Jícama raw vs. Fish oil — In-Depth Nutrition Comparison
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Summary of differences between jícama raw and fish oil
- Jícama raw has more vitamin C, fiber, iron, and copper, while fish oil has more polyunsaturated fat and monounsaturated fat.
- Fish oil covers your daily need for cholesterol, 255% more than jícama raw.
- The amount of saturated fat in jícama raw is lower.
- Fish oil has a lower glycemic index. The glycemic index of fish oil is 0, while the glycemic index of jícama raw is 17.
These are the specific foods used in this comparison Yambean (jicama), raw and Fish oil, herring.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +∞% |
| Contains more IronIron | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains less SodiumSodium | -100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.72 g
Fats:
0.09 g
Carbs:
8.82 g
Water:
90.07 g
Other:
0.3 g
Protein:
0 g
Fats:
100 g
Carbs:
0 g
Water:
0 g
Other:
0 g
| Contains more ProteinProtein | +∞% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +∞% |
| Contains more OtherOther | +∞% |
| Contains more FatsFats | +111011.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.021 g
Monounsaturated fat:
Mono. Fat
0.005 g
Polyunsaturated fat:
Poly. Fat
0.043 g
Saturated fat:
Sat. Fat
21.29 g
Monounsaturated fat:
Mono. Fat
56.564 g
Polyunsaturated fat:
Poly. Fat
15.604 g
| Contains less Sat. FatSaturated fat | -99.9% |
| Contains more Mono. FatMonounsaturated fat | +1131180% |
| Contains more Poly. FatPolyunsaturated fat | +36188.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Cholesterol | 0mg | 766mg | 255% |
| Fats | 0.09g | 100g | 154% |
| Monounsaturated fat | 0.005g | 56.564g | 141% |
| Polyunsaturated fat | 0.043g | 15.604g | 104% |
| Saturated fat | 0.021g | 21.29g | 97% |
| Calories | 38kcal | 902kcal | 43% |
| Vitamin C | 20.2mg | 0mg | 22% |
| Fiber | 4.9g | 0g | 20% |
| Iron | 0.6mg | 0mg | 8% |
| Copper | 0.048mg | 0mg | 5% |
| Potassium | 150mg | 0mg | 4% |
| Magnesium | 12mg | 0mg | 3% |
| Carbs | 8.82g | 0g | 3% |
| Phosphorus | 18mg | 0mg | 3% |
| Folate | 12µg | 0µg | 3% |
| Vitamin B6 | 0.042mg | 0mg | 3% |
| Vitamin E | 0.46mg | 3% | |
| Manganese | 0.06mg | 0mg | 3% |
| Vitamin B5 | 0.135mg | 0mg | 3% |
| Vitamin B2 | 0.029mg | 0mg | 2% |
| Choline | 13.6mg | 2% | |
| Vitamin B1 | 0.02mg | 0mg | 2% |
| Protein | 0.72g | 0g | 1% |
| Vitamin B3 | 0.2mg | 0mg | 1% |
| Selenium | 0.7µg | 0µg | 1% |
| Zinc | 0.16mg | 0mg | 1% |
| Calcium | 12mg | 0mg | 1% |
| Net carbs | 3.92g | 0g | N/A |
| Sugar | 1.8g | N/A | |
| Sodium | 4mg | 0mg | 0% |
| Vitamin A | 1µg | 0µg | 0% |
| Vitamin K | 0.3µg | 0% | |
| Threonine | 0.018mg | 0% | |
| Isoleucine | 0.016mg | 0% | |
| Leucine | 0.025mg | 0% | |
| Lysine | 0.026mg | 0% | |
| Methionine | 0.007mg | 0% | |
| Phenylalanine | 0.017mg | 0% | |
| Valine | 0.022mg | 0% | |
| Histidine | 0.019mg | 0% | |
| Omega-3 - EPA | 0g | 6.273g | N/A |
| Omega-3 - DHA | 0g | 4.206g | N/A |
| Omega-3 - DPA | 0g | 0.619g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
10%
0%
Minerals Daily Need Coverage Score
9%
0%
Comparison summary
Which food is lower in Cholesterol?
Jícama raw is lower in Cholesterol (difference - 766mg)
Which food is lower in Saturated fat?
Jícama raw is lower in Saturated fat (difference - 21.269g)
Which food is cheaper?
Jícama raw is cheaper (difference - $5)
Which food is richer in minerals?
Jícama raw is relatively richer in minerals
Which food is richer in vitamins?
Jícama raw is relatively richer in vitamins
Which food is lower in Sugar?
Fish oil is lower in Sugar (difference - 1.8g)
Which food contains less Sodium?
Fish oil contains less Sodium (difference - 4mg)
Which food is lower in glycemic index?
Fish oil is lower in glycemic index (difference - 17)