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Pea soup vs. Barley — In-Depth Nutrition Comparison

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Summary of differences between pea soup and barley

  • Pea soup has less manganese, selenium, fiber, vitamin B1, copper, iron, phosphorus, magnesium, vitamin B3, and vitamin B6 than barley.
  • Barley covers your daily need for manganese, 74% more than pea soup.
  • The glycemic index of pea soup is higher.

These are the specific foods used in this comparison Soup, pea, green, canned, prepared with equal volume water and Barley, hulled.

Infographic

Pea soup vs Barley infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 6.3% 27% 49% 17% 20% 44% 32% 20%
Barley
10
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 95% 9.9% 40% 135% 166% 76% 113% 1.6% 253% 206%
Contains more MagnesiumMagnesium +786.7%
Contains more CalciumCalcium +175%
Contains more PotassiumPotassium +536.6%
Contains more IronIron +393.2%
Contains more CopperCopper +241.1%
Contains more ZincZinc +332.8%
Contains more PhosphorusPhosphorus +461.7%
Contains less SodiumSodium -96.4%
Contains more ManganeseManganese +693.1%
Contains more SeleniumSelenium +947.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 1% 1.8% 0% 10% 5.8% 8.7% 2.9% 4.6% 0% 0.5% 0.75% 7.2%
Barley
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 11% 0% 162% 66% 86% 17% 73% 0% 5.5% 14% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +200%
Contains more CholineCholine +∞%
Contains more Vitamin EVitamin E +533.3%
Contains more Vitamin B1Vitamin B1 +1515%
Contains more Vitamin B2Vitamin B2 +1040%
Contains more Vitamin B3Vitamin B3 +896.5%
Contains more Vitamin B5Vitamin B5 +475.5%
Contains more Vitamin B6Vitamin B6 +1490%
Contains more Vitamin KVitamin K +1000%
Contains more FolateFolate +1800%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Pea soup Barley DV% diff.
Manganese 0.245mg 1.943mg 74%
Selenium 3.6µg 37.7µg 62%
Fiber 1.9g 17.3g 62%
Vitamin B1 0.04mg 0.646mg 51%
Copper 0.146mg 0.498mg 39%
Iron 0.73mg 3.6mg 36%
Phosphorus 47mg 264mg 31%
Magnesium 15mg 133mg 28%
Vitamin B3 0.462mg 4.604mg 26%
Vitamin B6 0.02mg 0.318mg 23%
Carbs 9.88g 73.48g 21%
Vitamin B2 0.025mg 0.285mg 20%
Protein 3.2g 12.48g 19%
Zinc 0.64mg 2.77mg 19%
Calories 61kcal 354kcal 15%
Sodium 336mg 12mg 14%
Potassium 71mg 452mg 11%
Polyunsaturated fat 0.142g 1.108g 6%
Vitamin B5 0.049mg 0.282mg 5%
Folate 1µg 19µg 5%
Vitamin E 0.09mg 0.57mg 3%
Vitamin K 0.2µg 2.2µg 2%
Fats 1.09g 2.3g 2%
Choline 13.2mg 2%
Calcium 12mg 33mg 2%
Vitamin C 0.6mg 0mg 1%
Net carbs 7.98g 56.18g N/A
Sugar 3.19g 0.8g N/A
Vitamin A 3µg 1µg 0%
Saturated fat 0.524g 0.482g 0%
Monounsaturated fat 0.372g 0.295g 0%
Tryptophan 0.208mg 0%
Threonine 0.424mg 0%
Isoleucine 0.456mg 0%
Leucine 0.848mg 0%
Lysine 0.465mg 0%
Methionine 0.24mg 0%
Phenylalanine 0.7mg 0%
Valine 0.612mg 0%
Histidine 0.281mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 10% 85%
Protein: 3.2 g
Fats: 1.09 g
Carbs: 9.88 g
Water: 84.55 g
Other: 1.28 g
Barley
4
12% 2% 73% 9% 2%
Protein: 12.48 g
Fats: 2.3 g
Carbs: 73.48 g
Water: 9.44 g
Other: 2.3 g
Contains more WaterWater +795.7%
Contains more ProteinProtein +290%
Contains more FatsFats +111%
Contains more CarbsCarbs +643.7%
Contains more OtherOther +79.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
50% 36% 14%
Saturated fat: Sat. Fat 0.524 g
Monounsaturated fat: Mono. Fat 0.372 g
Polyunsaturated fat: Poly. Fat 0.142 g
Barley
2
26% 16% 59%
Saturated fat: Sat. Fat 0.482 g
Monounsaturated fat: Mono. Fat 0.295 g
Polyunsaturated fat: Poly. Fat 1.108 g
Contains more Mono. FatMonounsaturated fat +26.1%
Contains more Poly. FatPolyunsaturated fat +680.3%
~equal in Saturated fat ~0.482g

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pea soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174561/nutrients
  2. Barley - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170283/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.