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Dill vs. Barley — In-Depth Nutrition Comparison

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How are dill and barley different?

  • Dill is higher in vitamin A, vitamin C, iron, and folate; however, barley is richer in fiber, vitamin B1, copper, manganese, phosphorus, and vitamin B3.
  • Daily need coverage for vitamin A for dill is 154% higher.
  • Dill has a lower glycemic index (15) than barley (28).

Dill weed, fresh and Barley, hulled are the varieties used in this article.

Infographic

Dill vs Barley infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Dill
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 62% 65% 247% 49% 25% 28% 8% 165% 0%
Barley
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 95% 9.9% 40% 135% 166% 76% 113% 1.6% 253% 206%
Contains more CalciumCalcium +530.3%
Contains more PotassiumPotassium +63.3%
Contains more IronIron +83.1%
Contains more MagnesiumMagnesium +141.8%
Contains more CopperCopper +241.1%
Contains more ZincZinc +204.4%
Contains more PhosphorusPhosphorus +300%
Contains less SodiumSodium -80.3%
Contains more ManganeseManganese +53.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Dill
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 283% 129% 0% 0% 15% 68% 29% 24% 43% 0% 0% 113% 0%
Barley
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 11% 0% 162% 66% 86% 17% 73% 0% 5.5% 14% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +38500%
Contains more Vitamin B5Vitamin B5 +40.8%
Contains more FolateFolate +689.5%
Contains more Vitamin B1Vitamin B1 +1013.8%
Contains more Vitamin B3Vitamin B3 +193.2%
Contains more Vitamin B6Vitamin B6 +71.9%
~equal in Vitamin D ~0µg
~equal in Vitamin B2 ~0.285mg
~equal in Vitamin B12 ~0µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Dill Barley DV% diff.
Vitamin C 85mg 0mg 94%
Selenium 37.7µg 69%
Fiber 2.1g 17.3g 61%
Vitamin B1 0.058mg 0.646mg 49%
Vitamin A 386µg 1µg 43%
Copper 0.146mg 0.498mg 39%
Iron 6.59mg 3.6mg 37%
Folate 150µg 19µg 33%
Manganese 1.264mg 1.943mg 30%
Phosphorus 66mg 264mg 28%
Carbs 7.02g 73.48g 22%
Vitamin B3 1.57mg 4.604mg 19%
Magnesium 55mg 133mg 19%
Calcium 208mg 33mg 18%
Protein 3.46g 12.48g 18%
Zinc 0.91mg 2.77mg 17%
Calories 43kcal 354kcal 16%
Vitamin B6 0.185mg 0.318mg 10%
Potassium 738mg 452mg 8%
Polyunsaturated fat 0.095g 1.108g 7%
Vitamin E 0.57mg 4%
Fats 1.12g 2.3g 2%
Sodium 61mg 12mg 2%
Saturated fat 0.06g 0.482g 2%
Vitamin B5 0.397mg 0.282mg 2%
Vitamin K 2.2µg 2%
Monounsaturated fat 0.802g 0.295g 1%
Vitamin B2 0.296mg 0.285mg 1%
Net carbs 4.92g 56.18g N/A
Sugar 0.8g N/A
Tryptophan 0.014mg 0.208mg 0%
Threonine 0.068mg 0.424mg 0%
Isoleucine 0.195mg 0.456mg 0%
Leucine 0.159mg 0.848mg 0%
Lysine 0.246mg 0.465mg 0%
Methionine 0.011mg 0.24mg 0%
Phenylalanine 0.065mg 0.7mg 0%
Valine 0.154mg 0.612mg 0%
Histidine 0.071mg 0.281mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Dill
2
3% 7% 86% 2%
Protein: 3.46 g
Fats: 1.12 g
Carbs: 7.02 g
Water: 85.95 g
Other: 2.45 g
Barley
3
12% 2% 73% 9% 2%
Protein: 12.48 g
Fats: 2.3 g
Carbs: 73.48 g
Water: 9.44 g
Other: 2.3 g
Contains more WaterWater +810.5%
Contains more ProteinProtein +260.7%
Contains more FatsFats +105.4%
Contains more CarbsCarbs +946.7%
~equal in Other ~2.3g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Dill
2
6% 84% 10%
Saturated fat: Sat. Fat 0.06 g
Monounsaturated fat: Mono. Fat 0.802 g
Polyunsaturated fat: Poly. Fat 0.095 g
Barley
1
26% 16% 59%
Saturated fat: Sat. Fat 0.482 g
Monounsaturated fat: Mono. Fat 0.295 g
Polyunsaturated fat: Poly. Fat 1.108 g
Contains less Sat. FatSaturated fat -87.6%
Contains more Mono. FatMonounsaturated fat +171.9%
Contains more Poly. FatPolyunsaturated fat +1066.3%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Dill - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172233/nutrients
  2. Barley - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170283/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.