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Asparagus vs. Wheat gluten — In-Depth Nutrition Comparison

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Summary of differences between asparagus and wheat gluten

  • Asparagus has more vitamin K, vitamin A, folate, vitamin B1, vitamin B2, and vitamin E, while wheat gluten has more selenium, iron, phosphorus, and calcium.
  • Wheat gluten covers your daily need for selenium, 68% more than asparagus.
  • Asparagus has a lower glycemic index. The glycemic index of asparagus is 32, while the glycemic index of wheat gluten is 64.

These are the specific foods used in this comparison Asparagus, raw and Vital wheat gluten.

Infographic

Asparagus vs Wheat gluten infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 7.2% 18% 80% 63% 15% 22% 0.26% 21% 13%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 43% 8.8% 195% 61% 23% 111% 3.8% 0% 217%
Contains more PotassiumPotassium +102%
Contains less SodiumSodium -93.1%
Contains more ManganeseManganese +∞%
Contains more MagnesiumMagnesium +78.6%
Contains more CalciumCalcium +491.7%
Contains more IronIron +143%
Contains more ZincZinc +57.4%
Contains more PhosphorusPhosphorus +400%
Contains more SeleniumSelenium +1626.1%
~equal in Copper ~0.182mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 19% 13% 23% 0% 36% 33% 18% 16% 21% 0% 104% 39% 8.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Asparagus Wheat gluten DV% diff.
Protein 2.2g 75.16g 146%
Selenium 2.3µg 39.7µg 68%
Iron 2.14mg 5.2mg 38%
Vitamin K 41.6µg 0µg 35%
Phosphorus 52mg 260mg 30%
Calories 20kcal 370kcal 18%
Folate 52µg 0µg 13%
Vitamin B1 0.143mg 0mg 12%
Calcium 24mg 142mg 12%
Vitamin B2 0.141mg 0mg 11%
Vitamin E 1.13mg 0mg 8%
Vitamin B6 0.091mg 0mg 7%
Manganese 0.158mg 7%
Fiber 2.1g 0.6g 6%
Vitamin C 5.6mg 0mg 6%
Vitamin B3 0.978mg 0mg 6%
Polyunsaturated fat 0.05g 0.81g 5%
Vitamin B5 0.274mg 0mg 5%
Vitamin A 38µg 0µg 4%
Choline 16mg 3%
Fats 0.12g 1.85g 3%
Potassium 202mg 100mg 3%
Carbs 3.88g 13.79g 3%
Magnesium 14mg 25mg 3%
Zinc 0.54mg 0.85mg 3%
Fructose 1g 1%
Sodium 2mg 29mg 1%
Copper 0.189mg 0.182mg 1%
Saturated fat 0.04g 0.272g 1%
Net carbs 1.78g 13.19g N/A
Sugar 1.88g 0g N/A
Monounsaturated fat 0g 0.156g 0%
Tryptophan 0.027mg 0%
Threonine 0.084mg 0%
Isoleucine 0.075mg 0%
Leucine 0.128mg 0%
Lysine 0.104mg 0%
Methionine 0.031mg 0%
Phenylalanine 0.075mg 0%
Valine 0.115mg 0%
Histidine 0.049mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 4% 93%
Protein: 2.2 g
Fats: 0.12 g
Carbs: 3.88 g
Water: 93.22 g
Other: 0.58 g
75% 2% 14% 8%
Protein: 75.16 g
Fats: 1.85 g
Carbs: 13.79 g
Water: 8.2 g
Other: 1 g
Contains more WaterWater +1036.8%
Contains more ProteinProtein +3316.4%
Contains more FatsFats +1441.7%
Contains more CarbsCarbs +255.4%
Contains more OtherOther +72.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
44% 56%
Saturated fat: Sat. Fat 0.04 g
Monounsaturated fat: Mono. Fat 0 g
Polyunsaturated fat: Poly. Fat 0.05 g
22% 13% 65%
Saturated fat: Sat. Fat 0.272 g
Monounsaturated fat: Mono. Fat 0.156 g
Polyunsaturated fat: Poly. Fat 0.81 g
Contains less Sat. FatSaturated fat -85.3%
Contains more Mono. FatMonounsaturated fat +∞%
Contains more Poly. FatPolyunsaturated fat +1520%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Asparagus - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168389/nutrients
  2. Wheat gluten - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168147/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.