Game meat, opossum, cooked, roasted vs. Veal — In-Depth Nutrition Comparison
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How are game meat, opossum, cooked, roasted and veal different?
- Game meat, opossum, cooked, roasted is higher in vitamin B12, iron, copper, phosphorus, selenium, vitamin B2, and vitamin B6; however, veal is richer in zinc.
- Daily need coverage for vitamin B12 for game meat, opossum, cooked, roasted is 293% higher.
- Game meat, opossum, cooked, roasted contains 5 times more iron than veal. While game meat, opossum, cooked, roasted contains 4.64mg of iron, veal contains only 0.99mg.
- Veal has less cholesterol.
Game meat, opossum, cooked, roasted and Veal, ground, cooked, broiled are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +41.7% |
Contains more PotassiumPotassium | +30% |
Contains more IronIron | +368.7% |
Contains more CopperCopper | +83.5% |
Contains more PhosphorusPhosphorus | +28.1% |
Contains less SodiumSodium | -30.1% |
Contains more SeleniumSelenium | +32.8% |
Contains more ZincZinc | +69.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +193.3% |
Contains more Vitamin B1Vitamin B1 | +42.9% |
Contains more Vitamin B2Vitamin B2 | +37% |
Contains more Vitamin B6Vitamin B6 | +20.5% |
Contains more Vitamin B12Vitamin B12 | +553.5% |
Contains more Vitamin KVitamin K | +33.3% |
Contains more CholineCholine | +22.6% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 8.3µg | 1.27µg | 293% |
Iron | 4.64mg | 0.99mg | 46% |
Vitamin B5 | 1.16mg | 23% | |
Polyunsaturated fat | 2.983g | 0.55g | 16% |
Zinc | 2.28mg | 3.87mg | 14% |
Protein | 30.2g | 24.38g | 12% |
Copper | 0.189mg | 0.103mg | 10% |
Cholesterol | 129mg | 103mg | 9% |
Phosphorus | 278mg | 217mg | 9% |
Saturated fat | 1.206g | 3.04g | 8% |
Selenium | 18.2µg | 13.7µg | 8% |
Vitamin B2 | 0.37mg | 0.27mg | 8% |
Vitamin B6 | 0.47mg | 0.39mg | 6% |
Choline | 116.5mg | 95mg | 4% |
Fats | 10.2g | 7.56g | 4% |
Potassium | 438mg | 337mg | 3% |
Vitamin B1 | 0.1mg | 0.07mg | 3% |
Vitamin B3 | 8.43mg | 8.03mg | 3% |
Monounsaturated fat | 3.773g | 2.84g | 2% |
Calories | 221kcal | 172kcal | 2% |
Manganese | 0.035mg | 2% | |
Vitamin E | 0.44mg | 0.15mg | 2% |
Magnesium | 34mg | 24mg | 2% |
Sodium | 58mg | 83mg | 1% |
Calcium | 17mg | 17mg | 0% |
Vitamin K | 1.6µg | 1.2µg | 0% |
Folate | 10µg | 11µg | 0% |
Tryptophan | 0.247mg | 0% | |
Threonine | 1.065mg | 0% | |
Isoleucine | 1.201mg | 0% | |
Leucine | 1.94mg | 0% | |
Lysine | 2.009mg | 0% | |
Methionine | 0.569mg | 0% | |
Phenylalanine | 0.984mg | 0% | |
Valine | 1.347mg | 0% | |
Histidine | 0.885mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
30.2 g
Fats:
10.2 g
Carbs:
0 g
Water:
58.3 g
Other:
1.3 g
Protein:
24.38 g
Fats:
7.56 g
Carbs:
0 g
Water:
66.76 g
Other:
1.3 g
Contains more ProteinProtein | +23.9% |
Contains more FatsFats | +34.9% |
Contains more WaterWater | +14.5% |
~equal in
Carbs
~0g
~equal in
Other
~1.3g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.206 g
Monounsaturated fat:
Mono. Fat
3.773 g
Polyunsaturated fat:
Poly. Fat
2.983 g
Saturated fat:
Sat. Fat
3.04 g
Monounsaturated fat:
Mono. Fat
2.84 g
Polyunsaturated fat:
Poly. Fat
0.55 g
Contains less Sat. FatSaturated fat | -60.3% |
Contains more Mono. FatMonounsaturated fat | +32.9% |
Contains more Poly. FatPolyunsaturated fat | +442.4% |