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Game meat , bison, top sirloin, separable lean only, 1" steak, cooked, broiled vs. Pork — In-Depth Nutrition Comparison

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The main differences between game meat , bison, top sirloin, separable lean only, 1" steak, cooked, broiled and pork

  • Game meat , bison, top sirloin, separable lean only, 1" steak, cooked, broiled has more vitamin B12, iron, zinc, copper, vitamin B5, vitamin B2, and vitamin B6; however, pork has more vitamin B1 and selenium.
  • Daily need coverage for vitamin B12 for game meat , bison, top sirloin, separable lean only, 1" steak, cooked, broiled is 89% higher.
  • Pork has 4 times less iron than game meat , bison, top sirloin, separable lean only, 1" steak, cooked, broiled. Game meat , bison, top sirloin, separable lean only, 1" steak, cooked, broiled has 3.47mg of iron, while pork has 0.87mg.
  • Game meat , bison, top sirloin, separable lean only, 1" steak, cooked, broiled is lower in saturated fat.

Food types used in this article are Game meat , bison, top sirloin, separable lean, only, 1" steak, cooked, broiled and Pork, fresh, loin, whole, separable lean, and fat, cooked, broiled.

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Game meat , bison, top sirloin, separable lean only, 1
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 1.5% 34% 130% 70% 139% 108% 6.9% 1.7% 225%
Pork
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 5.7% 37% 33% 24% 65% 105% 8.1% 1.2% 247%
Contains more IronIron +298.9%
Contains more CopperCopper +189%
Contains more ZincZinc +113.8%
Contains less SodiumSodium -14.5%
Contains more ManganeseManganese +44.4%
Contains more CalciumCalcium +280%
~equal in Magnesium ~28mg
~equal in Potassium ~423mg
~equal in Phosphorus ~246mg
~equal in Selenium ~45.3µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4% 0% 57% 103% 104% 81% 129% 354% 0% 14% 0%
Pork
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 0.67% 5.8% 20% 219% 74% 94% 42% 107% 88% 0% 3.8% 51%
Contains more Vitamin B2Vitamin B2 +39.3%
Contains more Vitamin B5Vitamin B5 +92.7%
Contains more Vitamin B6Vitamin B6 +20%
Contains more Vitamin B12Vitamin B12 +304.3%
Contains more FolateFolate +260%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +45%
Contains more Vitamin B1Vitamin B1 +286.3%
~equal in Vitamin B3 ~5.037mg
~equal in Vitamin K ~0µg

All nutrients comparison - raw data values

Nutrient Game meat , bison, top sirloin, separable lean only, 1 Pork DV% diff.
Vitamin B12 2.83µg 0.7µg 89%
Vitamin B1 0.227mg 0.877mg 54%
Iron 3.47mg 0.87mg 33%
Zinc 5.11mg 2.39mg 25%
Choline 93.9mg 17%
Copper 0.211mg 0.073mg 15%
Fats 5.65g 13.92g 13%
Saturated fat 2.412g 5.23g 13%
Vitamin B5 1.345mg 0.698mg 13%
Monounsaturated fat 2.206g 6.19g 10%
Vitamin B2 0.447mg 0.321mg 10%
Vitamin D 1.3µg 7%
Vitamin D 53IU 7%
Vitamin B6 0.557mg 0.464mg 7%
Selenium 41.2µg 45.3µg 7%
Polyunsaturated fat 0.266g 1.2g 6%
Calories 171kcal 242kcal 4%
Folate 18µg 5µg 3%
Vitamin B3 5.57mg 5.037mg 3%
Cholesterol 86mg 80mg 2%
Vitamin C 0mg 0.6mg 1%
Protein 28.05g 27.32g 1%
Phosphorus 253mg 246mg 1%
Potassium 387mg 423mg 1%
Calcium 5mg 19mg 1%
Vitamin E 0.2mg 0.29mg 1%
Magnesium 27mg 28mg 0%
Sodium 53mg 62mg 0%
Vitamin A 0µg 2µg 0%
Manganese 0.013mg 0.009mg 0%
Tryptophan 0.212mg 0.338mg 0%
Threonine 1.273mg 1.234mg 0%
Isoleucine 1.354mg 1.26mg 0%
Leucine 2.406mg 2.177mg 0%
Lysine 2.603mg 2.446mg 0%
Methionine 0.759mg 0.712mg 0%
Phenylalanine 1.191mg 1.086mg 0%
Valine 1.509mg 1.473mg 0%
Histidine 1.028mg 1.067mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
28% 6% 65%
Protein: 28.05 g
Fats: 5.65 g
Carbs: 0 g
Water: 65.1 g
Other: 1.2 g
Pork
1
27% 14% 58%
Protein: 27.32 g
Fats: 13.92 g
Carbs: 0 g
Water: 57.87 g
Other: 0.89 g
Contains more WaterWater +12.5%
Contains more OtherOther +34.8%
Contains more FatsFats +146.4%
~equal in Protein ~27.32g
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
49% 45% 5%
Saturated fat: Sat. Fat 2.412 g
Monounsaturated fat: Mono. Fat 2.206 g
Polyunsaturated fat: Poly. Fat 0.266 g
Pork
2
41% 49% 10%
Saturated fat: Sat. Fat 5.23 g
Monounsaturated fat: Mono. Fat 6.19 g
Polyunsaturated fat: Poly. Fat 1.2 g
Contains less Sat. FatSaturated fat -53.9%
Contains more Mono. FatMonounsaturated fat +180.6%
Contains more Poly. FatPolyunsaturated fat +351.1%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Game meat , bison, top sirloin, separable lean only, 1" steak, cooked, broiled - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174423/nutrients
  2. Pork - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167820/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.