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Pancakes, gluten-free, frozen, ready-to-heat vs. Cream pie — In-Depth Nutrition Comparison

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What are the differences between pancakes, gluten-free, frozen, ready-to-heat and cream pie?

  • Pancakes, gluten-free, frozen, ready-to-heat is higher in vitamin B12, manganese, phosphorus, and vitamin B3, yet cream pie is higher in selenium, iron, and vitamin B2.
  • Pancakes, gluten-free, frozen, ready-to-heat's daily need coverage for vitamin B12 is 113% more.
  • Pancakes, gluten-free, frozen, ready-to-heat has 6 times more manganese than cream pie. While pancakes, gluten-free, frozen, ready-to-heat has 0.925mg of manganese, cream pie has only 0.161mg.
  • The amount of saturated fat in pancakes, gluten-free, frozen, ready-to-heat is lower.

We used Pancakes, gluten-free, frozen, ready-to-heat and Pie, chocolate creme, commercially prepared types in this article.

Infographic

Pancakes, gluten-free, frozen, ready-to-heat vs Cream pie infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 24% 12% 11% 26% 36% 15% 131% 43% 121% 2.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 20% 14% 56% 39% 12% 34% 35% 21% 33%
Contains more MagnesiumMagnesium +78.9%
Contains more ZincZinc +25%
Contains more PhosphorusPhosphorus +287.3%
Contains more ManganeseManganese +474.5%
Contains more CalciumCalcium +69.2%
Contains more PotassiumPotassium +26.8%
Contains more IronIron +112.9%
Contains less SodiumSodium -19.6%
Contains more SeleniumSelenium +1400%
~equal in Copper ~0.118mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 0% 8.4% 0% 18% 9.2% 29% 0% 17% 354% 11% 6.8% 8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 15% 22% 1.5% 22% 32% 11% 14% 4.6% 15% 24% 14% 9.8%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B3Vitamin B3 +156.2%
Contains more Vitamin B6Vitamin B6 +275%
Contains more Vitamin B12Vitamin B12 +2258.3%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +159.5%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +24.3%
Contains more Vitamin B2Vitamin B2 +250%
Contains more Vitamin KVitamin K +120.9%
Contains more FolateFolate +111.1%
Contains more CholineCholine +21.8%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 5% 40% 50%
Protein: 3.31 g
Fats: 4.55 g
Carbs: 40.32 g
Water: 50.24 g
Other: 1.58 g
4% 22% 38% 34%
Protein: 4.15 g
Fats: 22.41 g
Carbs: 38.44 g
Water: 33.92 g
Other: 1.08 g
Contains more WaterWater +48.1%
Contains more OtherOther +46.3%
Contains more ProteinProtein +25.4%
Contains more FatsFats +392.5%
~equal in Carbs ~38.44g

Fat Type Comparison

Fat type breakdown side-by-side comparison
12% 58% 30%
Saturated fat: Sat. Fat 0.48 g
Monounsaturated fat: Mono. Fat 2.376 g
Polyunsaturated fat: Poly. Fat 1.241 g
59% 35% 5%
Saturated fat: Sat. Fat 12.449 g
Monounsaturated fat: Mono. Fat 7.336 g
Polyunsaturated fat: Poly. Fat 1.149 g
Contains less Sat. FatSaturated fat -96.1%
Contains more Mono. FatMonounsaturated fat +208.8%
~equal in Polyunsaturated fat ~1.149g

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Pancakes, gluten-free, frozen, ready-to-heat Cream pie
Lower in Sugar ok
Lower in Saturated fat ok
Lower in Sodium ok
Rich in vitamins ok
Lower in Cholesterol Equal
Lower in Glycemic Index Equal
Lower in price Equal
Rich in minerals Equal

All nutrients comparison - raw data values

Nutrient Pancakes, gluten-free, frozen, ready-to-heat Cream pie DV% diff.
Vitamin B12 2.83µg 0.12µg 113%
Saturated fat 0.48g 12.449g 54%
Manganese 0.925mg 0.161mg 33%
Phosphorus 306mg 79mg 32%
Fats 4.55g 22.41g 27%
Starch 36.9g 15%
Monounsaturated fat 2.376g 7.336g 12%
Iron 0.7mg 1.49mg 10%
Selenium 0.4µg 6µg 10%
Vitamin B2 0.04mg 0.14mg 8%
Calories 215kcal 353kcal 7%
Vitamin B3 1.55mg 0.605mg 6%
Vitamin A 0µg 46µg 5%
Vitamin B5 0.232mg 5%
Vitamin K 4.3µg 9.5µg 4%
Vitamin B6 0.075mg 0.02mg 4%
Magnesium 34mg 19mg 4%
Vitamin E 0.42mg 1.09mg 4%
Folate 9µg 19µg 3%
Calcium 39mg 66mg 3%
Sodium 331mg 266mg 3%
Fiber 1.5g 0.8g 3%
Protein 3.31g 4.15g 2%
Choline 14.7mg 17.9mg 1%
Polyunsaturated fat 1.241g 1.149g 1%
Fructose 0.43g 1%
Vitamin D 0µg 0.1µg 1%
Vitamin B1 0.07mg 0.087mg 1%
Zinc 0.55mg 0.44mg 1%
Copper 0.109mg 0.118mg 1%
Potassium 127mg 161mg 1%
Carbs 40.32g 38.44g 1%
Vitamin C 0.3mg 0mg 0%
Net carbs 38.82g 37.64g N/A
Cholesterol 12mg 12mg 0%
Vitamin D 0IU 3IU 0%
Sugar 4.06g 27.39g N/A
Trans fat 0.013g 2.49g N/A
Omega-3 - EPA 0.003g 0.001g N/A
Omega-3 - ALA 0.277g N/A
Omega-6 - Gamma-linoleic acid 0.014g N/A
Omega-6 - Eicosadienoic acid 0.003g 0g N/A
Omega-6 - Linoleic acid 0.934g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Pancakes, gluten-free, frozen, ready-to-heat Cream pie
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet Equal

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
36%
Pancakes, gluten-free, frozen, ready-to-heat
14%
Cream pie
Minerals Daily Need Coverage Score
42%
Pancakes, gluten-free, frozen, ready-to-heat
28%
Cream pie

Comparison summary

Which food is lower in Sugar?
Pancakes, gluten-free, frozen, ready-to-heat
Pancakes, gluten-free, frozen, ready-to-heat is lower in Sugar (difference - 23.33g)
Which food is lower in Saturated fat?
Pancakes, gluten-free, frozen, ready-to-heat
Pancakes, gluten-free, frozen, ready-to-heat is lower in Saturated fat (difference - 11.969g)
Which food contains less Sodium?
Cream pie
Cream pie contains less Sodium (difference - 65mg)
Which food is richer in vitamins?
Cream pie
Cream pie is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (12 mg)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes ()
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pancakes, gluten-free, frozen, ready-to-heat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174106/nutrients
  2. Cream pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175014/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.