Cranberry sauce vs. Apple — In-Depth Nutrition Comparison
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The main differences between cranberry sauce and apples
- Cranberry sauce contains less fiber than apples.
- Apples have 5 times less vitamin E than cranberry sauce. Cranberry sauce has 0.93mg of vitamin E, while apples have 0.18mg.
- Apples are lower in sugar.
Food types used in this article are Cranberry sauce, canned, sweetened and Apples, raw, with skin.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +241.7% |
| Contains more ManganeseManganese | +108.6% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +150% |
| Contains more CalciumCalcium | +100% |
| Contains more PotassiumPotassium | +282.1% |
| Contains more ZincZinc | +33.3% |
| Contains more PhosphorusPhosphorus | +175% |
| Contains less SodiumSodium | -80% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +416.7% |
| Contains more CholineCholine | +11.8% |
| Contains more Vitamin CVitamin C | +360% |
| Contains more Vitamin AVitamin A | +50% |
| Contains more Vitamin B1Vitamin B1 | +13.3% |
| Contains more Vitamin B2Vitamin B2 | +23.8% |
| Contains more Vitamin B6Vitamin B6 | +192.9% |
| Contains more Vitamin KVitamin K | +57.1% |
| Contains more FolateFolate | +200% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.9 g
Fats:
0.15 g
Carbs:
40.4 g
Water:
58.45 g
Other:
0.1 g
Protein:
0.26 g
Fats:
0.17 g
Carbs:
13.81 g
Water:
85.56 g
Other:
0.2 g
| Contains more ProteinProtein | +246.2% |
| Contains more CarbsCarbs | +192.5% |
| Contains more FatsFats | +13.3% |
| Contains more WaterWater | +46.4% |
| Contains more OtherOther | +100% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.007 g
Monounsaturated fat:
Mono. Fat
0.007 g
Polyunsaturated fat:
Poly. Fat
0.031 g
Saturated fat:
Sat. Fat
0.028 g
Monounsaturated fat:
Mono. Fat
0.007 g
Polyunsaturated fat:
Poly. Fat
0.051 g
| Contains less Sat. FatSaturated fat | -75% |
| Contains more Poly. FatPolyunsaturated fat | +64.5% |
~equal in
Monounsaturated fat
~0.007g
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0.1 g
Glucose:
17.45 g
Fructose:
9.75 g
Lactose:
0 g
Maltose:
4.45 g
Galactose:
0 g
Starch:
0.05 g
Sucrose:
2.07 g
Glucose:
2.43 g
Fructose:
5.9 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more GlucoseGlucose | +618.1% |
| Contains more FructoseFructose | +65.3% |
| Contains more MaltoseMaltose | +∞% |
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +1970% |
~equal in
Lactose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Sodium |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Carbs | 40.4g | 13.81g | 9% |
| Calories | 159kcal | 52kcal | 5% |
| Vitamin E | 0.93mg | 0.18mg | 5% |
| Fiber | 1.1g | 2.4g | 5% |
| Fructose | 9.75g | 5.9g | 5% |
| Vitamin C | 1mg | 4.6mg | 4% |
| Iron | 0.41mg | 0.12mg | 4% |
| Vitamin B6 | 0.014mg | 0.041mg | 2% |
| Manganese | 0.073mg | 0.035mg | 2% |
| Potassium | 28mg | 107mg | 2% |
| Vitamin B5 | 0.061mg | 1% | |
| Magnesium | 2mg | 5mg | 1% |
| Folate | 1µg | 3µg | 1% |
| Protein | 0.9g | 0.26g | 1% |
| Selenium | 0.4µg | 0µg | 1% |
| Phosphorus | 4mg | 11mg | 1% |
| Vitamin K | 1.4µg | 2.2µg | 1% |
| Fats | 0.15g | 0.17g | 0% |
| Net carbs | 39.3g | 11.41g | N/A |
| Calcium | 3mg | 6mg | 0% |
| Sugar | 31.75g | 10.39g | N/A |
| Copper | 0.026mg | 0.027mg | 0% |
| Zinc | 0.03mg | 0.04mg | 0% |
| Starch | 0.05g | 0% | |
| Sodium | 5mg | 1mg | 0% |
| Vitamin A | 2µg | 3µg | 0% |
| Vitamin B1 | 0.015mg | 0.017mg | 0% |
| Vitamin B2 | 0.021mg | 0.026mg | 0% |
| Vitamin B3 | 0.1mg | 0.091mg | 0% |
| Choline | 3.8mg | 3.4mg | 0% |
| Saturated fat | 0.007g | 0.028g | 0% |
| Monounsaturated fat | 0.007g | 0.007g | 0% |
| Polyunsaturated fat | 0.031g | 0.051g | 0% |
| Tryptophan | 0.001mg | 0% | |
| Threonine | 0.006mg | 0% | |
| Isoleucine | 0.006mg | 0% | |
| Leucine | 0.013mg | 0% | |
| Lysine | 0.012mg | 0% | |
| Methionine | 0.001mg | 0% | |
| Phenylalanine | 0.006mg | 0% | |
| Valine | 0.012mg | 0% | |
| Histidine | 0.005mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
3%
4%
Minerals Daily Need Coverage Score
4%
4%
Comparison summary
Which food is lower in Saturated fat?
Cranberry sauce is lower in Saturated fat (difference - 0.021g)
Which food is lower in glycemic index?
Cranberry sauce is lower in glycemic index (difference - 36)
Which food is cheaper?
Cranberry sauce is cheaper (difference - $0.5)
Which food is lower in Sugar?
Apple is lower in Sugar (difference - 21.36g)
Which food contains less Sodium?
Apple contains less Sodium (difference - 4mg)
Which food is richer in vitamins?
Apple is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.