Italian sausage vs. Chicken liver — In-Depth Nutrition Comparison
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What are the main differences between Italian sausage and Chicken liver?
- Chicken liver has more Vitamin B12, Vitamin A, Folate, Vitamin B2, Iron, Selenium, Copper, and Vitamin B6 than Italian sausage.
- Chicken liver's daily need coverage for Vitamin B12 is 637% higher.
- Chicken liver has 7 times less Saturated Fat than Italian sausage. Italian sausage has 10.195g of Saturated Fat, while Chicken liver has 1.563g.
We used Sausage, Italian, pork, cooked and Chicken, liver, all classes, raw types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +162.5% |
| Contains more PotassiumPotassium | +32.2% |
| Contains more IronIron | +528.7% |
| Contains more CopperCopper | +515% |
| Contains more ZincZinc | +11.7% |
| Contains more PhosphorusPhosphorus | +74.7% |
| Contains less SodiumSodium | -90.4% |
| Contains more SeleniumSelenium | +148.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +104.3% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin CVitamin C | +17800% |
| Contains more Vitamin AVitamin A | +69137.5% |
| Contains more Vitamin EVitamin E | +180% |
| Contains more Vitamin B2Vitamin B2 | +663.1% |
| Contains more Vitamin B3Vitamin B3 | +133.6% |
| Contains more Vitamin B6Vitamin B6 | +158.5% |
| Contains more Vitamin B12Vitamin B12 | +1175.4% |
| Contains more FolateFolate | +11660% |
| Contains more CholineCholine | +148.6% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
19.12 g
Fats:
27.31 g
Carbs:
4.27 g
Water:
47.13 g
Other:
2.17 g
Protein:
16.92 g
Fats:
4.83 g
Carbs:
0.73 g
Water:
76.46 g
Other:
1.06 g
| Contains more ProteinProtein | +13% |
| Contains more FatsFats | +465.4% |
| Contains more CarbsCarbs | +484.9% |
| Contains more OtherOther | +104.7% |
| Contains more WaterWater | +62.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
10.195 g
Monounsaturated Fat:
Mono. Fat
17.108 g
Polyunsaturated fat:
Poly. Fat
3.518 g
Saturated Fat:
Sat. Fat
1.563 g
Monounsaturated Fat:
Mono. Fat
1.249 g
Polyunsaturated fat:
Poly. Fat
1.306 g
| Contains more Mono. FatMonounsaturated Fat | +1269.7% |
| Contains more Poly. FatPolyunsaturated fat | +169.4% |
| Contains less Sat. FatSaturated Fat | -84.7% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 344kcal | 119kcal |
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| Protein | 19.12g | 16.92g |
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| Fats | 27.31g | 4.83g |
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| Vitamin C | 0.1mg | 17.9mg |
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| Net carbs | 4.17g | 0.73g |
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| Carbs | 4.27g | 0.73g |
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| Cholesterol | 57mg | 345mg |
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| Vitamin D | 41IU | 0IU |
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| Magnesium | 18mg | 19mg |
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| Calcium | 21mg | 8mg |
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| Potassium | 304mg | 230mg |
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| Iron | 1.43mg | 8.99mg |
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| Sugar | 1.86g | 0g |
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| Fiber | 0.1g | 0g |
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| Copper | 0.08mg | 0.492mg |
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| Zinc | 2.39mg | 2.67mg |
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| Phosphorus | 170mg | 297mg |
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| Sodium | 743mg | 71mg |
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| Vitamin A | 16IU | 11078IU |
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| Vitamin A | 10µg | 3296µg |
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| Vitamin E | 0.25mg | 0.7mg |
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| Vitamin D | 1µg | 0µg |
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| Manganese | 0.255mg |
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| Selenium | 22µg | 54.6µg |
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| Vitamin B1 | 0.623mg | 0.305mg |
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| Vitamin B2 | 0.233mg | 1.778mg |
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| Vitamin B3 | 4.165mg | 9.728mg |
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| Vitamin B5 | 6.233mg |
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| Vitamin B6 | 0.33mg | 0.853mg |
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| Vitamin B12 | 1.3µg | 16.58µg |
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| Vitamin K | 3.4µg | 0µg |
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| Folate | 5µg | 588µg |
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| Trans Fat | 0.065g |
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| Choline | 78.2mg | 194.4mg |
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| Saturated Fat | 10.195g | 1.563g |
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| Monounsaturated Fat | 17.108g | 1.249g |
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| Polyunsaturated fat | 3.518g | 1.306g |
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| Tryptophan | 0.161mg | 0.176mg |
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| Threonine | 0.792mg | 0.725mg |
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| Isoleucine | 0.731mg | 0.813mg |
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| Leucine | 1.343mg | 1.512mg |
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| Lysine | 1.522mg | 1.332mg |
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| Methionine | 0.486mg | 0.432mg |
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| Phenylalanine | 0.67mg | 0.824mg |
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| Valine | 0.804mg | 0.998mg |
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| Histidine | 0.577mg | 0.507mg |
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| Omega-3 - ALA | 0.006g |
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| Omega-6 - Gamma-linoleic acid | 0.006g |
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| Omega-6 - Eicosadienoic acid | 0.005g |
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| Omega-6 - Linoleic acid | 0.475g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
47%
354%
Minerals Daily Need Coverage Score
48%
108%
Comparison summary
Which food is lower in Cholesterol?
Italian sausage is lower in Cholesterol (difference - 288mg)
Which food is lower in Sugar?
Chicken liver is lower in Sugar (difference - 1.86g)
Which food contains less Sodium?
Chicken liver contains less Sodium (difference - 672mg)
Which food is lower in Saturated Fat?
Chicken liver is lower in Saturated Fat (difference - 8.632g)
Which food is lower in glycemic index?
Chicken liver is lower in glycemic index (difference - 28)
Which food is cheaper?
Chicken liver is cheaper (difference - $2.2)
Which food is richer in minerals?
Chicken liver is relatively richer in minerals
Which food is richer in vitamins?
Chicken liver is relatively richer in vitamins