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Pea raw vs. Neufchâtel cheese — In-Depth Nutrition Comparison

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A recap on differences between pea raw and neufchâtel cheese

  • Neufchâtel cheese has less vitamin C, fiber, vitamin B1, vitamin K, manganese, iron, and copper.
  • Neufchâtel cheese covers your daily saturated fat needs 64% more than pea raw.
  • Pea raw has less sodium.
  • The glycemic index of pea raw is higher.

Food varieties used in this article are Peas, green, raw and Cheese, neufchatel.

Infographic

Pea raw vs Neufchâtel cheese infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 24% 7.5% 22% 55% 59% 34% 46% 0.65% 53% 9.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 35% 13% 4.9% 9% 22% 59% 44% 1.4% 16%
Contains more MagnesiumMagnesium +230%
Contains more PotassiumPotassium +60.5%
Contains more IronIron +1030.8%
Contains more CopperCopper +551.9%
Contains more ZincZinc +51.2%
Contains less SodiumSodium -98.5%
Contains more ManganeseManganese +3627.3%
Contains more CalciumCalcium +368%
Contains more PhosphorusPhosphorus +27.8%
Contains more SeleniumSelenium +66.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 133% 13% 2.6% 0% 67% 30% 39% 6.2% 39% 0% 62% 49% 15%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 80% 8% 0% 5.5% 36% 3.9% 35% 9.5% 38% 4.3% 11% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +1109.1%
Contains more Vitamin B3Vitamin B3 +895.2%
Contains more Vitamin B6Vitamin B6 +312.2%
Contains more Vitamin KVitamin K +1358.8%
Contains more FolateFolate +364.3%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +534.2%
Contains more Vitamin EVitamin E +207.7%
Contains more Vitamin B2Vitamin B2 +17.4%
Contains more Vitamin B5Vitamin B5 +452.9%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 14% 79%
Protein: 5.42 g
Fats: 0.4 g
Carbs: 14.45 g
Water: 78.86 g
Other: 0.87 g
9% 23% 4% 63%
Protein: 9.15 g
Fats: 22.78 g
Carbs: 3.59 g
Water: 63.11 g
Other: 1.37 g
Contains more CarbsCarbs +302.5%
Contains more WaterWater +25%
Contains more ProteinProtein +68.8%
Contains more FatsFats +5595%
Contains more OtherOther +57.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
24% 12% 64%
Saturated fat: Sat. Fat 0.071 g
Monounsaturated fat: Mono. Fat 0.035 g
Polyunsaturated fat: Poly. Fat 0.187 g
65% 30% 5%
Saturated fat: Sat. Fat 12.79 g
Monounsaturated fat: Mono. Fat 5.784 g
Polyunsaturated fat: Poly. Fat 0.97 g
Contains less Sat. FatSaturated fat -99.4%
Contains more Mono. FatMonounsaturated fat +16425.7%
Contains more Poly. FatPolyunsaturated fat +418.7%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
88% 2% 7% 3%
Starch: 0 g
Sucrose: 4.99 g
Glucose: 0.12 g
Fructose: 0.39 g
Lactose: 0 g
Maltose: 0.17 g
Galactose: 0 g
14% 86%
Starch: 0.5 g
Sucrose: 0 g
Glucose: 0 g
Fructose: 0 g
Lactose: 3.19 g
Maltose: 0 g
Galactose: 0 g
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
Contains more MaltoseMaltose +∞%
Contains more StarchStarch +∞%
Contains more LactoseLactose +∞%
~equal in Galactose ~0g

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Pea raw Neufchâtel cheese
Lower in Cholesterol ok
Lower in Sodium ok
Lower in Saturated fat ok
Lower in price ok
Lower in Sugar ok
Lower in Glycemic Index ok
Rich in minerals Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Pea raw Neufchâtel cheese DV% diff.
Saturated fat 0.071g 12.79g 58%
Vitamin C 40mg 0mg 44%
Fats 0.4g 22.78g 34%
Cholesterol 0mg 74mg 25%
Fiber 5.7g 0g 23%
Vitamin A 38µg 241µg 23%
Vitamin B1 0.266mg 0.022mg 20%
Vitamin K 24.8µg 1.7µg 19%
Manganese 0.41mg 0.011mg 17%
Copper 0.176mg 0.027mg 17%
Iron 1.47mg 0.13mg 17%
Sodium 5mg 334mg 14%
Monounsaturated fat 0.035g 5.784g 14%
Folate 65µg 14µg 13%
Vitamin B12 0µg 0.3µg 13%
Vitamin B3 2.09mg 0.21mg 12%
Vitamin B6 0.169mg 0.041mg 10%
Vitamin B5 0.104mg 0.575mg 9%
Calories 81kcal 253kcal 9%
Calcium 25mg 117mg 9%
Protein 5.42g 9.15g 7%
Polyunsaturated fat 0.187g 0.97g 5%
Magnesium 33mg 10mg 5%
Choline 28.4mg 5%
Carbs 14.45g 3.59g 4%
Zinc 1.24mg 0.82mg 4%
Phosphorus 108mg 138mg 4%
Potassium 244mg 152mg 3%
Vitamin E 0.13mg 0.4mg 2%
Selenium 1.8µg 3µg 2%
Vitamin B2 0.132mg 0.155mg 2%
Net carbs 8.75g 3.59g N/A
Sugar 5.67g 3.19g N/A
Starch 0.5g 0%
Tryptophan 0.037mg 0.106mg 0%
Threonine 0.203mg 0.359mg 0%
Isoleucine 0.195mg 0.501mg 0%
Leucine 0.323mg 1.013mg 0%
Lysine 0.317mg 0.875mg 0%
Methionine 0.082mg 0.294mg 0%
Phenylalanine 0.2mg 0.448mg 0%
Valine 0.235mg 0.609mg 0%
Histidine 0.107mg 0.27mg 0%
Fructose 0.39g 0g 0%
Omega-3 - ALA 0.117g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Pea raw Neufchâtel cheese
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
35%
Pea raw
18%
Neufchâtel cheese
Minerals Daily Need Coverage Score
31%
Pea raw
21%
Neufchâtel cheese

Comparison summary

Which food is lower in Cholesterol?
Pea raw
Pea raw is lower in Cholesterol (difference - 74mg)
Which food contains less Sodium?
Pea raw
Pea raw contains less Sodium (difference - 329mg)
Which food is lower in Saturated fat?
Pea raw
Pea raw is lower in Saturated fat (difference - 12.719g)
Which food is cheaper?
Pea raw
Pea raw is cheaper (difference - $1.7)
Which food is lower in Sugar?
Neufchâtel cheese
Neufchâtel cheese is lower in Sugar (difference - 2.48g)
Which food is lower in glycemic index?
Neufchâtel cheese
Neufchâtel cheese is lower in glycemic index (difference - 27)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pea raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170419/nutrients
  2. Neufchâtel cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171246/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.