KEEBLER, READY CRUST, Shortbread Pie Crust vs. Keebler Sugar Cones — In-Depth Nutrition Comparison
Compare
Significant differences between kEEBLER, READY CRUST, Shortbread Pie Crust and keebler Sugar Cones
- KEEBLER, READY CRUST, Shortbread Pie Crust has more folate and phosphorus; however, keebler Sugar Cones are richer in iron, vitamin B1, and vitamin B3.
- KEEBLER, READY CRUST, Shortbread Pie Crust covers your daily saturated fat needs 22% more than keebler Sugar Cones.
- Keebler Sugar Cones contain less saturated fat.
Specific food types used in this comparison are KEEBLER, READY CRUST, Shortbread Pie Crust and KEEBLER, Sugar Cones.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PhosphorusPhosphorus | +4350% |
Contains more MagnesiumMagnesium | +∞% |
Contains more PotassiumPotassium | +1387.5% |
Contains more IronIron | +39.1% |
Contains less SodiumSodium | -24.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more FolateFolate | +∞% |
Contains more Vitamin B1Vitamin B1 | +40% |
Contains more Vitamin B2Vitamin B2 | +27.3% |
Contains more Vitamin B3Vitamin B3 | +42.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Fats | 23.1g | 3.7g | 30% |
Saturated fat | 5.1g | 0.8g | 20% |
Folate | 75µg | 0µg | 19% |
Monounsaturated fat | 6.9g | 2g | 12% |
Phosphorus | 89mg | 2mg | 12% |
Iron | 2.3mg | 3.2mg | 11% |
Vitamin B1 | 0.3mg | 0.42mg | 10% |
Vitamin B3 | 2.6mg | 3.7mg | 7% |
Calories | 502kcal | 375kcal | 6% |
Protein | 4.4g | 7.3g | 6% |
Vitamin B2 | 0.22mg | 0.28mg | 5% |
Sodium | 430mg | 326mg | 5% |
Fiber | 1.3g | 2.1g | 3% |
Potassium | 8mg | 119mg | 3% |
Carbs | 69.1g | 78g | 3% |
Magnesium | 0mg | 9mg | 2% |
Polyunsaturated fat | 0.5g | 0.8g | 2% |
Net carbs | 67.8g | 75.9g | N/A |
Sugar | 26.6g | 26.4g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.4 g
Fats:
23.1 g
Carbs:
69.1 g
Water:
2 g
Other:
1.4 g
Protein:
7.3 g
Fats:
3.7 g
Carbs:
78 g
Water:
1 g
Other:
10 g
Contains more FatsFats | +524.3% |
Contains more WaterWater | +100% |
Contains more ProteinProtein | +65.9% |
Contains more CarbsCarbs | +12.9% |
Contains more OtherOther | +614.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
5.1 g
Monounsaturated fat:
Mono. Fat
6.9 g
Polyunsaturated fat:
Poly. Fat
0.5 g
Saturated fat:
Sat. Fat
0.8 g
Monounsaturated fat:
Mono. Fat
2 g
Polyunsaturated fat:
Poly. Fat
0.8 g
Contains more Mono. FatMonounsaturated fat | +245% |
Contains less Sat. FatSaturated fat | -84.3% |
Contains more Poly. FatPolyunsaturated fat | +60% |