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Nuts, almonds, blanched vs. Peanuts, all types, dry-roasted, without salt — In-Depth Nutrition Comparison

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Important differences between Nuts, almonds, blanched and Peanuts, all types, dry-roasted, without salt

  • Nuts, almonds, blanched has more Vitamin E , Copper, Vitamin B2, Magnesium, Iron, Calcium, and Phosphorus, however, Peanuts, all types, dry-roasted, without salt is richer in Vitamin B3, and Vitamin B6.
  • Nuts, almonds, blanched's daily need coverage for Vitamin E is 125% more.
  • Nuts, almonds, blanched contains 4 times more Calcium than Peanuts, all types, dry-roasted, without salt. Nuts, almonds, blanched contains 236mg of Calcium, while Peanuts, all types, dry-roasted, without salt contains 58mg.
  • Nuts, almonds, blanched contains less Saturated Fat.

The food varieties used in the comparison are Nuts, almonds, blanched and Peanuts, all types, dry-roasted, without salt.

Infographic

Nuts, almonds, blanched vs Peanuts, all types, dry-roasted, without salt infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 191% 71% 58% 123% 342% 81% 206% 2.5% 239% 17%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 127% 17% 56% 59% 143% 76% 156% 0.78% 233% 51%
Contains more MagnesiumMagnesium +50.6%
Contains more CalciumCalcium +306.9%
Contains more IronIron +107.6%
Contains more CopperCopper +140%
Contains more PhosphorusPhosphorus +32.5%
Contains less SodiumSodium -68.4%
Contains more SeleniumSelenium +190.6%
~equal in Potassium ~634mg
~equal in Zinc ~2.77mg
~equal in Manganese ~1.786mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.42% 475% 0% 48% 164% 66% 19% 27% 0% 0% 37% 28%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 99% 0% 38% 45% 269% 61% 108% 0% 0% 73% 35%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin E Vitamin E +381.7%
Contains more Vitamin B1Vitamin B1 +25.7%
Contains more Vitamin B2Vitamin B2 +260.9%
Contains more Vitamin B3Vitamin B3 +310.1%
Contains more Vitamin B5Vitamin B5 +222%
Contains more Vitamin B6Vitamin B6 +305.2%
Contains more FolateFolate +98%
Contains more CholineCholine +24%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Vitamin K ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
21% 53% 19% 5% 3%
Protein: 21.4 g
Fats: 52.52 g
Carbs: 18.67 g
Water: 4.51 g
Other: 2.9 g
24% 50% 21% 2% 3%
Protein: 24.35 g
Fats: 49.66 g
Carbs: 21.26 g
Water: 1.81 g
Other: 2.92 g
Contains more WaterWater +149.2%
Contains more ProteinProtein +13.8%
Contains more CarbsCarbs +13.9%
~equal in Fats ~49.66g
~equal in Other ~2.92g

Fat Type Comparison

Fat type breakdown side-by-side comparison
8% 67% 25%
Saturated Fat: Sat. Fat 3.953 g
Monounsaturated Fat: Mono. Fat 33.415 g
Polyunsaturated fat: Poly. Fat 12.368 g
18% 60% 22%
Saturated Fat: Sat. Fat 7.723 g
Monounsaturated Fat: Mono. Fat 26.181 g
Polyunsaturated fat: Poly. Fat 9.773 g
Contains less Sat. FatSaturated Fat -48.8%
Contains more Mono. FatMonounsaturated Fat +27.6%
Contains more Poly. FatPolyunsaturated fat +26.6%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
18% 79% 2%
Starch: 1 g
Sucrose: 4.46 g
Glucose: 0.03 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0.14 g
Galactose: 0 g
47% 53%
Starch: 4.39 g
Sucrose: 4.9 g
Glucose: 0 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more GlucoseGlucose +∞%
Contains more MaltoseMaltose +∞%
Contains more StarchStarch +339%
~equal in Sucrose ~4.9g
~equal in Fructose ~0g
~equal in Lactose ~0g
~equal in Galactose ~0g

