Eggplant, pickled vs. Carrot — In-Depth Nutrition Comparison
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Significant differences between Eggplant, pickled and Carrot
- Eggplant, pickled has more Copper, and Iron, however, Carrot is richer in Vitamin A, Potassium, Vitamin K, and Vitamin C.
- Carrot covers your daily Vitamin A needs 92% more than Eggplant, pickled.
- Carrot has 24 times less Sodium than Eggplant, pickled. Eggplant, pickled has 1674mg of Sodium, while Carrot has 69mg.
Specific food types used in this comparison are Eggplant, pickled and Carrots, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +156.7% |
| Contains more CopperCopper | +284.4% |
| Contains more SeleniumSelenium | +500% |
| Contains more MagnesiumMagnesium | +100% |
| Contains more CalciumCalcium | +32% |
| Contains more PotassiumPotassium | +2566.7% |
| Contains more PhosphorusPhosphorus | +288.9% |
| Contains less SodiumSodium | -95.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B2Vitamin B2 | +20.7% |
| Contains more CholineCholine | +35.2% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +33312% |
| Contains more Vitamin EVitamin E | +2100% |
| Contains more Vitamin B1Vitamin B1 | +32% |
| Contains more Vitamin B3Vitamin B3 | +48.9% |
| Contains more Vitamin KVitamin K | +256.8% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.9 g
Fats:
0.7 g
Carbs:
9.77 g
Water:
86.9 g
Other:
1.73 g
Protein:
0.93 g
Fats:
0.24 g
Carbs:
9.58 g
Water:
88.29 g
Other:
0.96 g
| Contains more FatsFats | +191.7% |
| Contains more OtherOther | +80.2% |
~equal in
Protein
~0.93g
~equal in
Carbs
~9.58g
~equal in
Water
~88.29g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.14 g
Monounsaturated Fat:
Mono. Fat
0.063 g
Polyunsaturated fat:
Poly. Fat
0.294 g
Saturated Fat:
Sat. Fat
0.037 g
Monounsaturated Fat:
Mono. Fat
0.014 g
Polyunsaturated fat:
Poly. Fat
0.117 g
| Contains more Mono. FatMonounsaturated Fat | +350% |
| Contains more Poly. FatPolyunsaturated fat | +151.3% |
| Contains less Sat. FatSaturated Fat | -73.6% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 49kcal | 41kcal |
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| Protein | 0.9g | 0.93g |
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| Fats | 0.7g | 0.24g |
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| Vitamin C | 0mg | 5.9mg |
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| Net carbs | 7.27g | 6.78g |
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| Carbs | 9.77g | 9.58g |
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| Magnesium | 6mg | 12mg |
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| Calcium | 25mg | 33mg |
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| Potassium | 12mg | 320mg |
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| Iron | 0.77mg | 0.3mg |
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| Sugar | 4.8g | 4.74g |
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| Fiber | 2.5g | 2.8g |
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| Copper | 0.173mg | 0.045mg |
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| Zinc | 0.23mg | 0.24mg |
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| Starch | 1.43g |
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| Phosphorus | 9mg | 35mg |
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| Sodium | 1674mg | 69mg |
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| Vitamin A | 50IU | 16706IU |
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| Vitamin A | 3µg | 835µg |
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| Vitamin E | 0.03mg | 0.66mg |
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| Manganese | 0.143mg |
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| Selenium | 0.6µg | 0.1µg |
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| Vitamin B1 | 0.05mg | 0.066mg |
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| Vitamin B2 | 0.07mg | 0.058mg |
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| Vitamin B3 | 0.66mg | 0.983mg |
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| Vitamin B5 | 0.273mg |
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| Vitamin B6 | 0.14mg | 0.138mg |
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| Vitamin K | 3.7µg | 13.2µg |
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| Folate | 20µg | 19µg |
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| Choline | 11.9mg | 8.8mg |
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| Saturated Fat | 0.14g | 0.037g |
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| Monounsaturated Fat | 0.063g | 0.014g |
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| Polyunsaturated fat | 0.294g | 0.117g |
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| Tryptophan | 0.012mg |
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| Threonine | 0.191mg |
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| Isoleucine | 0.077mg |
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| Leucine | 0.102mg |
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| Lysine | 0.101mg |
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| Methionine | 0.02mg |
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| Phenylalanine | 0.061mg |
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| Valine | 0.069mg |
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| Histidine | 0.04mg |
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| Fructose | 0.55g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
8%
91%
Minerals Daily Need Coverage Score
33%
12%
Comparison summary
Which food is lower in glycemic index?
Eggplant, pickled is lower in glycemic index (difference - 39)
Which food is cheaper?
Eggplant, pickled is cheaper (difference - $0.4)
Which food is lower in Sugar?
Carrot is lower in Sugar (difference - 0.06g)
Which food contains less Sodium?
Carrot contains less Sodium (difference - 1605mg)
Which food is lower in Saturated Fat?
Carrot is lower in Saturated Fat (difference - 0.103g)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.