Goat vs. Ground beef — In-Depth Nutrition Comparison
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Summary of differences between Goat and Ground beef
- Goat has more Vitamin B2, Copper, and Iron, however, Ground beef is higher in Vitamin B12, Selenium, Zinc, and Monounsaturated Fat.
- Ground beef covers your daily need of Vitamin B12 57% more than Goat.
- Goat has 3 times more Copper than Ground beef. While Goat has 0.256mg of Copper, Ground beef has only 0.079mg.
- Goat has less Cholesterol.
These are the specific foods used in this comparison Goat, raw and Beef, ground, 70% lean meat / 30% fat, loaf, cooked, baked.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Iron
+24.7%
Contains
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Potassium
+59.8%
Contains
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Copper
+224.1%
Contains
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Manganese
+322.2%
Contains
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Calcium
+153.8%
Contains
less
Sodium
-11%
Contains
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Zinc
+46%
Contains
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Selenium
+117%
Equal in Phosphorus - 166
Contains
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Iron
+24.7%
Contains
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Potassium
+59.8%
Contains
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Copper
+224.1%
Contains
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Manganese
+322.2%
Contains
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Calcium
+153.8%
Contains
less
Sodium
-11%
Contains
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Zinc
+46%
Contains
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Selenium
+117%
Equal in Phosphorus - 166
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin B1
+115.7%
Contains
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Vitamin B2
+186.5%
Contains
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Vitamin A
+∞%
Contains
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Folate
+40%
Contains
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Vitamin B12
+120.4%
Equal in Vitamin B3 - 4.026
Contains
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Vitamin B1
+115.7%
Contains
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Vitamin B2
+186.5%
Contains
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Vitamin A
+∞%
Contains
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Folate
+40%
Contains
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Vitamin B12
+120.4%
Equal in Vitamin B3 - 4.026
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Water
+29.9%
Contains
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Protein
+15.9%
Contains
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Fats
+565.4%
Contains
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Other
+91.2%
Protein:
20.6 g
Fats:
2.31 g
Carbs:
0 g
Water:
75.84 g
Other:
1.25 g
Protein:
23.87 g
Fats:
15.37 g
Carbs:
0 g
Water:
58.37 g
Other:
2.39 g
Contains
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Water
+29.9%
Contains
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Protein
+15.9%
Contains
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Fats
+565.4%
Contains
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Other
+91.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
less
Saturated Fat
-88.3%
Contains
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Monounsaturated Fat
+610.9%
Contains
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Polyunsaturated fat
+140%
Saturated Fat:
0.71 g
Monounsaturated Fat:
1.03 g
Polyunsaturated fat:
0.17 g
Saturated Fat:
6.073 g
Monounsaturated Fat:
7.322 g
Polyunsaturated fat:
0.408 g
Contains
less
Saturated Fat
-88.3%
Contains
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Monounsaturated Fat
+610.9%
Contains
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Polyunsaturated fat
+140%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Protein | 20.6g | 23.87g |
|
| Fats | 2.31g | 15.37g |
|
| Calories | 109kcal | 241kcal |
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| Calcium | 13mg | 33mg |
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| Iron | 2.83mg | 2.27mg |
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| Magnesium | 17mg |
|
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| Phosphorus | 180mg | 166mg |
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| Potassium | 385mg | 241mg |
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| Sodium | 82mg | 73mg |
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| Zinc | 4mg | 5.84mg |
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| Copper | 0.256mg | 0.079mg |
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| Manganese | 0.038mg | 0.009mg |
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| Selenium | 8.8µg | 19.1µg |
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| Vitamin A | 0IU | 9IU |
|
| Vitamin A RAE | 0µg | 3µg |
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| Vitamin E | 0.12mg |
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| Vitamin D | 2IU |
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| Vitamin B1 | 0.11mg | 0.051mg |
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| Vitamin B2 | 0.49mg | 0.171mg |
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| Vitamin B3 | 3.75mg | 4.026mg |
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| Vitamin B5 | 0.512mg |
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| Vitamin B6 | 0.311mg |
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| Folate | 5µg | 7µg |
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| Vitamin B12 | 1.13µg | 2.49µg |
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| Vitamin K | 2.9µg |
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| Tryptophan | 0.306mg | 0.121mg |
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| Threonine | 0.981mg | 0.923mg |
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| Isoleucine | 1.042mg | 1.055mg |
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| Leucine | 1.716mg | 1.861mg |
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| Lysine | 1.532mg | 1.976mg |
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| Methionine | 0.552mg | 0.614mg |
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| Phenylalanine | 0.715mg | 0.931mg |
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| Valine | 1.103mg | 1.172mg |
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| Histidine | 0.429mg | 0.775mg |
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| Cholesterol | 57mg | 88mg |
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| Trans Fat | 1.173g |
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| Saturated Fat | 0.71g | 6.073g |
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| Monounsaturated Fat | 1.03g | 7.322g |
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| Polyunsaturated fat | 0.17g | 0.408g |
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| Omega-6 - Gamma-linoleic acid | 0.008g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet | Equal | |
| Low Calories diet |
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| Low Glycemic Index diet | Equal | |
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
30%
46%
Minerals Daily Need Coverage Score
48%
50%
Comparison summary
Which food contains less Sodium?
Ground beef contains less Sodium (difference - 9mg)
Which food is richer in vitamins?
Ground beef is relatively richer in vitamins
Which food is lower in Sugar?
Goat is lower in Sugar (difference - 0g)
Which food is lower in Cholesterol?
Goat is lower in Cholesterol (difference - 31mg)
Which food is lower in Saturated Fat?
Goat is lower in Saturated Fat (difference - 5.363g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is cheaper?
?
The foods are relatively equal in price ($2)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.