Garlic vs Seaweed - In-Depth Nutrition Comparison
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Significant differences between Garlic and Seaweed
- Garlic has more Vitamin B6, Manganese, Vitamin C, Selenium, Copper and Phosphorus, however Seaweed is richer in Vitamin K, Folate, Magnesium and Iron.
- Garlic covers your daily Vitamin B6 needs 95% more than Seaweed.
- Seaweed has 20 times less Selenium than Garlic. Garlic has 14.2µg of Selenium, while Seaweed has 0.7µg.
Specific food types used in this comparison are Garlic, raw and Seaweed, kelp, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
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Contains
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Potassium
+350.6%
Contains
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Copper
+130%
Contains
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Phosphorus
+264.3%
Contains
less
Sodium
-92.7%
Contains
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Iron
+67.6%
Contains
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Magnesium
+384%
Equal in Calcium - 168
Equal in Zinc - 1.23
Contains
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Potassium
+350.6%
Contains
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Copper
+130%
Contains
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Phosphorus
+264.3%
Contains
less
Sodium
-92.7%
Contains
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Iron
+67.6%
Contains
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Magnesium
+384%
Equal in Calcium - 168
Equal in Zinc - 1.23
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
:
Contains
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Vitamin C
+940%
Contains
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Vitamin B1
+300%
Contains
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Vitamin B3
+48.9%
Contains
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Vitamin B6
+61650%
Contains
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Vitamin A
+1188.9%
Contains
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Vitamin E
+987.5%
Contains
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Vitamin B2
+36.4%
Contains
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Vitamin K
+3782.4%
Contains
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Folate
+5900%
Equal in Vitamin B5 - 0.642
Contains
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Vitamin C
+940%
Contains
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Vitamin B1
+300%
Contains
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Vitamin B3
+48.9%
Contains
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Vitamin B6
+61650%
Contains
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Vitamin A
+1188.9%
Contains
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Vitamin E
+987.5%
Contains
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Vitamin B2
+36.4%
Contains
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Vitamin K
+3782.4%
Contains
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Folate
+5900%
Equal in Vitamin B5 - 0.642
Vitamin and Mineral Summary Scores
Summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfils human daily needs, the more the summary score is
Vitamin Summary Score
43
36
Mineral Summary Score
46
47
Macronutrients Comparison
Macronutrient comparison charts compare the amount of protein, total fats and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of the food
Protein
38%
10%
Carbohydrates
33%
10%
Fats
2%
3%
Comparison summary table
Pay attention at the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
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| Lower in Sugars |
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| Lower in glycemic index |
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| Lower in price |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
Which food is preferable in case of diets?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low glycemic index diet |
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Comparison summary
Which food contains less Sugars?
Seaweed contains less Sugars (difference - 0.4g)
Which food is lower in glycemic index?
Seaweed is lower in glycemic index (difference - 30)
Which food is cheaper?
Seaweed is cheaper (difference - $0.6)
Which food contains less Sodium?
Garlic contains less Sodium (difference - 216mg)
Which food is lower in Saturated Fat?
Garlic is lower in Saturated Fat (difference - 0.158g)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be definitely stated which food is richer in minerals. See charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be definitely stated which food is richer in vitamins. See charts below for detailed information.
All nutrients comparison - raw data values
In the column "Opinion" we made some assumptions which could be controversial. For instance we are assuming that less saturated fats is good for you. Please ignore this column if you have your own opinion.We marked the nutrients, comparison of which we considered as not meaningful, as "N/A"
| Nutrient | |
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Opinion |
| Calories | 149 | 43 |
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| Protein | 6.36 | 1.68 |
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| Fats | 0.5 | 0.56 |
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| Vitamin C | 31.2 | 3 |
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| Carbs | 33.06 | 9.57 |
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| Cholesterol | 0 | 0 | |
| Vitamin D | 0 | 0 | |
| Iron | 1.7 | 2.85 |
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| Calcium | 181 | 168 |
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| Potassium | 401 | 89 |
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| Magnesium | 25 | 121 |
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| Sugars | 1 | 0.6 |
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| Fiber | 2.1 | 1.3 |
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| Copper | 0.299 | 0.13 |
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| Zinc | 1.16 | 1.23 |
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| Starch | |||
| Phosphorus | 153 | 42 |
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| Sodium | 17 | 233 |
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| Vitamin A | 9 | 116 |
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| Vitamin E | 0.08 | 0.87 |
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| Vitamin D | 0 | 0 | |
| Vitamin B1 | 0.2 | 0.05 |
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| Vitamin B2 | 0.11 | 0.15 |
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| Vitamin B3 | 0.7 | 0.47 |
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| Vitamin B5 | 0.596 | 0.642 |
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| Vitamin B6 | 1.235 | 0.002 |
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| Vitamin B12 | 0 | 0 | |
| Vitamin K | 1.7 | 66 |
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| Folate | 3 | 180 |
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| Trans Fat | 0 | 0 | |
| Saturated Fat | 0.089 | 0.247 |
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| Monounsaturated Fat | 0.011 | 0.098 |
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| Polyunsaturated fat | 0.249 | 0.047 |
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| Tryptophan | 0.066 | 0.048 |
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| Threonine | 0.157 | 0.055 |
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| Isoleucine | 0.217 | 0.076 |
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| Leucine | 0.308 | 0.083 |
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| Lysine | 0.273 | 0.082 |
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| Methionine | 0.076 | 0.025 |
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| Phenylalanine | 0.183 | 0.043 |
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| Valine | 0.291 | 0.072 |
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| Histidine | 0.113 | 0.024 |
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| Fructose |