Fast foods, croissant, with egg and cheese vs. McDonald's Big Mac — In-Depth Nutrition Comparison
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How are fast foods, croissant, with egg and cheese and mcDonald's Big Mac different?
- Fast foods, croissant, with egg, and cheese is richer in phosphorus, vitamin A, calcium, and vitamin B2, while mcDonald's Big Mac is higher in vitamin B3 and vitamin B12.
- Fast foods, croissant, with egg, and cheese covers your daily need for cholesterol, 45% more than mcDonald's Big Mac.
- Fast foods, croissant, with egg,, and cheese contains 4 times more vitamin A than mcDonald's Big Mac. Fast foods, croissant, with egg,, and cheese contains 788IU of vitamin A, while mcDonald's Big Mac contains 188IU.
- McDonald's Big Mac is lower in cholesterol.
Fast foods, croissant, with egg, and cheese and McDONALD'S, BIG MAC types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +65.5% |
Contains more PhosphorusPhosphorus | +124.6% |
Contains more SeleniumSelenium | +∞% |
Contains more MagnesiumMagnesium | +17.6% |
Contains more PotassiumPotassium | +32.1% |
Contains more IronIron | +15.6% |
Contains more CopperCopper | +36.1% |
Contains more ZincZinc | +38.4% |
Contains more ManganeseManganese | +15.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B2Vitamin B2 | +43.5% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin B6Vitamin B6 | +∞% |
Contains more CholineCholine | +∞% |
Contains more Vitamin CVitamin C | +300% |
Contains more Vitamin B1Vitamin B1 | +17.3% |
Contains more Vitamin B3Vitamin B3 | +184.4% |
Contains more Vitamin B12Vitamin B12 | +44.3% |
Contains more FolateFolate | +24.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Cholesterol | 170mg | 36mg | 45% |
Selenium | 19.3µg | 35% | |
Saturated fat | 11.075g | 3.803g | 33% |
Phosphorus | 274mg | 122mg | 22% |
Vitamin B5 | 0.83mg | 17% | |
Choline | 92.2mg | 17% | |
Vitamin B3 | 1.19mg | 3.384mg | 14% |
Vitamin B12 | 0.61µg | 0.88µg | 11% |
Calcium | 192mg | 116mg | 8% |
Vitamin B2 | 0.3mg | 0.209mg | 7% |
Fats | 19.45g | 14.96g | 7% |
Fiber | 1.6g | 6% | |
Monounsaturated fat | 5.938g | 3.474g | 6% |
Vitamin B6 | 0.08mg | 6% | |
Zinc | 1.38mg | 1.91mg | 5% |
Polyunsaturated fat | 1.076g | 0.306g | 5% |
Protein | 10.07g | 11.82g | 4% |
Copper | 0.072mg | 0.098mg | 3% |
Iron | 1.73mg | 2mg | 3% |
Folate | 37µg | 46µg | 2% |
Calories | 304kcal | 257kcal | 2% |
Vitamin B1 | 0.15mg | 0.176mg | 2% |
Fructose | 1.69g | 2% | |
Sodium | 434mg | 460mg | 1% |
Potassium | 137mg | 181mg | 1% |
Magnesium | 17mg | 20mg | 1% |
Carbs | 22.45g | 20.08g | 1% |
Manganese | 0.178mg | 0.206mg | 1% |
Vitamin C | 0.1mg | 0.4mg | 0% |
Net carbs | 22.45g | 18.48g | N/A |
Sugar | 3.97g | N/A | |
Trans fat | 0.588g | N/A | |
Tryptophan | 0.145mg | 0% | |
Threonine | 0.375mg | 0% | |
Isoleucine | 0.499mg | 0% | |
Leucine | 0.846mg | 0% | |
Lysine | 0.734mg | 0% | |
Methionine | 0.262mg | 0% | |
Phenylalanine | 0.522mg | 0% | |
Valine | 0.601mg | 0% | |
Histidine | 0.311mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.07 g
Fats:
19.45 g
Carbs:
22.45 g
Water:
45.47 g
Other:
2.56 g
Protein:
11.82 g
Fats:
14.96 g
Carbs:
20.08 g
Water:
51.3 g
Other:
1.84 g
Contains more FatsFats | +30% |
Contains more CarbsCarbs | +11.8% |
Contains more OtherOther | +39.1% |
Contains more ProteinProtein | +17.4% |
Contains more WaterWater | +12.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
11.075 g
Monounsaturated fat:
Mono. Fat
5.938 g
Polyunsaturated fat:
Poly. Fat
1.076 g
Saturated fat:
Sat. Fat
3.803 g
Monounsaturated fat:
Mono. Fat
3.474 g
Polyunsaturated fat:
Poly. Fat
0.306 g
Contains more Mono. FatMonounsaturated fat | +70.9% |
Contains more Poly. FatPolyunsaturated fat | +251.6% |
Contains less Sat. FatSaturated fat | -65.7% |