Currant vs. Tofu — In-Depth Nutrition Comparison
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Differences between currants and tofu
- Currants have more vitamin C, fiber, and vitamin K, while tofu has more iron, calcium, manganese, selenium, copper, phosphorus, and zinc.
- Tofu's daily need coverage for iron is 55% higher.
- Tofu contains 410 times less vitamin C than currants. Currants contain 41mg of vitamin C, while tofu contains 0.1mg.
The food types used in this comparison are Currants, red and white, raw and Tofu, raw, regular, prepared with calcium sulfate.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +127.3% |
| Contains less SodiumSodium | -85.7% |
| Contains more MagnesiumMagnesium | +130.8% |
| Contains more CalciumCalcium | +960.6% |
| Contains more IronIron | +436% |
| Contains more CopperCopper | +80.4% |
| Contains more ZincZinc | +247.8% |
| Contains more PhosphorusPhosphorus | +120.5% |
| Contains more ManganeseManganese | +225.3% |
| Contains more SeleniumSelenium | +1383.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +40900% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +900% |
| Contains more Vitamin B6Vitamin B6 | +48.9% |
| Contains more Vitamin KVitamin K | +358.3% |
| Contains more Vitamin B1Vitamin B1 | +102.5% |
| Contains more Vitamin B3Vitamin B3 | +95% |
| Contains more FolateFolate | +87.5% |
| Contains more CholineCholine | +278.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more CarbsCarbs | +638% |
| Contains more ProteinProtein | +477.1% |
| Contains more FatsFats | +2290% |
| Contains more OtherOther | +10.8% |
~equal in
Water
~84.55g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -97.5% |
| Contains more Mono. FatMonounsaturated fat | +3671.4% |
| Contains more Poly. FatPolyunsaturated fat | +2967% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Iron | 1mg | 5.36mg | 55% |
| Vitamin C | 41mg | 0.1mg | 45% |
| Calcium | 33mg | 350mg | 32% |
| Manganese | 0.186mg | 0.605mg | 18% |
| Polyunsaturated fat | 0.088g | 2.699g | 17% |
| Fiber | 4.3g | 0.3g | 16% |
| Selenium | 0.6µg | 8.9µg | 15% |
| Protein | 1.4g | 8.08g | 13% |
| Copper | 0.107mg | 0.193mg | 10% |
| Phosphorus | 44mg | 97mg | 8% |
| Fats | 0.2g | 4.78g | 7% |
| Vitamin K | 11µg | 2.4µg | 7% |
| Potassium | 275mg | 121mg | 5% |
| Zinc | 0.23mg | 0.8mg | 5% |
| Choline | 7.6mg | 28.8mg | 4% |
| Fructose | 3.53g | 4% | |
| Carbs | 13.8g | 1.87g | 4% |
| Magnesium | 13mg | 30mg | 4% |
| Saturated fat | 0.017g | 0.691g | 3% |
| Monounsaturated fat | 0.028g | 1.056g | 3% |
| Vitamin B1 | 0.04mg | 0.081mg | 3% |
| Vitamin B6 | 0.07mg | 0.047mg | 2% |
| Folate | 8µg | 15µg | 2% |
| Calories | 56kcal | 76kcal | 1% |
| Vitamin B3 | 0.1mg | 0.195mg | 1% |
| Vitamin E | 0.1mg | 0.01mg | 1% |
| Net carbs | 9.5g | 1.57g | N/A |
| Sugar | 7.37g | 0.62g | N/A |
| Sodium | 1mg | 7mg | 0% |
| Vitamin A | 2µg | 0% | |
| Vitamin B2 | 0.05mg | 0.052mg | 0% |
| Vitamin B5 | 0.064mg | 0.068mg | 0% |
| Tryptophan | 0.12mg | 0% | |
| Threonine | 0.402mg | 0% | |
| Isoleucine | 0.435mg | 0% | |
| Leucine | 0.713mg | 0% | |
| Lysine | 0.452mg | 0% | |
| Methionine | 0.108mg | 0% | |
| Phenylalanine | 0.428mg | 0% | |
| Valine | 0.446mg | 0% | |
| Histidine | 0.221mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
17%
6%
Minerals Daily Need Coverage Score
17%
59%
Comparison summary
Which food is lower in Sugar?
Tofu is lower in Sugar (difference - 6.75g)
Which food is lower in glycemic index?
Tofu is lower in glycemic index (difference - 10)
Which food is cheaper?
Tofu is cheaper (difference - $0.5)
Which food is richer in minerals?
Tofu is relatively richer in minerals
Which food contains less Sodium?
Currant contains less Sodium (difference - 6mg)
Which food is lower in Saturated fat?
Currant is lower in Saturated fat (difference - 0.674g)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.