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Asparagus vs. Beans — In-Depth Nutrition Comparison

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Significant differences between asparagus and beans

  • Asparagus has more vitamin K, iron, vitamin A, folate, vitamin E, and vitamin B2; however, beans are richer in fiber, zinc, and phosphorus.
  • Asparagus covers your daily vitamin K needs 34% more than beans.
  • Beans have 8 times less vitamin E than asparagus. Asparagus has 1.13mg of vitamin E, while beans have 0.15mg.

Specific food types used in this comparison are Asparagus, raw and Beans, baked, canned, no salt added.

Infographic

Asparagus vs Beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 7.2% 18% 80% 63% 15% 22% 0.26% 21% 13%
Beans
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 15% 26% 11% 69% 38% 45% 0.13% 0% 25%
Contains more IronIron +637.9%
Contains more ManganeseManganese +∞%
Contains more MagnesiumMagnesium +128.6%
Contains more CalciumCalcium +108.3%
Contains more PotassiumPotassium +46.5%
Contains more ZincZinc +159.3%
Contains more PhosphorusPhosphorus +100%
Contains less SodiumSodium -50%
Contains more SeleniumSelenium +95.7%
~equal in Copper ~0.206mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 19% 13% 23% 0% 36% 33% 18% 16% 21% 0% 104% 39% 8.7%
Beans
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 10% 1.7% 3% 0% 38% 14% 8.1% 0% 30% 0% 2% 18% 17%
Contains more Vitamin CVitamin C +80.6%
Contains more Vitamin AVitamin A +660%
Contains more Vitamin EVitamin E +653.3%
Contains more Vitamin B2Vitamin B2 +135%
Contains more Vitamin B3Vitamin B3 +127.4%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin KVitamin K +5100%
Contains more FolateFolate +116.7%
Contains more Vitamin B6Vitamin B6 +42.9%
Contains more CholineCholine +92.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B1 ~0.15mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Asparagus Beans DV% diff.
Vitamin K 41.6µg 0.8µg 34%
Iron 2.14mg 0.29mg 23%
Fiber 2.1g 5.5g 14%
Zinc 0.54mg 1.4mg 8%
Manganese 0.158mg 7%
Phosphorus 52mg 104mg 7%
Vitamin E 1.13mg 0.15mg 7%
Folate 52µg 24µg 7%
Vitamin B2 0.141mg 0.06mg 6%
Carbs 3.88g 20.49g 6%
Vitamin B5 0.274mg 5%
Protein 2.2g 4.8g 5%
Selenium 2.3µg 4.5µg 4%
Vitamin A 38µg 5µg 4%
Calories 20kcal 105kcal 4%
Magnesium 14mg 32mg 4%
Vitamin B6 0.091mg 0.13mg 3%
Potassium 202mg 296mg 3%
Calcium 24mg 50mg 3%
Choline 16mg 30.8mg 3%
Vitamin C 5.6mg 3.1mg 3%
Vitamin B3 0.978mg 0.43mg 3%
Copper 0.189mg 0.206mg 2%
Polyunsaturated fat 0.05g 0.172g 1%
Vitamin B1 0.143mg 0.15mg 1%
Fructose 1g 1%
Fats 0.12g 0.4g 0%
Net carbs 1.78g 14.99g N/A
Sugar 1.88g 7.78g N/A
Sodium 2mg 1mg 0%
Saturated fat 0.04g 0.103g 0%
Monounsaturated fat 0g 0.035g 0%
Tryptophan 0.027mg 0%
Threonine 0.084mg 0%
Isoleucine 0.075mg 0%
Leucine 0.128mg 0%
Lysine 0.104mg 0%
Methionine 0.031mg 0%
Phenylalanine 0.075mg 0%
Valine 0.115mg 0%
Histidine 0.049mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 4% 93%
Protein: 2.2 g
Fats: 0.12 g
Carbs: 3.88 g
Water: 93.22 g
Other: 0.58 g
Beans
4
5% 20% 73% 2%
Protein: 4.8 g
Fats: 0.4 g
Carbs: 20.49 g
Water: 72.6 g
Other: 1.71 g
Contains more WaterWater +28.4%
Contains more ProteinProtein +118.2%
Contains more FatsFats +233.3%
Contains more CarbsCarbs +428.1%
Contains more OtherOther +194.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
44% 56%
Saturated fat: Sat. Fat 0.04 g
Monounsaturated fat: Mono. Fat 0 g
Polyunsaturated fat: Poly. Fat 0.05 g
Beans
2
33% 11% 55%
Saturated fat: Sat. Fat 0.103 g
Monounsaturated fat: Mono. Fat 0.035 g
Polyunsaturated fat: Poly. Fat 0.172 g
Contains less Sat. FatSaturated fat -61.2%
Contains more Mono. FatMonounsaturated fat +∞%
Contains more Poly. FatPolyunsaturated fat +244%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Asparagus - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168389/nutrients
  2. Beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168128/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.