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Neufchâtel cheese vs. Green bean raw — In-Depth Nutrition Comparison

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Summary of differences between neufchâtel cheese and green bean raw

  • Neufchâtel cheese has more phosphorus and vitamin B12, while green bean raw has more vitamin K, vitamin C, iron, fiber, and manganese.
  • Neufchâtel cheese covers your daily need for saturated fat, 64% more than green bean raw.

These are the specific foods used in this comparison Cheese, neufchatel and Beans, snap, green, raw.

Infographic

Neufchâtel cheese vs Green bean raw infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 35% 13% 4.9% 9% 22% 59% 44% 1.4% 16%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 11% 19% 39% 23% 6.5% 16% 0.78% 28% 3.3%
Contains more CalciumCalcium +216.2%
Contains more ZincZinc +241.7%
Contains more PhosphorusPhosphorus +263.2%
Contains more SeleniumSelenium +400%
Contains more MagnesiumMagnesium +150%
Contains more PotassiumPotassium +38.8%
Contains more IronIron +692.3%
Contains more CopperCopper +155.6%
Contains less SodiumSodium -98.2%
Contains more ManganeseManganese +1863.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 80% 8% 0% 5.5% 36% 3.9% 35% 9.5% 38% 4.3% 11% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 41% 12% 8.2% 0% 21% 24% 14% 14% 33% 0% 108% 25% 8.3%
Contains more Vitamin AVitamin A +588.6%
Contains more Vitamin B2Vitamin B2 +49%
Contains more Vitamin B5Vitamin B5 +155.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +272.7%
Contains more Vitamin B3Vitamin B3 +249.5%
Contains more Vitamin B6Vitamin B6 +243.9%
Contains more Vitamin KVitamin K +2429.4%
Contains more FolateFolate +135.7%
~equal in Vitamin E ~0.41mg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Neufchâtel cheese Green bean raw DV% diff.
Saturated fat 12.79g 0.05g 58%
Fats 22.78g 0.22g 35%
Vitamin K 1.7µg 43µg 34%
Cholesterol 74mg 0mg 25%
Vitamin A 241µg 35µg 23%
Protein 9.15g 1.83g 15%
Vitamin C 0mg 12.2mg 14%
Monounsaturated fat 5.784g 0.01g 14%
Sodium 334mg 6mg 14%
Phosphorus 138mg 38mg 14%
Vitamin B12 0.3µg 0µg 13%
Calories 253kcal 31kcal 11%
Fiber 0g 2.7g 11%
Iron 0.13mg 1.03mg 11%
Manganese 0.011mg 0.216mg 9%
Vitamin B6 0.041mg 0.141mg 8%
Calcium 117mg 37mg 8%
Vitamin B5 0.575mg 0.225mg 7%
Polyunsaturated fat 0.97g 0.113g 6%
Folate 14µg 33µg 5%
Vitamin B1 0.022mg 0.082mg 5%
Copper 0.027mg 0.069mg 5%
Zinc 0.82mg 0.24mg 5%
Selenium 3µg 0.6µg 4%
Magnesium 10mg 25mg 4%
Vitamin B2 0.155mg 0.104mg 4%
Vitamin B3 0.21mg 0.734mg 3%
Choline 15.3mg 3%
Fructose 0g 1.39g 2%
Potassium 152mg 211mg 2%
Carbs 3.59g 6.97g 1%
Net carbs 3.59g 4.27g N/A
Sugar 3.19g 3.26g N/A
Starch 0.5g 0.88g 0%
Vitamin E 0.4mg 0.41mg 0%
Tryptophan 0.106mg 0.019mg 0%
Threonine 0.359mg 0.079mg 0%
Isoleucine 0.501mg 0.066mg 0%
Leucine 1.013mg 0.112mg 0%
Lysine 0.875mg 0.088mg 0%
Methionine 0.294mg 0.022mg 0%
Phenylalanine 0.448mg 0.067mg 0%
Valine 0.609mg 0.09mg 0%
Histidine 0.27mg 0.034mg 0%
Omega-3 - ALA 0.117g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 23% 4% 63%
Protein: 9.15 g
Fats: 22.78 g
Carbs: 3.59 g
Water: 63.11 g
Other: 1.37 g
2% 7% 90%
Protein: 1.83 g
Fats: 0.22 g
Carbs: 6.97 g
Water: 90.32 g
Other: 0.66 g
Contains more ProteinProtein +400%
Contains more FatsFats +10254.5%
Contains more OtherOther +107.6%
Contains more CarbsCarbs +94.2%
Contains more WaterWater +43.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
65% 30% 5%
Saturated fat: Sat. Fat 12.79 g
Monounsaturated fat: Mono. Fat 5.784 g
Polyunsaturated fat: Poly. Fat 0.97 g
29% 6% 65%
Saturated fat: Sat. Fat 0.05 g
Monounsaturated fat: Mono. Fat 0.01 g
Polyunsaturated fat: Poly. Fat 0.113 g
Contains more Mono. FatMonounsaturated fat +57740%
Contains more Poly. FatPolyunsaturated fat +758.4%
Contains less Sat. FatSaturated fat -99.6%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
14% 86%
Starch: 0.5 g
Sucrose: 0 g
Glucose: 0 g
Fructose: 0 g
Lactose: 3.19 g
Maltose: 0 g
Galactose: 0 g
21% 9% 36% 34%
Starch: 0.88 g
Sucrose: 0.36 g
Glucose: 1.51 g
Fructose: 1.39 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more LactoseLactose +∞%
Contains more StarchStarch +76%
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
~equal in Maltose ~0g
~equal in Galactose ~0g

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Neufchâtel cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171246/nutrients
  2. Green bean raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169961/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.