Mulberry vs. Yardlong bean (Asparagus bean) raw — In-Depth Nutrition Comparison
Compare
How are mulberries and yardlong bean (Asparagus bean) raw different?
- Mulberries are higher in vitamin C and iron; however, yardlong bean (Asparagus bean) raw is richer in vitamin A, folate, vitamin B1, and magnesium.
- Daily need coverage for vitamin C for mulberries is 20% higher.
- Mulberries contain 4 times more iron than yardlong bean (Asparagus bean) raw. While mulberries contain 1.85mg of iron, yardlong bean (Asparagus bean) raw contains only 0.47mg.
- Mulberries have a lower glycemic index (25) than yardlong bean (Asparagus bean) raw (86).
Mulberries, raw and Yardlong bean, raw are the varieties used in this article.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more IronIron | +293.6% |
Contains more CopperCopper | +25% |
Contains more MagnesiumMagnesium | +144.4% |
Contains more CalciumCalcium | +28.2% |
Contains more PotassiumPotassium | +23.7% |
Contains more ZincZinc | +208.3% |
Contains more PhosphorusPhosphorus | +55.3% |
Contains less SodiumSodium | -60% |
Contains more SeleniumSelenium | +150% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +93.6% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B3Vitamin B3 | +51.2% |
Contains more Vitamin B6Vitamin B6 | +108.3% |
Contains more Vitamin KVitamin K | +∞% |
Contains more CholineCholine | +∞% |
Contains more Vitamin AVitamin A | +4200% |
Contains more Vitamin B1Vitamin B1 | +269% |
Contains more FolateFolate | +933.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Vitamin C | 36.4mg | 18.8mg | 20% |
Iron | 1.85mg | 0.47mg | 17% |
Folate | 6µg | 62µg | 14% |
Manganese | 0.205mg | 9% | |
Vitamin B1 | 0.029mg | 0.107mg | 7% |
Fiber | 1.7g | 7% | |
Vitamin K | 7.8µg | 7% | |
Magnesium | 18mg | 44mg | 6% |
Vitamin E | 0.87mg | 6% | |
Vitamin A | 1µg | 43µg | 5% |
Phosphorus | 38mg | 59mg | 3% |
Protein | 1.44g | 2.8g | 3% |
Vitamin B6 | 0.05mg | 0.024mg | 2% |
Zinc | 0.12mg | 0.37mg | 2% |
Choline | 12.3mg | 2% | |
Selenium | 0.6µg | 1.5µg | 2% |
Calcium | 39mg | 50mg | 1% |
Potassium | 194mg | 240mg | 1% |
Vitamin B3 | 0.62mg | 0.41mg | 1% |
Copper | 0.06mg | 0.048mg | 1% |
Vitamin B5 | 0.055mg | 1% | |
Vitamin B2 | 0.101mg | 0.11mg | 1% |
Calories | 43kcal | 47kcal | 0% |
Fats | 0.39g | 0.4g | 0% |
Carbs | 9.8g | 8.35g | 0% |
Net carbs | 8.1g | 8.35g | N/A |
Sugar | 8.1g | N/A | |
Sodium | 10mg | 4mg | 0% |
Saturated fat | 0.027g | 0.105g | 0% |
Monounsaturated fat | 0.041g | 0.036g | 0% |
Polyunsaturated fat | 0.207g | 0.169g | 0% |
Tryptophan | 0.032mg | 0% | |
Threonine | 0.104mg | 0% | |
Isoleucine | 0.15mg | 0% | |
Leucine | 0.2mg | 0% | |
Lysine | 0.184mg | 0% | |
Methionine | 0.04mg | 0% | |
Phenylalanine | 0.154mg | 0% | |
Valine | 0.162mg | 0% | |
Histidine | 0.09mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.44 g
Fats:
0.39 g
Carbs:
9.8 g
Water:
87.68 g
Other:
0.69 g
Protein:
2.8 g
Fats:
0.4 g
Carbs:
8.35 g
Water:
87.85 g
Other:
0.6 g
Contains more CarbsCarbs | +17.4% |
Contains more OtherOther | +15% |
Contains more ProteinProtein | +94.4% |
~equal in
Fats
~0.4g
~equal in
Water
~87.85g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.027 g
Monounsaturated fat:
Mono. Fat
0.041 g
Polyunsaturated fat:
Poly. Fat
0.207 g
Saturated fat:
Sat. Fat
0.105 g
Monounsaturated fat:
Mono. Fat
0.036 g
Polyunsaturated fat:
Poly. Fat
0.169 g
Contains less Sat. FatSaturated fat | -74.3% |
Contains more Mono. FatMonounsaturated fat | +13.9% |
Contains more Poly. FatPolyunsaturated fat | +22.5% |