Lamb loin raw vs. Lamb shoulder raw — In-Depth Nutrition Comparison
Compare
How are lamb loin raw and lamb shoulder raw different?
- Lamb loin raw is richer in vitamin B3 and monounsaturated fat, while lamb shoulder raw is higher in vitamin B12 and zinc.
- Lamb shoulder raw covers your daily need for vitamin B12, 20% more than lamb loin raw.
Lamb, domestic, loin, separable lean, and fat, trimmed to 1/4" fat, choice, raw and Lamb, domestic, shoulder, whole (arm and blade), separable lean, and fat, trimmed to 1/4" fat, choice, raw types were used in this article.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B3Vitamin B3 | +14.3% |
Contains more Vitamin EVitamin E | +22.2% |
Contains more Vitamin B12Vitamin B12 | +24% |
Contains more FolateFolate | +11.8% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Vitamin B12 | 2.04µg | 2.53µg | 20% |
Choline | 69.5mg | 13% | |
Zinc | 2.53mg | 3.94mg | 13% |
Saturated fat | 11.76g | 9.28g | 11% |
Fats | 26.63g | 21.45g | 8% |
Vitamin B3 | 6.47mg | 5.66mg | 5% |
Monounsaturated fat | 10.94g | 8.79g | 5% |
Vitamin K | 3.4µg | 3% | |
Polyunsaturated fat | 2.08g | 1.71g | 2% |
Calories | 310kcal | 264kcal | 2% |
Copper | 0.105mg | 0.097mg | 1% |
Protein | 16.32g | 16.58g | 1% |
Cholesterol | 74mg | 72mg | 1% |
Phosphorus | 152mg | 158mg | 1% |
Iron | 1.61mg | 1.5mg | 1% |
Vitamin B5 | 0.63mg | 0.68mg | 1% |
Folate | 17µg | 19µg | 1% |
Selenium | 18.9µg | 19.2µg | 1% |
Vitamin D | 0.1µg | 1% | |
Vitamin D | 2IU | 0% | |
Magnesium | 21mg | 21mg | 0% |
Calcium | 15mg | 16mg | 0% |
Potassium | 214mg | 230mg | 0% |
Sodium | 56mg | 61mg | 0% |
Vitamin E | 0.18mg | 0.22mg | 0% |
Manganese | 0.018mg | 0.019mg | 0% |
Vitamin B1 | 0.11mg | 0.11mg | 0% |
Vitamin B2 | 0.21mg | 0.21mg | 0% |
Vitamin B6 | 0.13mg | 0.13mg | 0% |
Tryptophan | 0.191mg | 0.194mg | 0% |
Threonine | 0.699mg | 0.71mg | 0% |
Isoleucine | 0.787mg | 0.8mg | 0% |
Leucine | 1.27mg | 1.29mg | 0% |
Lysine | 1.441mg | 1.464mg | 0% |
Methionine | 0.419mg | 0.426mg | 0% |
Phenylalanine | 0.664mg | 0.675mg | 0% |
Valine | 0.881mg | 0.895mg | 0% |
Histidine | 0.517mg | 0.525mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
16.32 g
Fats:
26.63 g
Carbs:
0 g
Water:
56.55 g
Other:
0.5 g
Protein:
16.58 g
Fats:
21.45 g
Carbs:
0 g
Water:
61.39 g
Other:
0.58 g
Contains more FatsFats | +24.1% |
Contains more OtherOther | +16% |
~equal in
Protein
~16.58g
~equal in
Carbs
~0g
~equal in
Water
~61.39g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
11.76 g
Monounsaturated fat:
Mono. Fat
10.94 g
Polyunsaturated fat:
Poly. Fat
2.08 g
Saturated fat:
Sat. Fat
9.28 g
Monounsaturated fat:
Mono. Fat
8.79 g
Polyunsaturated fat:
Poly. Fat
1.71 g
Contains more Mono. FatMonounsaturated fat | +24.5% |
Contains more Poly. FatPolyunsaturated fat | +21.6% |
Contains less Sat. FatSaturated fat | -21.1% |