Summary of differences between clam and barley Clam has more vitamin B12, selenium, protein, and vitamin C; however, barley is higher in fiber, vitamin B1, manganese, magnesium, and carbs. Clam covers your daily need for vitamin B12 4120% more than barley. Barley has less sodium. These are the specific foods used in this comparison Mollusks, clam, mixed species, cooked, moist heat and Barley, hulled .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
5
100 g
300 g
3 oz - 85g 20 small - 190g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
13%
28%
55%
105%
229%
74%
145%
157%
130%
349%
4
100 g
300 g
1 cup - 184g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
95%
9.9%
40%
135%
166%
76%
113%
1.6%
253%
206%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
6
100 g
300 g
3 oz - 85g 20 small - 190g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
74%
0%
57%
0%
38%
98%
63%
41%
25%
12361%
0%
22%
5
100 g
300 g
1 cup - 184g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0.33%
11%
162%
66%
86%
17%
73%
0%
5.5%
14%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
98.89µg
0µg
4120%
Fiber
0g
17.3g
69%
Sodium
1202mg
12mg
52%
Selenium
64µg
37.7µg
48%
Manganese
1mg
1.943mg
41%
Vitamin B1
0.15mg
0.646mg
41%
Magnesium
18mg
133mg
27%
Protein
25.55g
12.48g
26%
Vitamin C
22.1mg
0mg
25%
Carbs
5.13g
73.48g
23%
Cholesterol
67mg
0mg
22%
Copper
0.688mg
0.498mg
21%
Vitamin A
171µg
1µg
19%
Vitamin B6
0.11mg
0.318mg
16%
Phosphorus
338mg
264mg
11%
Vitamin B2
0.426mg
0.285mg
11%
Calories
148kcal
354kcal
10%
Iron
2.81mg
3.6mg
10%
Vitamin B3
3.354mg
4.604mg
8%
Vitamin B5
0.68mg
0.282mg
8%
Calcium
92mg
33mg
6%
Potassium
628mg
452mg
5%
Vitamin E
0.57mg
4%
Polyunsaturated fat
0.552g
1.108g
4%
Folate
29µg
19µg
3%
Vitamin K
2.2µg
2%
Fats
1.95g
2.3g
1%
Saturated fat
0.188g
0.482g
1%
Protein per 100 calories
17g
3.5g
N/A
Calories per 10 g protein
58kcal
284kcal
N/A
Weight per 100 calories
68g
28g
N/A
Unsaturated / Saturated Fat ratio
3.9
2.9
N/A
Net carbs
5.13g
56.18g
N/A
Sugar
0.8g
N/A
Zinc
2.73mg
2.77mg
0%
Monounsaturated fat
0.172g
0.295g
0%
Tryptophan
0.286mg
0.208mg
0%
Threonine
1.099mg
0.424mg
0%
Isoleucine
1.112mg
0.456mg
0%
Leucine
1.798mg
0.848mg
0%
Lysine
1.909mg
0.465mg
0%
Methionine
0.576mg
0.24mg
0%
Phenylalanine
0.915mg
0.7mg
0%
Valine
1.116mg
0.612mg
0%
Histidine
0.49mg
0.281mg
0%
Omega-3 (EPA)
0.138g
0g
N/A
Omega-3 (DHA)
0.146g
0g
N/A
Omega-3 (DPA)
0.104g
0g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
26%
2%
5%
64%
4%
Protein:
25.55 g
Fats:
1.95 g
Carbs:
5.13 g
Water:
63.64 g
Other:
3.73 g
2
12%
2%
73%
9%
2%
Protein:
12.48 g
Fats:
2.3 g
Carbs:
73.48 g
Water:
9.44 g
Other:
2.3 g
Contains
more
Protein Protein
+104.7%
Contains
more
Water Water
+574.2%
Contains
more
Fats Fats
+17.9%
Contains
more
Carbs Carbs
+1332.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
21%
19%
61%
Saturated fat:
Sat. Fat
0.188 g
Monounsaturated fat:
Mono. Fat
0.172 g
Polyunsaturated fat:
Poly. Fat
0.552 g
2
26%
16%
59%
Saturated fat:
Sat. Fat
0.482 g
Monounsaturated fat:
Mono. Fat
0.295 g
Polyunsaturated fat:
Poly. Fat
1.108 g
Contains
less
Sat. Fat Saturated fat
-61%
Contains
more
Mono. Fat Monounsaturated fat
+71.5%
Contains
more
Poly. Fat Polyunsaturated fat
+100.7%