Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Ginger vs. Safflower — In-Depth Nutrition Comparison

Compare

What are the differences between ginger and safflower?

  • Safflower is richer than ginger in copper, vitamin B1, phosphorus, vitamin B6, manganese, vitamin B5, magnesium, iron, zinc, and folate.
  • Safflower's daily need coverage for copper is 169% more.

We used Ginger root, raw and Seeds, safflower seed kernels, dried types in this article.

Infographic

Ginger vs Safflower infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Ginger
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 31% 4.8% 37% 23% 75% 9.3% 15% 1.7% 30% 3.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 252% 23% 61% 184% 582% 138% 276% 0.39% 263% 0%
Contains more SeleniumSelenium +∞%
Contains more MagnesiumMagnesium +720.9%
Contains more CalciumCalcium +387.5%
Contains more PotassiumPotassium +65.5%
Contains more IronIron +716.7%
Contains more CopperCopper +673%
Contains more ZincZinc +1385.3%
Contains more PhosphorusPhosphorus +1794.1%
Contains less SodiumSodium -76.9%
Contains more ManganeseManganese +779.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Ginger
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 17% 0% 5.2% 0% 6.3% 7.8% 14% 12% 37% 0% 0.25% 8.3% 16%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1% 0% 0% 291% 96% 43% 242% 270% 0% 0% 120% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +4552%
Contains more Vitamin B2Vitamin B2 +1120.6%
Contains more Vitamin B3Vitamin B3 +204.5%
Contains more Vitamin B5Vitamin B5 +1885.2%
Contains more Vitamin B6Vitamin B6 +631.3%
Contains more FolateFolate +1354.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Ginger Safflower DV% diff.
Polyunsaturated fat 0.154g 28.223g 187%
Copper 0.226mg 1.747mg 169%
Vitamin B1 0.025mg 1.163mg 95%
Phosphorus 34mg 644mg 87%
Vitamin B6 0.16mg 1.17mg 78%
Manganese 0.229mg 2.014mg 78%
Vitamin B5 0.203mg 4.03mg 77%
Magnesium 43mg 353mg 74%
Fats 0.75g 38.45g 58%
Iron 0.6mg 4.9mg 54%
Zinc 0.34mg 5.05mg 43%
Folate 11µg 160µg 37%
Vitamin B2 0.034mg 0.415mg 29%
Protein 1.82g 16.18g 29%
Calories 80kcal 517kcal 22%
Saturated fat 0.203g 3.682g 16%
Monounsaturated fat 0.154g 4.848g 12%
Vitamin B3 0.75mg 2.284mg 10%
Fiber 2g 8%
Potassium 415mg 687mg 8%
Calcium 16mg 78mg 6%
Carbs 17.77g 34.29g 6%
Vitamin C 5mg 0mg 6%
Choline 28.8mg 5%
Vitamin E 0.26mg 2%
Selenium 0.7µg 1%
Net carbs 15.77g 34.29g N/A
Sugar 1.7g N/A
Sodium 13mg 3mg 0%
Vitamin A 0µg 3µg 0%
Vitamin K 0.1µg 0%
Tryptophan 0.012mg 0.183mg 0%
Threonine 0.036mg 0.586mg 0%
Isoleucine 0.051mg 0.717mg 0%
Leucine 0.074mg 1.154mg 0%
Lysine 0.057mg 0.534mg 0%
Methionine 0.013mg 0.284mg 0%
Phenylalanine 0.045mg 0.806mg 0%
Valine 0.073mg 1.025mg 0%
Histidine 0.03mg 0.452mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Ginger
1
2% 18% 79%
Protein: 1.82 g
Fats: 0.75 g
Carbs: 17.77 g
Water: 78.89 g
Other: 0.77 g
16% 38% 34% 6% 5%
Protein: 16.18 g
Fats: 38.45 g
Carbs: 34.29 g
Water: 5.62 g
Other: 5.46 g
Contains more WaterWater +1303.7%
Contains more ProteinProtein +789%
Contains more FatsFats +5026.7%
Contains more CarbsCarbs +93%
Contains more OtherOther +609.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Ginger
1
40% 30% 30%
Saturated fat: Sat. Fat 0.203 g
Monounsaturated fat: Mono. Fat 0.154 g
Polyunsaturated fat: Poly. Fat 0.154 g
10% 13% 77%
Saturated fat: Sat. Fat 3.682 g
Monounsaturated fat: Mono. Fat 4.848 g
Polyunsaturated fat: Poly. Fat 28.223 g
Contains less Sat. FatSaturated fat -94.5%
Contains more Mono. FatMonounsaturated fat +3048.1%
Contains more Poly. FatPolyunsaturated fat +18226.6%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Ginger - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169231/nutrients
  2. Safflower - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170558/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.