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Macadamia vs. Mashed potato — In-Depth Nutrition Comparison

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Significant differences between macadamia and mashed potato

  • The amount of manganese, vitamin B1, copper, iron, fiber, magnesium, phosphorus, and vitamin B6 in macadamia is higher than in mashed potato.
  • Macadamia covers your daily manganese needs 175% more than mashed potato.
  • Mashed potato has 80 times less vitamin B1 than macadamia. Macadamia has 1.195mg of vitamin B1, while mashed potato has 0.015mg.
  • Mashed potato contains less saturated fat.
  • Mashed potato has a higher glycemic index. The glycemic index of mashed potato is 87, while the glycemic index of macadamia is 10.

Specific food types used in this comparison are Nuts, macadamia nuts, raw and Fast foods, potato, mashed.

Infographic

Macadamia vs Mashed potato infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 93% 26% 32% 138% 252% 35% 81% 0.65% 539% 20%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 5.4% 25% 12% 12% 6% 25% 40% 13% 4.4%
Contains more MagnesiumMagnesium +766.7%
Contains more CalciumCalcium +372.2%
Contains more PotassiumPotassium +28.7%
Contains more IronIron +1090.3%
Contains more CopperCopper +2060%
Contains more ZincZinc +490.9%
Contains more PhosphorusPhosphorus +218.6%
Contains less SodiumSodium -98.4%
Contains more ManganeseManganese +4115.3%
Contains more SeleniumSelenium +350%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 4% 0% 11% 0% 299% 37% 46% 45% 63% 0% 0% 8.3% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 14% 8.4% 0% 3.8% 3.5% 20% 0% 28% 8.8% 15% 6.8% 7.3%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +28.6%
Contains more Vitamin B1Vitamin B1 +7866.7%
Contains more Vitamin B2Vitamin B2 +980%
Contains more Vitamin B3Vitamin B3 +129%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +129.2%
Contains more FolateFolate +22.2%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Macadamia Mashed potato DV% diff.
Manganese 4.131mg 0.098mg 175%
Monounsaturated fat 58.877g 0.72g 145%
Fats 75.77g 2.82g 112%
Vitamin B1 1.195mg 0.015mg 98%
Copper 0.756mg 0.035mg 80%
Saturated fat 12.061g 0.577g 52%
Iron 3.69mg 0.31mg 42%
Calories 718kcal 89kcal 31%
Fiber 8.6g 1.3g 29%
Magnesium 130mg 15mg 27%
Phosphorus 188mg 59mg 18%
Vitamin B5 0.758mg 15%
Protein 7.91g 1.65g 13%
Sodium 5mg 306mg 13%
Vitamin B6 0.275mg 0.12mg 12%
Vitamin B2 0.162mg 0.015mg 11%
Zinc 1.3mg 0.22mg 10%
Vitamin B3 2.473mg 1.08mg 9%
Calcium 85mg 18mg 7%
Starch 1.05g 12.1g 5%
Vitamin A 0µg 43µg 5%
Vitamin K 5.9µg 5%
Selenium 3.6µg 0.8µg 5%
Vitamin B12 0µg 0.07µg 3%
Choline 13.4mg 2%
Potassium 368mg 286mg 2%
Vitamin C 1.2mg 0mg 1%
Vitamin E 0.54mg 0.42mg 1%
Folate 11µg 9µg 1%
Polyunsaturated fat 1.502g 1.342g 1%
Carbs 13.82g 14.65g 0%
Net carbs 5.22g 13.35g N/A
Sugar 4.57g 0.5g N/A
Trans fat 0.105g N/A
Tryptophan 0.067mg 0%
Threonine 0.37mg 0%
Isoleucine 0.314mg 0%
Leucine 0.602mg 0%
Lysine 0.018mg 0%
Methionine 0.023mg 0%
Phenylalanine 0.665mg 0%
Valine 0.363mg 0%
Histidine 0.195mg 0%
Fructose 0.07g 0.2g 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - ALA 0.174g N/A
Omega-3 - DPA 0g 0.001g N/A
Omega-6 - Eicosadienoic acid 0g 0.001g N/A
Omega-6 - Linoleic acid 1.146g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 76% 14%
Protein: 7.91 g
Fats: 75.77 g
Carbs: 13.82 g
Water: 1.36 g
Other: 1.14 g
3% 15% 80%
Protein: 1.65 g
Fats: 2.82 g
Carbs: 14.65 g
Water: 79.62 g
Other: 1.26 g
Contains more ProteinProtein +379.4%
Contains more FatsFats +2586.9%
Contains more WaterWater +5754.4%
Contains more OtherOther +10.5%
~equal in Carbs ~14.65g

Fat Type Comparison

Fat type breakdown side-by-side comparison
17% 81% 2%
Saturated fat: Sat. Fat 12.061 g
Monounsaturated fat: Mono. Fat 58.877 g
Polyunsaturated fat: Poly. Fat 1.502 g
22% 27% 51%
Saturated fat: Sat. Fat 0.577 g
Monounsaturated fat: Mono. Fat 0.72 g
Polyunsaturated fat: Poly. Fat 1.342 g
Contains more Mono. FatMonounsaturated fat +8077.4%
Contains more Poly. FatPolyunsaturated fat +11.9%
Contains less Sat. FatSaturated fat -95.2%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
19% 79%
Starch: 1.05 g
Sucrose: 4.43 g
Glucose: 0.07 g
Fructose: 0.07 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
96%
Starch: 12.1 g
Sucrose: 0.1 g
Glucose: 0.2 g
Fructose: 0.2 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more SucroseSucrose +4330%
Contains more StarchStarch +1052.4%
Contains more GlucoseGlucose +185.7%
Contains more FructoseFructose +185.7%
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Macadamia - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170178/nutrients
  2. Mashed potato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170699/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.