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Dill vs. Spinach raw — In-Depth Nutrition Comparison

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Important differences between dill and spinach raw

  • Dill has more vitamin C, iron, manganese, calcium, vitamin B2, vitamin B5, and potassium; however, spinach raw has more vitamin A, folate, and magnesium.
  • Dill's daily need coverage for vitamin C is 63% more.
  • Dill has 6 times more vitamin B5 than spinach raw. Dill has 0.397mg of vitamin B5, while spinach raw has 0.065mg.
  • Spinach raw has a higher glycemic index than dill.

The food varieties used in the comparison are Dill weed, fresh and Spinach, raw.

Infographic

Dill vs Spinach raw infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Dill
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 62% 65% 247% 49% 25% 28% 8% 165% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 56% 30% 49% 102% 43% 14% 21% 10% 117% 5.5%
Contains more CalciumCalcium +110.1%
Contains more PotassiumPotassium +32.3%
Contains more IronIron +143.2%
Contains more CopperCopper +12.3%
Contains more ZincZinc +71.7%
Contains more PhosphorusPhosphorus +34.7%
Contains less SodiumSodium -22.8%
Contains more ManganeseManganese +40.9%
Contains more MagnesiumMagnesium +43.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Dill
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 283% 129% 0% 0% 15% 68% 29% 24% 43% 0% 0% 113% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 94% 156% 41% 0% 20% 44% 14% 3.9% 45% 0% 1207% 146% 11%
Contains more Vitamin CVitamin C +202.5%
Contains more Vitamin B2Vitamin B2 +56.6%
Contains more Vitamin B3Vitamin B3 +116.9%
Contains more Vitamin B5Vitamin B5 +510.8%
Contains more Vitamin AVitamin A +21.5%
Contains more Vitamin B1Vitamin B1 +34.5%
Contains more FolateFolate +29.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B6 ~0.195mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Dill Spinach raw DV% diff.
Vitamin K 482.9µg 402%
Vitamin C 85mg 28.1mg 63%
Iron 6.59mg 2.71mg 49%
Manganese 1.264mg 0.897mg 16%
Vitamin E 2.03mg 14%
Folate 150µg 194µg 11%
Calcium 208mg 99mg 11%
Vitamin A 386µg 469µg 9%
Vitamin B2 0.296mg 0.189mg 8%
Vitamin B5 0.397mg 0.065mg 7%
Magnesium 55mg 79mg 6%
Vitamin B3 1.57mg 0.724mg 5%
Potassium 738mg 558mg 5%
Choline 19.3mg 4%
Zinc 0.91mg 0.53mg 3%
Copper 0.146mg 0.13mg 2%
Phosphorus 66mg 49mg 2%
Monounsaturated fat 0.802g 0.01g 2%
Selenium 1µg 2%
Vitamin B1 0.058mg 0.078mg 2%
Vitamin B6 0.185mg 0.195mg 1%
Calories 43kcal 23kcal 1%
Protein 3.46g 2.86g 1%
Sodium 61mg 79mg 1%
Carbs 7.02g 3.63g 1%
Fats 1.12g 0.39g 1%
Net carbs 4.92g 1.43g N/A
Sugar 0.42g N/A
Fiber 2.1g 2.2g 0%
Saturated fat 0.06g 0.063g 0%
Polyunsaturated fat 0.095g 0.165g 0%
Tryptophan 0.014mg 0.039mg 0%
Threonine 0.068mg 0.122mg 0%
Isoleucine 0.195mg 0.147mg 0%
Leucine 0.159mg 0.223mg 0%
Lysine 0.246mg 0.174mg 0%
Methionine 0.011mg 0.053mg 0%
Phenylalanine 0.065mg 0.129mg 0%
Valine 0.154mg 0.161mg 0%
Histidine 0.071mg 0.064mg 0%
Fructose 0.15g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Dill
4
3% 7% 86% 2%
Protein: 3.46 g
Fats: 1.12 g
Carbs: 7.02 g
Water: 85.95 g
Other: 2.45 g
3% 4% 91% 2%
Protein: 2.86 g
Fats: 0.39 g
Carbs: 3.63 g
Water: 91.4 g
Other: 1.72 g
Contains more ProteinProtein +21%
Contains more FatsFats +187.2%
Contains more CarbsCarbs +93.4%
Contains more OtherOther +42.4%
~equal in Water ~91.4g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Dill
2
6% 84% 10%
Saturated fat: Sat. Fat 0.06 g
Monounsaturated fat: Mono. Fat 0.802 g
Polyunsaturated fat: Poly. Fat 0.095 g
26% 4% 69%
Saturated fat: Sat. Fat 0.063 g
Monounsaturated fat: Mono. Fat 0.01 g
Polyunsaturated fat: Poly. Fat 0.165 g
Contains more Mono. FatMonounsaturated fat +7920%
Contains more Poly. FatPolyunsaturated fat +73.7%
~equal in Saturated fat ~0.063g

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Dill - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172233/nutrients
  2. Spinach raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168462/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.