Summary of differences between kohlrabi and yam Kohlrabi has more vitamin C, while yam has more manganese, potassium, and vitamin B6. Kohlrabi covers your daily need for vitamin C, 55% more than yam. Kohlrabi contains 5 times more sugar than yam. While kohlrabi contains 2.6g of sugar, yam contains only 0.49g. Kohlrabi has a lower glycemic index. The glycemic index of kohlrabi is 20, while the glycemic index of yam is 51. These are the specific foods used in this comparison Kohlrabi, raw and Yam, cooked, boiled, drained, or baked, without salt .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 slice - 16g 1 cup - 135g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
14%
7.2%
31%
15%
43%
0.82%
20%
2.6%
18%
3.8%
6
100 g
300 g
0.5 cup, cubes - 68g 1 cup, cubes - 136g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
13%
4.2%
59%
20%
51%
5.5%
21%
1%
48%
3.8%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 slice - 16g 1 cup - 135g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
207%
0%
0.67%
9.6%
13%
4.6%
7.5%
9.9%
35%
0%
0.25%
12%
7
100 g
300 g
0.5 cup, cubes - 68g 1 cup, cubes - 136g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
40%
0%
2%
6.8%
24%
6.5%
10%
19%
53%
0%
5.8%
12%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
62mg
12.1mg
55%
Manganese
0.139mg
0.371mg
10%
Potassium
350mg
670mg
9%
Carbs
6.2g
27.48g
7%
Vitamin B6
0.15mg
0.228mg
6%
Calories
27kcal
116kcal
4%
Vitamin B1
0.05mg
0.095mg
4%
Copper
0.129mg
0.152mg
3%
Vitamin B5
0.165mg
0.311mg
3%
Iron
0.4mg
0.52mg
2%
Zinc
0.03mg
0.2mg
2%
Vitamin K
0.1µg
2.3µg
2%
Calcium
24mg
14mg
1%
Fiber
3.6g
3.9g
1%
Sodium
20mg
8mg
1%
Vitamin E
0.48mg
0.34mg
1%
Vitamin B2
0.02mg
0.028mg
1%
Vitamin B3
0.4mg
0.552mg
1%
Choline
12.3mg
16.2mg
1%
Protein
1.7g
1.49g
0%
Protein per 100 calories
6.3g
1.3g
N/A
Calories per 10 g protein
159kcal
779kcal
N/A
Weight per 100 calories
370g
86g
N/A
Fats
0.1g
0.14g
0%
Net carbs
2.6g
23.58g
N/A
Magnesium
19mg
18mg
0%
Sugar
2.6g
0.49g
N/A
Phosphorus
46mg
49mg
0%
Vitamin A
2µg
6µg
0%
Selenium
0.7µg
0.7µg
0%
Folate
16µg
16µg
0%
Saturated fat
0.013g
0.029g
0%
Monounsaturated fat
0.007g
0.005g
0%
Polyunsaturated fat
0.048g
0.06g
0%
Tryptophan
0.01mg
0.012mg
0%
Threonine
0.049mg
0.052mg
0%
Isoleucine
0.078mg
0.05mg
0%
Leucine
0.067mg
0.094mg
0%
Lysine
0.056mg
0.058mg
0%
Methionine
0.013mg
0.02mg
0%
Phenylalanine
0.039mg
0.069mg
0%
Valine
0.05mg
0.06mg
0%
Histidine
0.019mg
0.033mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
2%
6%
91%
Protein:
1.7 g
Fats:
0.1 g
Carbs:
6.2 g
Water:
91 g
Other:
1 g
2
27%
70%
Protein:
1.49 g
Fats:
0.14 g
Carbs:
27.48 g
Water:
70.13 g
Other:
0.76 g
Contains
more
Protein Protein
+14.1%
Contains
more
Water Water
+29.8%
Contains
more
Other Other
+31.6%
Contains
more
Fats Fats
+40%
Contains
more
Carbs Carbs
+343.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
19%
10%
71%
Saturated fat:
Sat. Fat
0.013 g
Monounsaturated fat:
Mono. Fat
0.007 g
Polyunsaturated fat:
Poly. Fat
0.048 g
1
31%
5%
64%
Saturated fat:
Sat. Fat
0.029 g
Monounsaturated fat:
Mono. Fat
0.005 g
Polyunsaturated fat:
Poly. Fat
0.06 g
Contains
less
Sat. Fat Saturated fat
-55.2%
Contains
more
Mono. Fat Monounsaturated fat
+40%
Contains
more
Poly. Fat Polyunsaturated fat
+25%