g 1 head - 53g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
9.3%
0%
0.33%
0%
16%
6.2%
3%
8.7%
9.7%
0%
0%
28%
8
100 g
300 g
1 cup - 150g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
11%
0%
31%
8%
15%
14%
5.9%
50%
3.7%
0%
530%
59%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin K
211.9µg
177%
Vitamin B5
0.145mg
0.826mg
14%
Manganese
0.1mg
0.385mg
12%
Vitamin A
1µg
94µg
10%
Folate
37µg
78µg
10%
Iron
0.24mg
0.72mg
6%
Zinc
0.16mg
0.69mg
5%
Copper
0.051mg
0.087mg
4%
Calcium
19mg
46mg
3%
Vitamin E
0.4mg
3%
Vitamin B2
0.027mg
0.062mg
3%
Choline
15.4mg
3%
Vitamin B6
0.042mg
0.016mg
2%
Vitamin C
2.8mg
3.3mg
1%
Magnesium
10mg
13mg
1%
Potassium
211mg
245mg
1%
Fiber
3.1g
2.8g
1%
Phosphorus
26mg
22mg
1%
Sodium
2mg
19mg
1%
Vitamin B3
0.16mg
0.312mg
1%
Calories
17kcal
19kcal
0%
Protein
0.9g
1.15g
0%
Protein per 100 calories
5.3g
6.1g
N/A
Calories per 10 g protein
189kcal
165kcal
N/A
Weight per 100 calories
588g
526g
N/A
Fats
0.1g
0.18g
0%
Net carbs
0.9g
0.27g
N/A
Carbs
4g
3.07g
0%
Sugar
0.23g
N/A
Selenium
0.2µg
0.2µg
0%
Vitamin B1
0.062mg
0.059mg
0%
Saturated fat
0.024g
0.042g
0%
Monounsaturated fat
0.002g
0.004g
0%
Polyunsaturated fat
0.044g
0.081g
0%
Tryptophan
0.016mg
0.005mg
0%
Threonine
0.025mg
0.046mg
0%
Isoleucine
0.054mg
0.066mg
0%
Leucine
0.039mg
0.09mg
0%
Lysine
0.035mg
0.058mg
0%
Methionine
0.005mg
0.013mg
0%
Phenylalanine
0.022mg
0.049mg
0%
Valine
0.041mg
0.058mg
0%
Histidine
0.015mg
0.021mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
4%
95%
Protein:
0.9 g
Fats:
0.1 g
Carbs:
4 g
Water:
94.52 g
Other:
0.48 g
2
3%
94%
Protein:
1.15 g
Fats:
0.18 g
Carbs:
3.07 g
Water:
94.29 g
Other:
1.31 g
Contains
more
Carbs Carbs
+30.3%
Contains
more
Protein Protein
+27.8%
Contains
more
Fats Fats
+80%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
34%
3%
63%
Saturated fat:
Sat. Fat
0.024 g
Monounsaturated fat:
Mono. Fat
0.002 g
Polyunsaturated fat:
Poly. Fat
0.044 g
2
33%
3%
64%
Saturated fat:
Sat. Fat
0.042 g
Monounsaturated fat:
Mono. Fat
0.004 g
Polyunsaturated fat:
Poly. Fat
0.081 g
Contains
less
Sat. Fat Saturated fat
-42.9%
Contains
more
Mono. Fat Monounsaturated fat
+100%
Contains
more
Poly. Fat Polyunsaturated fat
+84.1%