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Flank steak vs. Beef, ground, 90% lean meat / 10% fat, raw — In-Depth Nutrition Comparison

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Significant differences between flank steak and beef, ground, 90% lean meat / 10% fat, raw

  • Flank steak has more selenium, vitamin B6, vitamin B3, and choline; however, beef, ground, 90% lean meat / 10% fat, raw is richer in vitamin B12, iron, and monounsaturated fat.
  • Beef, ground, 90% lean meat / 10% fat, raw covers your daily vitamin B12 needs 24% more than flank steak.
  • Beef, ground, 90% lean meat / 10% fat, raw has 2 times less selenium than flank steak. Flank steak has 29.4µg of selenium, while beef, ground, 90% lean meat / 10% fat, raw has 16.6µg.

Specific food types used in this comparison are Beef, flank, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled and Beef, ground, 90% lean meat / 10% fat, raw.

Infographic

Flank steak vs Beef, ground, 90% lean meat / 10% fat, raw infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 6% 30% 65% 27% 134% 90% 7.3% 1.2% 160%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 3.6% 28% 84% 24% 131% 79% 8.6% 1.3% 91%
Contains more MagnesiumMagnesium +15%
Contains more CalciumCalcium +66.7%
Contains more CopperCopper +13.9%
Contains more PhosphorusPhosphorus +14.1%
Contains less SodiumSodium -15.2%
Contains more SeleniumSelenium +77.1%
Contains more IronIron +28.7%
Contains more ManganeseManganese +11.1%
~equal in Potassium ~321mg
~equal in Zinc ~4.79mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 7.6% 0% 19% 31% 138% 33% 134% 204% 3.5% 6.8% 57%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1.3% 3.4% 1.5% 11% 35% 95% 36% 85% 276% 2% 4.5% 36%
Contains more Vitamin EVitamin E +123.5%
Contains more Vitamin B1Vitamin B1 +78.6%
Contains more Vitamin B3Vitamin B3 +45.2%
Contains more Vitamin B6Vitamin B6 +56.9%
Contains more Vitamin KVitamin K +75%
Contains more FolateFolate +50%
Contains more CholineCholine +59.5%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +13.5%
Contains more Vitamin B5Vitamin B5 +10.3%
Contains more Vitamin B12Vitamin B12 +35.6%
~equal in Vitamin C ~0mg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
28% 8% 64%
Protein: 27.66 g
Fats: 8.23 g
Carbs: 0 g
Water: 64.17 g
Other: 0 g
20% 10% 69%
Protein: 20 g
Fats: 10 g
Carbs: 0 g
Water: 69.45 g
Other: 0.55 g
Contains more ProteinProtein +38.3%
Contains more FatsFats +21.5%
~equal in Carbs ~0g
~equal in Water ~69.45g
~equal in Other ~0.55g

Fat Type Comparison

Fat type breakdown side-by-side comparison
48% 47% 5%
Saturated fat: Sat. Fat 3.395 g
Monounsaturated fat: Mono. Fat 3.317 g
Polyunsaturated fat: Poly. Fat 0.322 g
46% 50% 4%
Saturated fat: Sat. Fat 3.927 g
Monounsaturated fat: Mono. Fat 4.194 g
Polyunsaturated fat: Poly. Fat 0.345 g
Contains less Sat. FatSaturated fat -13.5%
Contains more Mono. FatMonounsaturated fat +26.4%
~equal in Polyunsaturated fat ~0.345g

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Flank steak Beef, ground, 90% lean meat / 10% fat, raw
Lower in Sodium ok
Lower in Saturated fat ok
Rich in minerals ok
Lower in Cholesterol ok
Lower in Glycemic Index ok
Lower in Sugar Equal
Lower in price Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Flank steak Beef, ground, 90% lean meat / 10% fat, raw DV% diff.
Vitamin B12 1.63µg 2.21µg 24%
Selenium 29.4µg 16.6µg 23%
Vitamin B6 0.579mg 0.369mg 16%
Protein 27.66g 20g 15%
Vitamin B3 7.363mg 5.072mg 14%
Choline 105.4mg 66.1mg 7%
Iron 1.74mg 2.24mg 6%
Cholesterol 79mg 65mg 5%
Phosphorus 210mg 184mg 4%
Vitamin B1 0.075mg 0.042mg 3%
Fats 8.23g 10g 3%
Saturated fat 3.395g 3.927g 2%
Monounsaturated fat 3.317g 4.194g 2%
Vitamin K 1.4µg 0.8µg 1%
Folate 9µg 6µg 1%
Vitamin B2 0.133mg 0.151mg 1%
Calories 192kcal 176kcal 1%
Vitamin B5 0.545mg 0.601mg 1%
Vitamin D 0.1µg 1%
Vitamin E 0.38mg 0.17mg 1%
Zinc 4.9mg 4.79mg 1%
Copper 0.082mg 0.072mg 1%
Potassium 339mg 321mg 1%
Calcium 20mg 12mg 1%
Magnesium 23mg 20mg 1%
Vitamin D 3IU 0%
Sodium 56mg 66mg 0%
Vitamin A 0µg 4µg 0%
Manganese 0.009mg 0.01mg 0%
Trans fat 0.54g N/A
Polyunsaturated fat 0.322g 0.345g 0%
Tryptophan 0.182mg 0.102mg 0%
Threonine 1.105mg 0.775mg 0%
Isoleucine 1.259mg 0.885mg 0%
Leucine 2.201mg 1.56mg 0%
Lysine 2.338mg 1.658mg 0%
Methionine 0.72mg 0.515mg 0%
Phenylalanine 1.093mg 0.781mg 0%
Valine 1.372mg 0.983mg 0%
Histidine 0.883mg 0.65mg 0%
Omega-3 - ALA 0.036g N/A
Omega-6 - Gamma-linoleic acid 0.01g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Flank steak Beef, ground, 90% lean meat / 10% fat, raw
Low Calories diet ok
Low Fats diet ok
Low Carbs diet Equal
Low Glycemic Index diet ok

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
49%
Flank steak
45%
Beef, ground, 90% lean meat / 10% fat, raw
Minerals Daily Need Coverage Score
54%
Flank steak
46%
Beef, ground, 90% lean meat / 10% fat, raw

Comparison summary

Which food contains less Sodium?
Flank steak
Flank steak contains less Sodium (difference - 10mg)
Which food is lower in Saturated fat?
Flank steak
Flank steak is lower in Saturated fat (difference - 0.532g)
Which food is richer in minerals?
Flank steak
Flank steak is relatively richer in minerals
Which food is lower in Cholesterol?
Beef, ground, 90% lean meat / 10% fat, raw
Beef, ground, 90% lean meat / 10% fat, raw is lower in Cholesterol (difference - 14mg)
Which food is lower in glycemic index?
Beef, ground, 90% lean meat / 10% fat, raw
Beef, ground, 90% lean meat / 10% fat, raw is lower in glycemic index (difference - 0)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Flank steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168733/nutrients
  2. Beef, ground, 90% lean meat / 10% fat, raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174030/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.