Nuts, almonds, oil roasted, with salt added vs. Pistachio — In-Depth Nutrition Comparison
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What are the main differences between nuts, almonds, oil roasted, with salt added and pistachios?
- Nuts, almonds, oil roasted, with salt added is richer in vitamin E, manganese, vitamin B2, magnesium, calcium, and vitamin B3, yet pistachios are richer in vitamin B6, vitamin B1, and copper.
- Nuts, almonds, oil roasted, with salt added's daily need coverage for vitamin E is 154% higher.
- Nuts, almonds, oil roasted, with salt added has 339 times more sodium than pistachios. Nuts, almonds, oil roasted, with salt added has 339mg of sodium, while pistachios have 1mg.
We used Nuts, almonds, oil roasted, with salt added and Nuts, pistachio nuts, raw types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +126.4% |
| Contains more CalciumCalcium | +177.1% |
| Contains more ZincZinc | +39.5% |
| Contains more ManganeseManganese | +105% |
| Contains more PotassiumPotassium | +46.6% |
| Contains more CopperCopper | +36.1% |
| Contains less SodiumSodium | -99.7% |
| Contains more SeleniumSelenium | +70.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +808% |
| Contains more Vitamin B2Vitamin B2 | +388.1% |
| Contains more Vitamin B3Vitamin B3 | +181.9% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +845.7% |
| Contains more Vitamin B5Vitamin B5 | +127.1% |
| Contains more Vitamin B6Vitamin B6 | +1340.7% |
| Contains more FolateFolate | +88.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
21.23 g
Fats:
55.17 g
Carbs:
17.68 g
Water:
2.8 g
Other:
3.12 g
Protein:
20.16 g
Fats:
45.32 g
Carbs:
27.17 g
Water:
4.37 g
Other:
2.98 g
| Contains more FatsFats | +21.7% |
| Contains more CarbsCarbs | +53.7% |
| Contains more WaterWater | +56.1% |
~equal in
Protein
~20.16g
~equal in
Other
~2.98g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
4.208 g
Monounsaturated fat:
Mono. Fat
34.793 g
Polyunsaturated fat:
Poly. Fat
13.519 g
Saturated fat:
Sat. Fat
5.907 g
Monounsaturated fat:
Mono. Fat
23.257 g
Polyunsaturated fat:
Poly. Fat
14.38 g
| Contains less Sat. FatSaturated fat | -28.8% |
| Contains more Mono. FatMonounsaturated fat | +49.6% |
~equal in
Polyunsaturated fat
~14.38g
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0.56 g
Sucrose:
4.38 g
Glucose:
0.04 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0.14 g
Galactose:
0 g
Starch:
1.67 g
Sucrose:
6.87 g
Glucose:
0.32 g
Fructose:
0.24 g
Lactose:
0 g
Maltose:
0.17 g
Galactose:
0 g
| Contains more StarchStarch | +198.2% |
| Contains more SucroseSucrose | +56.8% |
| Contains more GlucoseGlucose | +700% |
| Contains more FructoseFructose | +∞% |
| Contains more MaltoseMaltose | +21.4% |
~equal in
Lactose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin E | 25.97mg | 2.86mg | 154% |
| Vitamin B6 | 0.118mg | 1.7mg | 122% |
| Vitamin B1 | 0.092mg | 0.87mg | 65% |
| Manganese | 2.46mg | 1.2mg | 55% |
| Vitamin B2 | 0.781mg | 0.16mg | 48% |
| Copper | 0.955mg | 1.3mg | 38% |
| Magnesium | 274mg | 121mg | 36% |
| Monounsaturated fat | 34.793g | 23.257g | 29% |
| Calcium | 291mg | 105mg | 19% |
| Vitamin B3 | 3.665mg | 1.3mg | 15% |
| Fats | 55.17g | 45.32g | 15% |
| Sodium | 339mg | 1mg | 15% |
| Potassium | 699mg | 1025mg | 10% |
| Choline | 52.1mg | 9% | |
| Saturated fat | 4.208g | 5.907g | 8% |
| Zinc | 3.07mg | 2.2mg | 8% |
| Vitamin C | 0mg | 5.6mg | 6% |
| Folate | 27µg | 51µg | 6% |
| Vitamin B5 | 0.229mg | 0.52mg | 6% |
| Polyunsaturated fat | 13.519g | 14.38g | 6% |
| Selenium | 4.1µg | 7µg | 5% |
| Vitamin A | 0µg | 26µg | 3% |
| Carbs | 17.68g | 27.17g | 3% |
| Iron | 3.68mg | 3.92mg | 3% |
| Phosphorus | 466mg | 490mg | 3% |
| Calories | 607kcal | 560kcal | 2% |
| Protein | 21.23g | 20.16g | 2% |
| Net carbs | 7.18g | 16.57g | N/A |
| Sugar | 4.55g | 7.66g | N/A |
| Fiber | 10.5g | 10.6g | 0% |
| Starch | 0.56g | 1.67g | 0% |
| Tryptophan | 0.192mg | 0.251mg | 0% |
| Threonine | 0.677mg | 0.684mg | 0% |
| Isoleucine | 0.691mg | 0.917mg | 0% |
| Leucine | 1.467mg | 1.604mg | 0% |
| Lysine | 0.6mg | 1.138mg | 0% |
| Methionine | 0.188mg | 0.36mg | 0% |
| Phenylalanine | 1.146mg | 1.092mg | 0% |
| Valine | 0.798mg | 1.249mg | 0% |
| Histidine | 0.592mg | 0.512mg | 0% |
| Fructose | 0g | 0.24g | 0% |
| Omega-6 - Linoleic acid | 14.091g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
68%
63%
Minerals Daily Need Coverage Score
147%
125%
Comparison summary
Which food contains less Sodium?
Pistachio contains less Sodium (difference - 338mg)
Which food is lower in Sugar?
Nuts, almonds, oil roasted, with salt added is lower in Sugar (difference - 3.11g)
Which food is lower in Saturated fat?
Nuts, almonds, oil roasted, with salt added is lower in Saturated fat (difference - 1.699g)
Which food is lower in glycemic index?
Nuts, almonds, oil roasted, with salt added is lower in glycemic index (difference - 28)
Which food is cheaper?
Nuts, almonds, oil roasted, with salt added is cheaper (difference - $2.6)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.