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Italian sausage raw vs. American cheese — In-Depth Nutrition Comparison

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How are italian sausage raw and American cheese different?

  • Italian sausage raw is higher in vitamin B1, vitamin B3, vitamin B6, and selenium; however, American cheese is richer in calcium, phosphorus, vitamin B12, and vitamin A.
  • Daily need coverage for calcium for American cheese is 103% higher.
  • Italian sausage raw contains 43 times more vitamin B3 than American cheese. While italian sausage raw contains 3.25mg of vitamin B3, American cheese contains only 0.076mg.
  • Italian sausage raw has less saturated fat.

Sausage, Italian, pork, raw and Cheese, pasteurized process, American, without added vitamin D are the varieties used in this article.

Infographic

Italian sausage raw vs American cheese infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 5.4% 22% 44% 27% 49% 61% 95% 7.6% 135%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 314% 12% 24% 15% 68% 275% 218% 5.3% 110%
Contains more PotassiumPotassium +91.7%
Contains more IronIron +87.3%
Contains more CopperCopper +73.9%
Contains less SodiumSodium -56.3%
Contains more ManganeseManganese +41.5%
Contains more SeleniumSelenium +22.8%
Contains more MagnesiumMagnesium +85.7%
Contains more CalciumCalcium +5705.6%
Contains more ZincZinc +39.1%
Contains more PhosphorusPhosphorus +351.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6.7% 0% 0% 0% 142% 39% 61% 31% 69% 114% 0% 6% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 83% 16% 9% 3.8% 54% 1.4% 24% 12% 188% 6.5% 6% 20%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +3686.7%
Contains more Vitamin B3Vitamin B3 +4176.3%
Contains more Vitamin B5Vitamin B5 +26.6%
Contains more Vitamin B6Vitamin B6 +455.6%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +39.3%
Contains more Vitamin B12Vitamin B12 +64.8%
~equal in Folate ~8µg

All nutrients comparison - raw data values

Nutrient Italian sausage raw American cheese DV% diff.
Calcium 18mg 1045mg 103%
Phosphorus 142mg 641mg 71%
Vitamin B1 0.568mg 0.015mg 46%
Sodium 731mg 1671mg 41%
Saturated fat 11.27g 18.057g 31%
Vitamin A 0µg 250µg 28%
Vitamin B12 0.91µg 1.5µg 25%
Vitamin B3 3.25mg 0.076mg 20%
Vitamin B6 0.3mg 0.054mg 19%
Polyunsaturated fat 4.03g 1.286g 18%
Monounsaturated fat 14.34g 8.236g 15%
Selenium 24.8µg 20.2µg 8%
Protein 14.25g 18.13g 8%
Cholesterol 76mg 100mg 8%
Choline 36.2mg 7%
Iron 1.18mg 0.63mg 7%
Zinc 1.79mg 2.49mg 6%
Vitamin E 0.8mg 5%
Vitamin B2 0.168mg 0.234mg 5%
Potassium 253mg 132mg 4%
Copper 0.08mg 0.046mg 4%
Magnesium 14mg 26mg 3%
Vitamin D 0.6µg 3%
Vitamin D 23IU 3%
Vitamin K 2.6µg 2%
Vitamin C 2mg 0mg 2%
Vitamin B5 0.51mg 0.403mg 2%
Calories 346kcal 371kcal 1%
Manganese 0.058mg 0.041mg 1%
Carbs 0.65g 3.7g 1%
Fats 31.33g 31.79g 1%
Net carbs 0.65g 3.7g N/A
Sugar 2.26g N/A
Folate 8µg 8µg 0%
Trans fat 1.144g N/A
Tryptophan 0.114mg 0.232mg 0%
Threonine 0.563mg 0.772mg 0%
Isoleucine 0.52mg 0.938mg 0%
Leucine 0.956mg 1.716mg 0%
Lysine 1.083mg 1.516mg 0%
Methionine 0.346mg 0.475mg 0%
Phenylalanine 0.477mg 0.939mg 0%
Valine 0.572mg 1.187mg 0%
Histidine 0.411mg 0.546mg 0%
Omega-3 - EPA 0g 0.012g N/A
Omega-3 - DHA 0g 0.006g N/A
Omega-3 - ALA 0.137g N/A
Omega-3 - DPA 0g 0.021g N/A
Omega-3 - Eicosatrienoic acid 0.001g N/A
Omega-6 - Gamma-linoleic acid 0.001g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.033g N/A
Omega-6 - Eicosadienoic acid 0.009g N/A
Omega-6 - Linoleic acid 0.79g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
14% 31% 51% 3%
Protein: 14.25 g
Fats: 31.33 g
Carbs: 0.65 g
Water: 51.08 g
Other: 2.69 g
18% 32% 4% 40% 7%
Protein: 18.13 g
Fats: 31.79 g
Carbs: 3.7 g
Water: 39.61 g
Other: 6.77 g
Contains more WaterWater +29%
Contains more ProteinProtein +27.2%
Contains more CarbsCarbs +469.2%
Contains more OtherOther +151.7%
~equal in Fats ~31.79g

Fat Type Comparison

Fat type breakdown side-by-side comparison
38% 48% 14%
Saturated fat: Sat. Fat 11.27 g
Monounsaturated fat: Mono. Fat 14.34 g
Polyunsaturated fat: Poly. Fat 4.03 g
65% 30% 5%
Saturated fat: Sat. Fat 18.057 g
Monounsaturated fat: Mono. Fat 8.236 g
Polyunsaturated fat: Poly. Fat 1.286 g
Contains less Sat. FatSaturated fat -37.6%
Contains more Mono. FatMonounsaturated fat +74.1%
Contains more Poly. FatPolyunsaturated fat +213.4%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Italian sausage raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171631/nutrients
  2. American cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171290/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.