Nuts, almonds, dry roasted, without salt added vs. Nuts, almonds, blanched — In-Depth Nutrition Comparison
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A recap on the differences between nuts, almonds, dry roasted, without salt added and nuts, almonds, blanched
- Nuts, almonds, dry roasted, without salt added has more vitamin B2, manganese, copper, iron, and polyunsaturated fat; however, nuts, almonds, blanched is higher in vitamin B1.
- Nuts, almonds, dry roasted, without salt added covers your daily vitamin B2 needs 37% more than nuts, almonds, blanched.
Food varieties used in this article are Nuts, almonds, dry roasted, without salt added and Nuts, almonds, blanched.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +13.6% |
| Contains more IronIron | +13.7% |
| Contains more ZincZinc | +11.4% |
| Contains less SodiumSodium | -84.2% |
| Contains more ManganeseManganese | +21.6% |
| Contains more SeleniumSelenium | +60% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B2Vitamin B2 | +68.4% |
| Contains more Vitamin B6Vitamin B6 | +18.3% |
| Contains more FolateFolate | +12.2% |
| Contains more Vitamin B1Vitamin B1 | +148.1% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B2 | 1.197mg | 0.711mg | 37% |
| Manganese | 2.232mg | 1.835mg | 17% |
| Vitamin B1 | 0.077mg | 0.191mg | 10% |
| Copper | 1.099mg | 1.027mg | 8% |
| Iron | 3.73mg | 3.28mg | 6% |
| Fiber | 10.9g | 9.9g | 4% |
| Polyunsaturated fat | 12.955g | 12.368g | 4% |
| Magnesium | 279mg | 268mg | 3% |
| Calcium | 268mg | 236mg | 3% |
| Zinc | 3.31mg | 2.97mg | 3% |
| Potassium | 713mg | 659mg | 2% |
| Selenium | 2µg | 3.2µg | 2% |
| Vitamin B6 | 0.136mg | 0.115mg | 2% |
| Folate | 55µg | 49µg | 2% |
| Protein | 20.96g | 21.4g | 1% |
| Carbs | 21.01g | 18.67g | 1% |
| Phosphorus | 471mg | 481mg | 1% |
| Sodium | 3mg | 19mg | 1% |
| Vitamin E | 23.9mg | 23.75mg | 1% |
| Vitamin B3 | 3.637mg | 3.5mg | 1% |
| Saturated fat | 4.092g | 3.953g | 1% |
| Monounsaturated fat | 33.076g | 33.415g | 1% |
| Calories | 598kcal | 590kcal | 0% |
| Protein per 100 calories | 3.5g | 3.6g | N/A |
| Calories per 10 g protein | 285kcal | 276kcal | N/A |
| Weight per 100 calories | 17g | 17g | N/A |
| Fats | 52.54g | 52.52g | 0% |
| Unsaturated / Saturated Fat ratio | 11 | 12 | N/A |
| Net carbs | 10.11g | 8.77g | N/A |
| Sugar | 4.86g | 4.63g | N/A |
| Starch | 0.73g | 1g | 0% |
| Vitamin B5 | 0.321mg | 0.314mg | 0% |
| Trans fat | 0.007g | 0.019g | N/A |
| Choline | 52.1mg | 52.1mg | 0% |
| Tryptophan | 0.209mg | 0.193mg | 0% |
| Threonine | 0.595mg | 0.682mg | 0% |
| Isoleucine | 0.745mg | 0.696mg | 0% |
| Leucine | 1.461mg | 1.479mg | 0% |
| Lysine | 0.563mg | 0.605mg | 0% |
| Methionine | 0.155mg | 0.19mg | 0% |
| Phenylalanine | 1.122mg | 1.156mg | 0% |
| Valine | 0.848mg | 0.805mg | 0% |
| Histidine | 0.534mg | 0.596mg | 0% |
| Fructose | 0.01g | 0g | 0% |
| Omega-3 - ALA | 0.006g | N/A | |
| Omega-6 - Linoleic acid | 12.945g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
20.96 g
Fats:
52.54 g
Carbs:
21.01 g
Water:
2.41 g
Other:
3.08 g
Protein:
21.4 g
Fats:
52.52 g
Carbs:
18.67 g
Water:
4.51 g
Other:
2.9 g
| Contains more CarbsCarbs | +12.5% |
| Contains more WaterWater | +87.1% |
~equal in
Protein
~21.4g
~equal in
Fats
~52.52g
~equal in
Other
~2.9g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
4.092 g
Monounsaturated fat:
Mono. Fat
33.076 g
Polyunsaturated fat:
Poly. Fat
12.955 g
Saturated fat:
Sat. Fat
3.953 g
Monounsaturated fat:
Mono. Fat
33.415 g
Polyunsaturated fat:
Poly. Fat
12.368 g
~equal in
Saturated fat
~3.953g
~equal in
Monounsaturated fat
~33.415g
~equal in
Polyunsaturated fat
~12.368g
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0.73 g
Sucrose:
4.75 g
Glucose:
0.01 g
Fructose:
0.01 g
Lactose:
0 g
Maltose:
0.09 g
Galactose:
0 g
Starch:
1 g
Sucrose:
4.46 g
Glucose:
0.03 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0.14 g
Galactose:
0 g
| Contains more FructoseFructose | +∞% |
| Contains more StarchStarch | +37% |
| Contains more GlucoseGlucose | +200% |
| Contains more MaltoseMaltose | +55.6% |
~equal in
Sucrose
~4.46g
~equal in
Lactose
~0g
~equal in
Galactose
~0g
