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Daikon vs. Pumpkin — In-Depth Nutrition Comparison

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Important differences between daikon and pumpkin

  • Daikon has more vitamin C; however, pumpkin is richer in vitamin A, vitamin E, and vitamin B2.
  • Pumpkin's daily need coverage for vitamin A is 170% more.
  • Daikon contains 3 times more fiber than pumpkin. Daikon contains 1.6g of fiber, while pumpkin contains 0.5g.
  • Pumpkin has a higher glycemic index. The glycemic index of pumpkin is 52, while the glycemic index of daikon is 32.

The food varieties used in the comparison are Radishes, oriental, raw and Pumpkin, raw.

Infographic

Daikon vs Pumpkin infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Daikon
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 8.1% 20% 15% 38% 4.1% 9.9% 2.7% 5% 3.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 6.3% 30% 30% 42% 8.7% 19% 0.13% 16% 1.6%
Contains more MagnesiumMagnesium +33.3%
Contains more CalciumCalcium +28.6%
Contains more SeleniumSelenium +133.3%
Contains more PotassiumPotassium +49.8%
Contains more IronIron +100%
Contains more CopperCopper +10.4%
Contains more ZincZinc +113.3%
Contains more PhosphorusPhosphorus +91.3%
Contains less SodiumSodium -95.2%
Contains more ManganeseManganese +228.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Daikon
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 73% 0% 0% 0% 5% 4.6% 3.8% 8.3% 11% 0% 0.75% 21% 4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 30% 142% 21% 0% 13% 25% 11% 18% 14% 0% 2.8% 12% 4.5%
Contains more Vitamin CVitamin C +144.4%
Contains more FolateFolate +75%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +150%
Contains more Vitamin B2Vitamin B2 +450%
Contains more Vitamin B3Vitamin B3 +200%
Contains more Vitamin B5Vitamin B5 +115.9%
Contains more Vitamin B6Vitamin B6 +32.6%
Contains more Vitamin KVitamin K +266.7%
Contains more CholineCholine +12.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Daikon Pumpkin DV% diff.
Vitamin A 0µg 426µg 47%
Vitamin C 22mg 9mg 14%
Vitamin B2 0.02mg 0.11mg 7%
Vitamin E 0mg 1.06mg 7%
Iron 0.4mg 0.8mg 5%
Fiber 1.6g 0.5g 4%
Manganese 0.038mg 0.125mg 4%
Phosphorus 23mg 44mg 3%
Vitamin B5 0.138mg 0.298mg 3%
Vitamin B1 0.02mg 0.05mg 3%
Potassium 227mg 340mg 3%
Folate 28µg 16µg 3%
Vitamin B3 0.2mg 0.6mg 3%
Zinc 0.15mg 0.32mg 2%
Vitamin B6 0.046mg 0.061mg 1%
Copper 0.115mg 0.127mg 1%
Calcium 27mg 21mg 1%
Sodium 21mg 1mg 1%
Magnesium 16mg 12mg 1%
Carbs 4.1g 6.5g 1%
Vitamin K 0.3µg 1.1µg 1%
Selenium 0.7µg 0.3µg 1%
Protein 0.6g 1g 1%
Calories 18kcal 26kcal 0%
Fats 0.1g 0.1g 0%
Net carbs 2.5g 6g N/A
Sugar 2.5g 2.76g N/A
Choline 7.3mg 8.2mg 0%
Saturated fat 0.03g 0.052g 0%
Monounsaturated fat 0.017g 0.013g 0%
Polyunsaturated fat 0.045g 0.005g 0%
Tryptophan 0.003mg 0.012mg 0%
Threonine 0.025mg 0.029mg 0%
Isoleucine 0.026mg 0.031mg 0%
Leucine 0.031mg 0.046mg 0%
Lysine 0.03mg 0.054mg 0%
Methionine 0.006mg 0.011mg 0%
Phenylalanine 0.02mg 0.032mg 0%
Valine 0.028mg 0.035mg 0%
Histidine 0.011mg 0.016mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Daikon
1
4% 95%
Protein: 0.6 g
Fats: 0.1 g
Carbs: 4.1 g
Water: 94.62 g
Other: 0.58 g
7% 92%
Protein: 1 g
Fats: 0.1 g
Carbs: 6.5 g
Water: 91.6 g
Other: 0.8 g
Contains more ProteinProtein +66.7%
Contains more CarbsCarbs +58.5%
Contains more OtherOther +37.9%
~equal in Fats ~0.1g
~equal in Water ~91.6g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Daikon
3
33% 18% 49%
Saturated fat: Sat. Fat 0.03 g
Monounsaturated fat: Mono. Fat 0.017 g
Polyunsaturated fat: Poly. Fat 0.045 g
74% 19% 7%
Saturated fat: Sat. Fat 0.052 g
Monounsaturated fat: Mono. Fat 0.013 g
Polyunsaturated fat: Poly. Fat 0.005 g
Contains less Sat. FatSaturated fat -42.3%
Contains more Mono. FatMonounsaturated fat +30.8%
Contains more Poly. FatPolyunsaturated fat +800%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Daikon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168451/nutrients
  2. Pumpkin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168448/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.