Mustard Greens Raw vs. Hazelnut — In-Depth Nutrition Comparison
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Significant differences between mustard Greens Raw and hazelnut
- Mustard Greens Raw are richer in vitamin K, vitamin C, and vitamin A, while hazelnut is higher in copper, vitamin E, vitamin B1, iron, phosphorus, magnesium, and vitamin B6.
- Mustard Greens Raw cover your daily vitamin K needs 203% more than hazelnut.
- Mustard Greens Raw have 151 times more vitamin A than hazelnut. Mustard Greens Raw have 3024IU of vitamin A, while hazelnut has 20IU.
- Mustard Greens Raw have a higher glycemic index (32) than hazelnut (15).
Specific food types used in this comparison are Mustard greens, raw and Nuts, hazelnuts or filberts.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +409.4% |
Contains more PotassiumPotassium | +77.1% |
Contains more IronIron | +186.6% |
Contains more CopperCopper | +945.5% |
Contains more ZincZinc | +880% |
Contains more PhosphorusPhosphorus | +400% |
Contains less SodiumSodium | -100% |
Contains more SeleniumSelenium | +166.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +1011.1% |
Contains more Vitamin AVitamin A | +15000% |
Contains more Vitamin KVitamin K | +1713.4% |
Contains more Vitamin EVitamin E | +647.8% |
Contains more Vitamin B1Vitamin B1 | +703.8% |
Contains more Vitamin B3Vitamin B3 | +125% |
Contains more Vitamin B5Vitamin B5 | +337.1% |
Contains more Vitamin B6Vitamin B6 | +212.8% |
Contains more FolateFolate | +841.7% |
Contains more CholineCholine | +9020% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Manganese | 6.175mg | 268% | |
Vitamin K | 257.5µg | 14.2µg | 203% |
Copper | 0.165mg | 1.725mg | 173% |
Monounsaturated fat | 0.092g | 45.652g | 114% |
Fats | 0.42g | 60.75g | 93% |
Vitamin E | 2.01mg | 15.03mg | 87% |
Vitamin C | 70mg | 6.3mg | 71% |
Polyunsaturated fat | 0.038g | 7.92g | 53% |
Vitamin B1 | 0.08mg | 0.643mg | 47% |
Iron | 1.64mg | 4.7mg | 38% |
Phosphorus | 58mg | 290mg | 33% |
Magnesium | 32mg | 163mg | 31% |
Calories | 27kcal | 628kcal | 30% |
Vitamin B6 | 0.18mg | 0.563mg | 29% |
Fiber | 3.2g | 9.7g | 26% |
Folate | 12µg | 113µg | 25% |
Protein | 2.86g | 14.95g | 24% |
Saturated fat | 0.01g | 4.464g | 20% |
Zinc | 0.25mg | 2.45mg | 20% |
Vitamin A | 151µg | 1µg | 17% |
Vitamin B5 | 0.21mg | 0.918mg | 14% |
Potassium | 384mg | 680mg | 9% |
Choline | 0.5mg | 45.6mg | 8% |
Vitamin B3 | 0.8mg | 1.8mg | 6% |
Carbs | 4.67g | 16.7g | 4% |
Selenium | 0.9µg | 2.4µg | 3% |
Sodium | 20mg | 0mg | 1% |
Net carbs | 1.47g | 7g | N/A |
Calcium | 115mg | 114mg | 0% |
Sugar | 1.32g | 4.34g | N/A |
Starch | 0.48g | 0% | |
Vitamin B2 | 0.11mg | 0.113mg | 0% |
Tryptophan | 0.193mg | 0% | |
Threonine | 0.497mg | 0% | |
Isoleucine | 0.545mg | 0% | |
Leucine | 1.063mg | 0% | |
Lysine | 0.42mg | 0% | |
Methionine | 0.221mg | 0% | |
Phenylalanine | 0.663mg | 0% | |
Valine | 0.701mg | 0% | |
Histidine | 0.432mg | 0% | |
Fructose | 0.07g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.86 g
Fats:
0.42 g
Carbs:
4.67 g
Water:
90.7 g
Other:
1.35 g
Protein:
14.95 g
Fats:
60.75 g
Carbs:
16.7 g
Water:
5.31 g
Other:
2.29 g
Contains more WaterWater | +1608.1% |
Contains more ProteinProtein | +422.7% |
Contains more FatsFats | +14364.3% |
Contains more CarbsCarbs | +257.6% |
Contains more OtherOther | +69.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.01 g
Monounsaturated fat:
Mono. Fat
0.092 g
Polyunsaturated fat:
Poly. Fat
0.038 g
Saturated fat:
Sat. Fat
4.464 g
Monounsaturated fat:
Mono. Fat
45.652 g
Polyunsaturated fat:
Poly. Fat
7.92 g
Contains less Sat. FatSaturated fat | -99.8% |
Contains more Mono. FatMonounsaturated fat | +49521.7% |
Contains more Poly. FatPolyunsaturated fat | +20742.1% |