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Nuts, almonds, blanched vs. Milk — In-Depth Nutrition Comparison

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The main differences between nuts, almonds, blanched and milk

  • Milk contains less vitamin E, copper, manganese, magnesium, phosphorus, iron, vitamin B2, fiber, zinc, and vitamin B3 than nuts, almonds, blanched.
  • Daily need coverage for vitamin E for nuts, almonds, blanched is 158% higher.

Food types used in this article are Nuts, almonds, blanched and Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D.

Infographic

Nuts, almonds, blanched vs Milk infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 191% 71% 58% 123% 342% 81% 206% 2.5% 239% 17%
Milk
0
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 38% 13% 1.1% 3.3% 11% 41% 5.7% 0.39% 18%
Contains more MagnesiumMagnesium +2336.4%
Contains more CalciumCalcium +88.8%
Contains more PotassiumPotassium +339.3%
Contains more IronIron +10833.3%
Contains more CopperCopper +10170%
Contains more ZincZinc +607.1%
Contains more PhosphorusPhosphorus +406.3%
Contains less SodiumSodium -56.8%
Contains more ManganeseManganese +61066.7%
~equal in Selenium ~3.3µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 475% 0% 48% 164% 66% 19% 27% 0% 0% 37% 28%
Milk
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 19% 0.2% 18% 5% 43% 1.7% 22% 8.5% 59% 0.25% 3.8% 9.7%
Contains more Vitamin EVitamin E +237400%
Contains more Vitamin B1Vitamin B1 +855%
Contains more Vitamin B2Vitamin B2 +284.3%
Contains more Vitamin B3Vitamin B3 +3663.4%
Contains more Vitamin B6Vitamin B6 +210.8%
Contains more FolateFolate +880%
Contains more CholineCholine +194.4%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B5Vitamin B5 +15%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
~equal in Vitamin C ~0mg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
21% 53% 19% 5% 3%
Protein: 21.4 g
Fats: 52.52 g
Carbs: 18.67 g
Water: 4.51 g
Other: 2.9 g
Milk
1
3% 5% 90%
Protein: 3.37 g
Fats: 0.97 g
Carbs: 4.99 g
Water: 89.92 g
Other: 0.75 g
Contains more ProteinProtein +535%
Contains more FatsFats +5314.4%
Contains more CarbsCarbs +274.1%
Contains more OtherOther +286.7%
Contains more WaterWater +1893.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
8% 67% 25%
Saturated fat: Sat. Fat 3.953 g
Monounsaturated fat: Mono. Fat 33.415 g
Polyunsaturated fat: Poly. Fat 12.368 g
Milk
1
67% 29% 4%
Saturated fat: Sat. Fat 0.633 g
Monounsaturated fat: Mono. Fat 0.277 g
Polyunsaturated fat: Poly. Fat 0.035 g
Contains more Mono. FatMonounsaturated fat +11963.2%
Contains more Poly. FatPolyunsaturated fat +35237.1%
Contains less Sat. FatSaturated fat -84%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
18% 79% 2%
Starch: 1 g
Sucrose: 4.46 g
Glucose: 0.03 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0.14 g
Galactose: 0 g
Milk
1
100%
Starch: 0 g
Sucrose: 0 g
Glucose: 0 g
Fructose: 0 g
Lactose: 5.2 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +∞%
Contains more MaltoseMaltose +∞%
Contains more LactoseLactose +∞%
~equal in Fructose ~0g
~equal in Galactose ~0g

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Nuts, almonds, blanched Milk
Lower in Cholesterol ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Glycemic Index ok
Lower in price ok
Rich in minerals ok
Lower in Saturated fat ok
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Nuts, almonds, blanched Milk DV% diff.
Vitamin E 23.75mg 0.01mg 158%
Copper 1.027mg 0.01mg 113%
Monounsaturated fat 33.415g 0.277g 83%
Polyunsaturated fat 12.368g 0.035g 82%
Manganese 1.835mg 0.003mg 80%
Fats 52.52g 0.97g 79%
Magnesium 268mg 11mg 61%
Phosphorus 481mg 95mg 55%
Iron 3.28mg 0.03mg 41%
Fiber 9.9g 0g 40%
Vitamin B2 0.711mg 0.185mg 40%
Protein 21.4g 3.37g 36%
Calories 590kcal 42kcal 27%
Zinc 2.97mg 0.42mg 23%
Vitamin B3 3.5mg 0.093mg 21%
Vitamin B12 0µg 0.47µg 20%
Saturated fat 3.953g 0.633g 15%
Potassium 659mg 150mg 15%
Vitamin B1 0.191mg 0.02mg 14%
Calcium 236mg 125mg 11%
Folate 49µg 5µg 11%
Vitamin A 0µg 58µg 6%
Vitamin B6 0.115mg 0.037mg 6%
Vitamin D 0µg 1.2µg 6%
Choline 52.1mg 17.7mg 6%
Vitamin D 0IU 48IU 6%
Carbs 18.67g 4.99g 5%
Cholesterol 0mg 5mg 2%
Sodium 19mg 44mg 1%
Vitamin B5 0.314mg 0.361mg 1%
Net carbs 8.77g 4.99g N/A
Sugar 4.63g 5.2g N/A
Starch 1g 0%
Selenium 3.2µg 3.3µg 0%
Vitamin K 0µg 0.1µg 0%
Trans fat 0.019g N/A
Tryptophan 0.193mg 0.043mg 0%
Threonine 0.682mg 0.143mg 0%
Isoleucine 0.696mg 0.174mg 0%
Leucine 1.479mg 0.319mg 0%
Lysine 0.605mg 0.282mg 0%
Methionine 0.19mg 0.088mg 0%
Phenylalanine 1.156mg 0.174mg 0%
Valine 0.805mg 0.22mg 0%
Histidine 0.596mg 0.101mg 0%
Omega-3 - ALA 0.004g N/A
Omega-6 - Linoleic acid 0.027g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Nuts, almonds, blanched Milk
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
66%
Nuts, almonds, blanched
15%
Milk
Minerals Daily Need Coverage Score
133%
Nuts, almonds, blanched
14%
Milk

Comparison summary

Which food is lower in Cholesterol?
Nuts, almonds, blanched
Nuts, almonds, blanched is lower in Cholesterol (difference - 5mg)
Which food is lower in Sugar?
Nuts, almonds, blanched
Nuts, almonds, blanched is lower in Sugar (difference - 0.57g)
Which food contains less Sodium?
Nuts, almonds, blanched
Nuts, almonds, blanched contains less Sodium (difference - 25mg)
Which food is lower in glycemic index?
Nuts, almonds, blanched
Nuts, almonds, blanched is lower in glycemic index (difference - 31)
Which food is cheaper?
Nuts, almonds, blanched
Nuts, almonds, blanched is cheaper (difference - $0.6)
Which food is richer in minerals?
Nuts, almonds, blanched
Nuts, almonds, blanched is relatively richer in minerals
Which food is lower in Saturated fat?
Milk
Milk is lower in Saturated fat (difference - 3.32g)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Nuts, almonds, blanched - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170568/nutrients
  2. Milk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170872/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.