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Jícama (yam bean) vs. Pasilla peppers — In-Depth Nutrition Comparison

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What are the main differences between Jícama (yam bean) and Pasilla peppers?

  • Jícama (yam bean) has less Vitamin B6, Vitamin B2, Vitamin A RAE, Iron, Manganese, Potassium, Vitamin B3, Copper, Folate, and Phosphorus than Pasilla peppers.
  • Pasilla peppers' daily need coverage for Vitamin B6 is 322% higher.

We used Yambean (jicama), cooked, boiled, drained, without salt and Peppers, pasilla, dried types in this comparison.

Infographic

Jícama (yam bean) vs Pasilla peppers infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains less Sodium -95.5%
Contains more Calcium +781.8%
Contains more Iron +1624.6%
Contains more Magnesium +1081.8%
Contains more Phosphorus +1568.8%
Contains more Potassium +1545.9%
Contains more Zinc +833.3%
Contains more Copper +819.6%
Contains more Manganese +2671.9%
Contains more Selenium +357.1%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 4% 22% 8% 7% 12% 1% 5% 16% 8% 4%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 30% 369% 93% 115% 197% 12% 39% 141% 207% 18%
Contains less Sodium -95.5%
Contains more Calcium +781.8%
Contains more Iron +1624.6%
Contains more Magnesium +1081.8%
Contains more Phosphorus +1568.8%
Contains more Potassium +1545.9%
Contains more Zinc +833.3%
Contains more Copper +819.6%
Contains more Manganese +2671.9%
Contains more Selenium +357.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains more Vitamin C +120.3%
Contains more Vitamin A +188110.5%
Contains more Vitamin B1 +911.8%
Contains more Vitamin B2 +11317.9%
Contains more Vitamin B3 +3676.3%
Contains more Vitamin B5 +1214.9%
Contains more Vitamin B6 +10470%
Contains more Folate +2025%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 2% 0% 0% 47% 5% 7% 4% 8% 10% 6% 0% 0%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 2146% 0% 0% 22% 43% 738% 135% 96% 976% 128% 0% 0%
Contains more Vitamin C +120.3%
Contains more Vitamin A +188110.5%
Contains more Vitamin B1 +911.8%
Contains more Vitamin B2 +11317.9%
Contains more Vitamin B3 +3676.3%
Contains more Vitamin B5 +1214.9%
Contains more Vitamin B6 +10470%
Contains more Folate +2025%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Contains more Water +506.9%
Contains more Protein +1615.3%
Contains more Fats +17511.1%
Contains more Carbs +479.7%
Contains more Other +1843.3%
9% 90%
Protein: 0.72 g
Fats: 0.09 g
Carbs: 8.82 g
Water: 90.07 g
Other: 0.3 g
12% 16% 51% 15% 6%
Protein: 12.35 g
Fats: 15.85 g
Carbs: 51.13 g
Water: 14.84 g
Other: 5.83 g
Contains more Water +506.9%
Contains more Protein +1615.3%
Contains more Fats +17511.1%
Contains more Carbs +479.7%
Contains more Other +1843.3%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Jícama (yam bean) Pasilla peppers
Rich in minerals ok
Lower in Glycemic Index ok
Rich in vitamins ok
Lower in Sodium ok
Lower in Sugar Equal
Lower in Cholesterol Equal
Lower in Saturated Fat Equal
Lower in price Equal

All nutrients comparison - raw data values

Nutrient Jícama (yam bean) Pasilla peppers Opinion
Net carbs 8.82g 24.33g Pasilla peppers
Protein 0.72g 12.35g Pasilla peppers
Fats 0.09g 15.85g Pasilla peppers
Carbs 8.82g 51.13g Pasilla peppers
Calories 38kcal 345kcal Pasilla peppers
Fiber 26.8g Pasilla peppers
Calcium 11mg 97mg Pasilla peppers
Iron 0.57mg 9.83mg Pasilla peppers
Magnesium 11mg 130mg Pasilla peppers
Phosphorus 16mg 267mg Pasilla peppers
Potassium 135mg 2222mg Pasilla peppers
Sodium 4mg 89mg Jícama (yam bean)
Zinc 0.15mg 1.4mg Pasilla peppers
Copper 0.046mg 0.423mg Pasilla peppers
Manganese 0.057mg 1.58mg Pasilla peppers
Selenium 0.7µg 3.2µg Pasilla peppers
Vitamin A 19IU 35760IU Pasilla peppers
Vitamin A RAE 1µg 1788µg Pasilla peppers
Vitamin C 14.1mg 6.4mg Jícama (yam bean)
Vitamin B1 0.017mg 0.172mg Pasilla peppers
Vitamin B2 0.028mg 3.197mg Pasilla peppers
Vitamin B3 0.19mg 7.175mg Pasilla peppers
Vitamin B5 0.121mg 1.591mg Pasilla peppers
Vitamin B6 0.04mg 4.228mg Pasilla peppers
Folate 8µg 170µg Pasilla peppers
Threonine 0.018mg Jícama (yam bean)
Isoleucine 0.016mg Jícama (yam bean)
Leucine 0.025mg Jícama (yam bean)
Lysine 0.026mg Jícama (yam bean)
Methionine 0.007mg Jícama (yam bean)
Phenylalanine 0.017mg Jícama (yam bean)
Valine 0.022mg Jícama (yam bean)
Histidine 0.019mg Jícama (yam bean)

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Jícama (yam bean) Pasilla peppers
Low Fats diet ok
Low Carbs diet ok
Low Calories diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
7%
Jícama (yam bean)
357%
Pasilla peppers
Minerals Daily Need Coverage Score
8%
Jícama (yam bean)
122%
Pasilla peppers

Comparison summary

Which food is richer in minerals?
Pasilla peppers
Pasilla peppers is relatively richer in minerals
Which food is lower in glycemic index?
Pasilla peppers
Pasilla peppers is lower in glycemic index (difference - 17)
Which food is richer in vitamins?
Pasilla peppers
Pasilla peppers is relatively richer in vitamins
Which food contains less Sodium?
Jícama (yam bean)
Jícama (yam bean) contains less Sodium (difference - 85mg)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar ( g)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food contains less Saturated Fat?
?
The foods are relatively equal in Saturated Fat ( g)
Which food is cheaper?
?
The foods are relatively equal in price ($)

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Jícama (yam bean) - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170074/nutrients
  2. Pasilla peppers - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168579/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.