Escarole vs. Mustard Greens — In-Depth Nutrition Comparison
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A recap on differences between escarole and mustard Greens
- Escarole has more folate and vitamin B5; however, mustard Greens is higher in vitamin K, vitamin A, vitamin C, vitamin E, calcium, copper, and vitamin B6.
- Mustard Greens covers your daily vitamin K needs 317% more than escarole.
- Mustard Greens contains 9 times less folate than escarole. Escarole contains 78µg of folate, while mustard Greens contains 9µg.
- The glycemic index of mustard Greens is higher.
Food varieties used in this article are Escarole, cooked, boiled, drained, no salt added and Mustard greens, cooked, boiled, drained, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +51.2% |
Contains more ZincZinc | +213.6% |
Contains more ManganeseManganese | +∞% |
Contains more CalciumCalcium | +156.5% |
Contains more IronIron | +20.8% |
Contains more CopperCopper | +67.8% |
Contains more PhosphorusPhosphorus | +90.9% |
Contains less SodiumSodium | -52.6% |
Contains more SeleniumSelenium | +200% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +43.9% |
Contains more Vitamin B5Vitamin B5 | +588.3% |
Contains more FolateFolate | +766.7% |
Contains more CholineCholine | +3750% |
Contains more Vitamin CVitamin C | +666.7% |
Contains more Vitamin AVitamin A | +557.4% |
Contains more Vitamin EVitamin E | +345% |
Contains more Vitamin B3Vitamin B3 | +38.8% |
Contains more Vitamin B6Vitamin B6 | +512.5% |
Contains more Vitamin KVitamin K | +179.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin K | 211.9µg | 592.7µg | 317% |
Vitamin A | 94µg | 618µg | 58% |
Vitamin C | 3.3mg | 25.3mg | 24% |
Folate | 78µg | 9µg | 17% |
Manganese | 0.385mg | 17% | |
Vitamin B5 | 0.826mg | 0.12mg | 14% |
Vitamin E | 0.4mg | 1.78mg | 9% |
Calcium | 46mg | 118mg | 7% |
Copper | 0.087mg | 0.146mg | 7% |
Vitamin B6 | 0.016mg | 0.098mg | 6% |
Zinc | 0.69mg | 0.22mg | 4% |
Choline | 15.4mg | 0.4mg | 3% |
Protein | 1.15g | 2.56g | 3% |
Fiber | 2.8g | 2g | 3% |
Phosphorus | 22mg | 42mg | 3% |
Vitamin B1 | 0.059mg | 0.041mg | 2% |
Potassium | 245mg | 162mg | 2% |
Iron | 0.72mg | 0.87mg | 2% |
Vitamin B3 | 0.312mg | 0.433mg | 1% |
Selenium | 0.2µg | 0.6µg | 1% |
Calories | 19kcal | 26kcal | 0% |
Fats | 0.18g | 0.47g | 0% |
Carbs | 3.07g | 4.51g | 0% |
Net carbs | 0.27g | 2.51g | N/A |
Magnesium | 13mg | 13mg | 0% |
Sugar | 0.23g | 1.41g | N/A |
Sodium | 19mg | 9mg | 0% |
Vitamin B2 | 0.062mg | 0.063mg | 0% |
Saturated fat | 0.042g | 0.012g | 0% |
Monounsaturated fat | 0.004g | 0.11g | 0% |
Polyunsaturated fat | 0.081g | 0.046g | 0% |
Tryptophan | 0.005mg | 0% | |
Threonine | 0.046mg | 0% | |
Isoleucine | 0.066mg | 0% | |
Leucine | 0.09mg | 0% | |
Lysine | 0.058mg | 0% | |
Methionine | 0.013mg | 0% | |
Phenylalanine | 0.049mg | 0% | |
Valine | 0.058mg | 0% | |
Histidine | 0.021mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.15 g
Fats:
0.18 g
Carbs:
3.07 g
Water:
94.29 g
Other:
1.31 g
Protein:
2.56 g
Fats:
0.47 g
Carbs:
4.51 g
Water:
91.78 g
Other:
0.68 g
Contains more OtherOther | +92.6% |
Contains more ProteinProtein | +122.6% |
Contains more FatsFats | +161.1% |
Contains more CarbsCarbs | +46.9% |
~equal in
Water
~91.78g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.042 g
Monounsaturated fat:
Mono. Fat
0.004 g
Polyunsaturated fat:
Poly. Fat
0.081 g
Saturated fat:
Sat. Fat
0.012 g
Monounsaturated fat:
Mono. Fat
0.11 g
Polyunsaturated fat:
Poly. Fat
0.046 g
Contains more Poly. FatPolyunsaturated fat | +76.1% |
Contains less Sat. FatSaturated fat | -71.4% |
Contains more Mono. FatMonounsaturated fat | +2650% |