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Nuts, almonds, blanched Peanuts, all types, dry-roasted, without salt
Lower in Sodium ok
Lower in Sugar ok
Lower in Saturated Fat ok
Rich in minerals ok
Lower in Cholesterol Equal
Lower in Glycemic Index Equal
Lower in price Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Nuts, almonds, blanched Peanuts, all types, dry-roasted, without salt Opinion
Calories 590kcal 587kcal Nuts, almonds, blanched
Protein 21.4g 24.35g Peanuts, all types, dry-roasted, without salt
Fats 52.52g 49.66g Nuts, almonds, blanched
Net carbs 8.77g 12.86g Peanuts, all types, dry-roasted, without salt
Carbs 18.67g 21.26g Peanuts, all types, dry-roasted, without salt
Magnesium 268mg 178mg Nuts, almonds, blanched
Calcium 236mg 58mg Nuts, almonds, blanched
Potassium 659mg 634mg Nuts, almonds, blanched
Iron 3.28mg 1.58mg Nuts, almonds, blanched
Sugar 4.63g 4.9g Nuts, almonds, blanched
Fiber 9.9g 8.4g Nuts, almonds, blanched
Copper 1.027mg 0.428mg Nuts, almonds, blanched
Zinc 2.97mg 2.77mg Nuts, almonds, blanched
Starch 1g 4.39g Peanuts, all types, dry-roasted, without salt
Phosphorus 481mg 363mg Nuts, almonds, blanched
Sodium 19mg 6mg Peanuts, all types, dry-roasted, without salt
Vitamin A 7IU 0IU Nuts, almonds, blanched
Vitamin E 23.75mg 4.93mg Nuts, almonds, blanched
Manganese 1.835mg 1.786mg Nuts, almonds, blanched
Selenium 3.2µg 9.3µg Peanuts, all types, dry-roasted, without salt
Vitamin B1 0.191mg 0.152mg Nuts, almonds, blanched
Vitamin B2 0.711mg 0.197mg Nuts, almonds, blanched
Vitamin B3 3.5mg 14.355mg Peanuts, all types, dry-roasted, without salt
Vitamin B5 0.314mg 1.011mg Peanuts, all types, dry-roasted, without salt
Vitamin B6 0.115mg 0.466mg Peanuts, all types, dry-roasted, without salt
Folate 49µg 97µg Peanuts, all types, dry-roasted, without salt
Trans Fat 0.019g 0.027g Nuts, almonds, blanched
Choline 52.1mg 64.6mg Peanuts, all types, dry-roasted, without salt
Saturated Fat 3.953g 7.723g Nuts, almonds, blanched
Monounsaturated Fat 33.415g 26.181g Nuts, almonds, blanched
Polyunsaturated fat 12.368g 9.773g Nuts, almonds, blanched
Tryptophan 0.193mg 0.23mg Peanuts, all types, dry-roasted, without salt
Threonine 0.682mg 0.811mg Peanuts, all types, dry-roasted, without salt
Isoleucine 0.696mg 0.833mg Peanuts, all types, dry-roasted, without salt
Leucine 1.479mg 1.535mg Peanuts, all types, dry-roasted, without salt
Lysine 0.605mg 0.85mg Peanuts, all types, dry-roasted, without salt
Methionine 0.19mg 0.291mg Peanuts, all types, dry-roasted, without salt
Phenylalanine 1.156mg 1.227mg Peanuts, all types, dry-roasted, without salt
Valine 0.805mg 0.993mg Peanuts, all types, dry-roasted, without salt
Histidine 0.596mg 0.599mg Peanuts, all types, dry-roasted, without salt
Omega-3 - ALA 0.025g Peanuts, all types, dry-roasted, without salt
Omega-3 - Eicosatrienoic acid 0.011g Peanuts, all types, dry-roasted, without salt
Omega-6 - Eicosadienoic acid 0g 0.004g Peanuts, all types, dry-roasted, without salt
Omega-6 - Linoleic acid 9.694g Peanuts, all types, dry-roasted, without salt

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Nuts, almonds, blanched Peanuts, all types, dry-roasted, without salt
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet Equal

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
66%
Nuts, almonds, blanched
56%
Peanuts, all types, dry-roasted, without salt
Minerals Daily Need Coverage Score
133%
Nuts, almonds, blanched
92%
Peanuts, all types, dry-roasted, without salt

Comparison summary

Which food contains less Sodium?
Peanuts, all types, dry-roasted, without salt
Peanuts, all types, dry-roasted, without salt contains less Sodium (difference - 13mg)
Which food is lower in Sugar?
Nuts, almonds, blanched
Nuts, almonds, blanched is lower in Sugar (difference - 0.27g)
Which food is lower in Saturated Fat?
Nuts, almonds, blanched
Nuts, almonds, blanched is lower in Saturated Fat (difference - 3.77g)
Which food is richer in minerals?
Nuts, almonds, blanched
Nuts, almonds, blanched is relatively richer in minerals
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes ()
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Nuts, almonds, blanched - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170568/nutrients
  2. Peanuts, all types, dry-roasted, without salt - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173806/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.