Kumquat vs. Green bean raw — In-Depth Nutrition Comparison
Compare
Differences between kumquat and green bean raw
- Kumquat has more vitamin C and fiber, while green bean raw has more vitamin K, vitamin B6, and vitamin A.
- Green bean raw's daily need coverage for vitamin K is 36% higher.
- Green bean raw contains 4 times less vitamin C than kumquat. Kumquat contains 43.9mg of vitamin C, while green bean raw contains 12.2mg.
- The amount of sugar in green bean raw is lower.
- Green bean raw has a lower glycemic index. The glycemic index of green bean raw is 20, while the glycemic index of kumquat is 67.
The food types used in this comparison are Kumquats, raw and Beans, snap, green, raw.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +67.6% |
Contains more CopperCopper | +37.7% |
Contains more MagnesiumMagnesium | +25% |
Contains more PotassiumPotassium | +13.4% |
Contains more IronIron | +19.8% |
Contains more ZincZinc | +41.2% |
Contains more PhosphorusPhosphorus | +100% |
Contains less SodiumSodium | -40% |
Contains more ManganeseManganese | +60% |
Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +259.8% |
Contains more Vitamin AVitamin A | +133.3% |
Contains more Vitamin EVitamin E | +173.3% |
Contains more Vitamin B1Vitamin B1 | +121.6% |
Contains more Vitamin B2Vitamin B2 | +15.6% |
Contains more Vitamin B3Vitamin B3 | +71.1% |
Contains more Vitamin B6Vitamin B6 | +291.7% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +94.1% |
Contains more CholineCholine | +82.1% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Vitamin K | 0µg | 43µg | 36% |
Vitamin C | 43.9mg | 12.2mg | 35% |
Fiber | 6.5g | 2.7g | 15% |
Vitamin B6 | 0.036mg | 0.141mg | 8% |
Vitamin B1 | 0.037mg | 0.082mg | 4% |
Folate | 17µg | 33µg | 4% |
Manganese | 0.135mg | 0.216mg | 4% |
Phosphorus | 19mg | 38mg | 3% |
Carbs | 15.9g | 6.97g | 3% |
Calcium | 62mg | 37mg | 3% |
Copper | 0.095mg | 0.069mg | 3% |
Vitamin B3 | 0.429mg | 0.734mg | 2% |
Vitamin E | 0.15mg | 0.41mg | 2% |
Vitamin A | 15µg | 35µg | 2% |
Calories | 71kcal | 31kcal | 2% |
Fructose | 1.39g | 2% | |
Iron | 0.86mg | 1.03mg | 2% |
Vitamin B2 | 0.09mg | 0.104mg | 1% |
Fats | 0.86g | 0.22g | 1% |
Magnesium | 20mg | 25mg | 1% |
Potassium | 186mg | 211mg | 1% |
Choline | 8.4mg | 15.3mg | 1% |
Selenium | 0µg | 0.6µg | 1% |
Zinc | 0.17mg | 0.24mg | 1% |
Protein | 1.88g | 1.83g | 0% |
Net carbs | 9.4g | 4.27g | N/A |
Sugar | 9.36g | 3.26g | N/A |
Starch | 0.88g | 0% | |
Sodium | 10mg | 6mg | 0% |
Vitamin B5 | 0.208mg | 0.225mg | 0% |
Saturated fat | 0.103g | 0.05g | 0% |
Monounsaturated fat | 0.154g | 0.01g | 0% |
Polyunsaturated fat | 0.171g | 0.113g | 0% |
Tryptophan | 0.019mg | 0% | |
Threonine | 0.079mg | 0% | |
Isoleucine | 0.066mg | 0% | |
Leucine | 0.112mg | 0% | |
Lysine | 0.088mg | 0% | |
Methionine | 0.022mg | 0% | |
Phenylalanine | 0.067mg | 0% | |
Valine | 0.09mg | 0% | |
Histidine | 0.034mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.88 g
Fats:
0.86 g
Carbs:
15.9 g
Water:
80.85 g
Other:
0.51 g
Protein:
1.83 g
Fats:
0.22 g
Carbs:
6.97 g
Water:
90.32 g
Other:
0.66 g
Contains more FatsFats | +290.9% |
Contains more CarbsCarbs | +128.1% |
Contains more WaterWater | +11.7% |
Contains more OtherOther | +29.4% |
~equal in
Protein
~1.83g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.103 g
Monounsaturated fat:
Mono. Fat
0.154 g
Polyunsaturated fat:
Poly. Fat
0.171 g
Saturated fat:
Sat. Fat
0.05 g
Monounsaturated fat:
Mono. Fat
0.01 g
Polyunsaturated fat:
Poly. Fat
0.113 g
Contains more Mono. FatMonounsaturated fat | +1440% |
Contains more Poly. FatPolyunsaturated fat | +51.3% |
Contains less Sat. FatSaturated fat | -51.5% |