Salmon raw vs. Avocado — In-Depth Nutrition Comparison
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Summary of differences between Salmon raw and Avocado
- Salmon raw has more Vitamin B12, Selenium, Vitamin B6, Vitamin B3, Phosphorus, Vitamin B2, and Vitamin B1, however, Avocado is higher in Fiber, and Folate.
- Salmon raw covers your daily need of Vitamin B12 133% more than Avocado.
These are the specific foods used in this comparison Fish, salmon, Atlantic, wild, raw and Avocados, raw, all commercial varieties.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +45.5% |
| Contains more CopperCopper | +31.6% |
| Contains more PhosphorusPhosphorus | +284.6% |
| Contains more SeleniumSelenium | +9025% |
| Contains less SodiumSodium | -84.1% |
| Contains more ManganeseManganese | +787.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +237.3% |
| Contains more Vitamin B2Vitamin B2 | +192.3% |
| Contains more Vitamin B3Vitamin B3 | +352.2% |
| Contains more Vitamin B5Vitamin B5 | +19.8% |
| Contains more Vitamin B6Vitamin B6 | +218.3% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +265% |
| Contains more FolateFolate | +224% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
19.84 g
Fats:
6.34 g
Carbs:
0 g
Water:
68.5 g
Other:
5.32 g
Protein:
2 g
Fats:
14.66 g
Carbs:
8.53 g
Water:
73.23 g
Other:
1.58 g
| Contains more ProteinProtein | +892% |
| Contains more OtherOther | +236.7% |
| Contains more FatsFats | +131.2% |
| Contains more CarbsCarbs | +∞% |
~equal in
Water
~73.23g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.981 g
Monounsaturated Fat:
Mono. Fat
2.103 g
Polyunsaturated fat:
Poly. Fat
2.539 g
Saturated Fat:
Sat. Fat
2.126 g
Monounsaturated Fat:
Mono. Fat
9.799 g
Polyunsaturated fat:
Poly. Fat
1.816 g
| Contains less Sat. FatSaturated Fat | -53.9% |
| Contains more Poly. FatPolyunsaturated fat | +39.8% |
| Contains more Mono. FatMonounsaturated Fat | +366% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in price |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 142kcal | 160kcal |
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| Protein | 19.84g | 2g |
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| Fats | 6.34g | 14.66g |
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| Vitamin C | 0mg | 10mg |
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| Net carbs | 0g | 1.83g |
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| Carbs | 0g | 8.53g |
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| Cholesterol | 55mg | 0mg |
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| Magnesium | 29mg | 29mg | |
| Calcium | 12mg | 12mg | |
| Potassium | 490mg | 485mg |
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| Iron | 0.8mg | 0.55mg |
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| Sugar | 0.66g |
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| Fiber | 0g | 6.7g |
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| Copper | 0.25mg | 0.19mg |
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| Zinc | 0.64mg | 0.64mg | |
| Starch | 0.11g |
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| Phosphorus | 200mg | 52mg |
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| Sodium | 44mg | 7mg |
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| Vitamin A | 40IU | 146IU |
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| Vitamin A | 12µg | 7µg |
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| Vitamin E | 2.07mg |
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| Manganese | 0.016mg | 0.142mg |
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| Selenium | 36.5µg | 0.4µg |
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| Vitamin B1 | 0.226mg | 0.067mg |
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| Vitamin B2 | 0.38mg | 0.13mg |
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| Vitamin B3 | 7.86mg | 1.738mg |
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| Vitamin B5 | 1.664mg | 1.389mg |
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| Vitamin B6 | 0.818mg | 0.257mg |
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| Vitamin B12 | 3.18µg | 0µg |
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| Vitamin K | 21µg |
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| Folate | 25µg | 81µg |
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| Choline | 14.2mg |
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| Saturated Fat | 0.981g | 2.126g |
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| Monounsaturated Fat | 2.103g | 9.799g |
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| Polyunsaturated fat | 2.539g | 1.816g |
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| Tryptophan | 0.222mg | 0.025mg |
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| Threonine | 0.87mg | 0.073mg |
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| Isoleucine | 0.914mg | 0.084mg |
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| Leucine | 1.613mg | 0.143mg |
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| Lysine | 1.822mg | 0.132mg |
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| Methionine | 0.587mg | 0.038mg |
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| Phenylalanine | 0.775mg | 0.097mg |
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| Valine | 1.022mg | 0.107mg |
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| Histidine | 0.584mg | 0.049mg |
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| Fructose | 0.12g |
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| Omega-3 - EPA | 0.321g | 0g |
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| Omega-3 - DHA | 1.115g | 0g |
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| Omega-3 - ALA | 0.111g |
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| Omega-3 - DPA | 0.287g | 0g |
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| Omega-6 - Gamma-linoleic acid | 0.015g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
77%
33%
Minerals Daily Need Coverage Score
49%
21%
Comparison summary
Which food is lower in Sugar?
Salmon raw is lower in Sugar (difference - 0.66g)
Which food is lower in Saturated Fat?
Salmon raw is lower in Saturated Fat (difference - 1.145g)
Which food is lower in glycemic index?
Salmon raw is lower in glycemic index (difference - 40)
Which food is richer in minerals?
Salmon raw is relatively richer in minerals
Which food is lower in Cholesterol?
Avocado is lower in Cholesterol (difference - 55mg)
Which food contains less Sodium?
Avocado contains less Sodium (difference - 37mg)
Which food is cheaper?
Avocado is cheaper (difference - $12.2)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.