Peas vs. Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled — In-Depth Nutrition Comparison
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A recap on differences between peas and beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled
- Peas have more vitamin B5, fiber, and vitamin K; however, beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled is higher in vitamin B12, selenium, zinc, vitamin B6, and vitamin B3.
- Peas cover your daily vitamin B5 needs 3048% more than beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled.
- Peas have less saturated fat.
Food varieties used in this article are Peas, green, cooked, boiled, drained, without salt and Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +56% |
| Contains more CalciumCalcium | +285.7% |
| Contains more CopperCopper | +92.2% |
| Contains less SodiumSodium | -94.9% |
| Contains more ManganeseManganese | +483.3% |
| Contains more IronIron | +64.3% |
| Contains more ZincZinc | +488.2% |
| Contains more PhosphorusPhosphorus | +51.3% |
| Contains more SeleniumSelenium | +1773.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +1900% |
| Contains more Vitamin EVitamin E | +40% |
| Contains more Vitamin B1Vitamin B1 | +223.8% |
| Contains more Vitamin B5Vitamin B5 | +25614.3% |
| Contains more Vitamin KVitamin K | +1518.8% |
| Contains more FolateFolate | +800% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +116.8% |
| Contains more Vitamin B3Vitamin B3 | +186.9% |
| Contains more Vitamin B6Vitamin B6 | +158.3% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +91.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.36 g
Fats:
0.22 g
Carbs:
15.63 g
Water:
77.87 g
Other:
0.92 g
Protein:
27.97 g
Fats:
10.57 g
Carbs:
0 g
Water:
61.36 g
Other:
0.1 g
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +26.9% |
| Contains more OtherOther | +820% |
| Contains more ProteinProtein | +421.8% |
| Contains more FatsFats | +4704.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.039 g
Monounsaturated fat:
Mono. Fat
0.019 g
Polyunsaturated fat:
Poly. Fat
0.102 g
Saturated fat:
Sat. Fat
4.2 g
Monounsaturated fat:
Mono. Fat
4.866 g
Polyunsaturated fat:
Poly. Fat
0.548 g
| Contains less Sat. FatSaturated fat | -99.1% |
| Contains more Mono. FatMonounsaturated fat | +25510.5% |
| Contains more Poly. FatPolyunsaturated fat | +437.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B5 | 153mg | 0.595mg | 3048% |
| Vitamin B12 | 0µg | 2.32µg | 97% |
| Selenium | 1.9µg | 35.6µg | 61% |
| Zinc | 1.19mg | 7mg | 53% |
| Protein | 5.36g | 27.97g | 45% |
| Vitamin B6 | 0.216mg | 0.558mg | 26% |
| Cholesterol | 0mg | 79mg | 26% |
| Vitamin B3 | 2.021mg | 5.799mg | 24% |
| Fiber | 5.5g | 0g | 22% |
| Vitamin K | 25.9µg | 1.6µg | 20% |
| Manganese | 0.525mg | 0.09mg | 19% |
| Saturated fat | 0.039g | 4.2g | 19% |
| Fats | 0.22g | 10.57g | 16% |
| Vitamin C | 14.2mg | 0mg | 16% |
| Vitamin B1 | 0.259mg | 0.08mg | 15% |
| Folate | 63µg | 7µg | 14% |
| Vitamin B2 | 0.149mg | 0.323mg | 13% |
| Iron | 1.54mg | 2.53mg | 12% |
| Monounsaturated fat | 0.019g | 4.866g | 12% |
| Copper | 0.173mg | 0.09mg | 9% |
| Phosphorus | 117mg | 177mg | 9% |
| Calories | 84kcal | 207kcal | 6% |
| Choline | 29.7mg | 57mg | 5% |
| Carbs | 15.63g | 0g | 5% |
| Vitamin A | 40µg | 2µg | 4% |
| Magnesium | 39mg | 25mg | 3% |
| Polyunsaturated fat | 0.102g | 0.548g | 3% |
| Sodium | 3mg | 59mg | 2% |
| Calcium | 27mg | 7mg | 2% |
| Vitamin D | 0µg | 0.1µg | 1% |
| Fructose | 0.41g | 1% | |
| Potassium | 271mg | 296mg | 1% |
| Vitamin D | 0IU | 4IU | 1% |
| Net carbs | 10.13g | 0g | N/A |
| Sugar | 5.93g | 0g | N/A |
| Vitamin E | 0.14mg | 0.1mg | 0% |
| Trans fat | 0g | 0.517g | N/A |
| Tryptophan | 0.037mg | 0.343mg | 0% |
| Threonine | 0.201mg | 1.437mg | 0% |
| Isoleucine | 0.193mg | 1.426mg | 0% |
| Leucine | 0.32mg | 2.631mg | 0% |
| Lysine | 0.314mg | 2.94mg | 0% |
| Methionine | 0.081mg | 0.812mg | 0% |
| Phenylalanine | 0.198mg | 1.218mg | 0% |
| Valine | 0.232mg | 1.507mg | 0% |
| Histidine | 0.105mg | 1.135mg | 0% |
| Omega-3 - EPA | 0g | 0.001g | N/A |
| Omega-3 - DHA | 0g | 0.001g | N/A |
| Omega-3 - ALA | 0.017g | N/A | |
| Omega-3 - DPA | 0g | 0.014g | N/A |
| Omega-6 - Dihomo-gamma-linoleic acid | 0.018g | N/A | |
| Omega-6 - Linoleic acid | 0.4g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
735%
54%
Minerals Daily Need Coverage Score
34%
65%
Comparison summary
Which food is lower in Cholesterol?
Peas is lower in Cholesterol (difference - 79mg)
Which food contains less Sodium?
Peas contains less Sodium (difference - 56mg)
Which food is lower in Saturated fat?
Peas is lower in Saturated fat (difference - 4.161g)
Which food is lower in Sugar?
Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled is lower in Sugar (difference - 5.93g)
Which food is lower in glycemic index?
Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled is lower in glycemic index (difference - 54)
Which food is cheaper?
Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled is cheaper (difference - $0.3)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.